Fonte: Programa e Resumos. Nome do evento: Reunião Anual da Sociedade Brasileira de Bioquímica e Biologia Molecular. Unidades: FCF, IQ
Assuntos: CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA, BIOQUÍMICA, ALGAS MARINHAS, RHODOPHYTA, AMINOÁCIDOS
ABNT
CARDOZO, Karina Helena Morais et al. Isolation and characterization of mycosporine-like amino acids in the marine red algae Gracilaria tenuistipitata by HPLC and liquid chromatography / electrospray ionization mass spectrometry. 2004, Anais.. São Paulo: SBBq, 2004. . Acesso em: 03 nov. 2024.APA
Cardozo, K. H. M., Carvalho, V. M., Pinto, E., & Colepicolo, P. (2004). Isolation and characterization of mycosporine-like amino acids in the marine red algae Gracilaria tenuistipitata by HPLC and liquid chromatography / electrospray ionization mass spectrometry. In Programa e Resumos. São Paulo: SBBq.NLM
Cardozo KHM, Carvalho VM, Pinto E, Colepicolo P. Isolation and characterization of mycosporine-like amino acids in the marine red algae Gracilaria tenuistipitata by HPLC and liquid chromatography / electrospray ionization mass spectrometry. Programa e Resumos. 2004 ;[citado 2024 nov. 03 ]Vancouver
Cardozo KHM, Carvalho VM, Pinto E, Colepicolo P. Isolation and characterization of mycosporine-like amino acids in the marine red algae Gracilaria tenuistipitata by HPLC and liquid chromatography / electrospray ionization mass spectrometry. Programa e Resumos. 2004 ;[citado 2024 nov. 03 ]