Ligand reduces galectin-1 sensitivity to oxidative inactivation by enhancing dimer formation (2009)
Source: Journal of Biological Chemistry. Unidade: FCFRP
Assunto: BIOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
STOWELL, Sean R. et al. Ligand reduces galectin-1 sensitivity to oxidative inactivation by enhancing dimer formation. Journal of Biological Chemistry, v. 284, n. 8, p. 4989-4999, 2009Tradução . . Acesso em: 17 out. 2024.APA
Stowell, S. R., Cho, M., Feasley, C. L., Arthur, C. M., Song, X., Colucci, J. K., et al. (2009). Ligand reduces galectin-1 sensitivity to oxidative inactivation by enhancing dimer formation. Journal of Biological Chemistry, 284( 8), 4989-4999.NLM
Stowell SR, Cho M, Feasley CL, Arthur CM, Song X, Colucci JK, Karmakar S, Mehta P, Baruffi MD, McEver RP, Cummings RD. Ligand reduces galectin-1 sensitivity to oxidative inactivation by enhancing dimer formation. Journal of Biological Chemistry. 2009 ; 284( 8): 4989-4999.[citado 2024 out. 17 ]Vancouver
Stowell SR, Cho M, Feasley CL, Arthur CM, Song X, Colucci JK, Karmakar S, Mehta P, Baruffi MD, McEver RP, Cummings RD. Ligand reduces galectin-1 sensitivity to oxidative inactivation by enhancing dimer formation. Journal of Biological Chemistry. 2009 ; 284( 8): 4989-4999.[citado 2024 out. 17 ]