Fonte: Cadernos da Universidade do Café, v. 11. Unidade: ESALQ
Assuntos: AGRICULTURA SUSTENTÁVEL, CAFÉ, CARBONO, MATÉRIA ORGÂNICA DO SOLO, PREPARO DO SOLO
ABNT
CERRI, Carlos Eduardo Pellegrino. State of art about methods of measuring soil carbon stocks: agriculture in general and coffee production. Cadernos da Universidade do Café, v. 11, 2021Tradução . . Disponível em: http://universidadedocafe.com/wp-content/uploads/2021/04/Cadernos-UdC-2021-1.pdf. Acesso em: 31 ago. 2024.APA
Cerri, C. E. P. (2021). State of art about methods of measuring soil carbon stocks: agriculture in general and coffee production. Cadernos da Universidade do Café, v. 11. Recuperado de http://universidadedocafe.com/wp-content/uploads/2021/04/Cadernos-UdC-2021-1.pdfNLM
Cerri CEP. State of art about methods of measuring soil carbon stocks: agriculture in general and coffee production [Internet]. Cadernos da Universidade do Café, v. 11. 2021 ;[citado 2024 ago. 31 ] Available from: http://universidadedocafe.com/wp-content/uploads/2021/04/Cadernos-UdC-2021-1.pdfVancouver
Cerri CEP. State of art about methods of measuring soil carbon stocks: agriculture in general and coffee production [Internet]. Cadernos da Universidade do Café, v. 11. 2021 ;[citado 2024 ago. 31 ] Available from: http://universidadedocafe.com/wp-content/uploads/2021/04/Cadernos-UdC-2021-1.pdf