The emerging market of propolis of stingless bees in tropical countries (2019)
Source: MOJ Food Processing & Technology. Unidade: IB
Subjects: PRÓPOLIS, ABELHAS, APICULTURA, FLAVONOIDES, POLINIZAÇÃO
ABNT
SALATINO, Antonio e PEREIRA, Leonardo Regnier L e SALATINO, Maria Luiza Faria. The emerging market of propolis of stingless bees in tropical countries. MOJ Food Processing & Technology, v. 7, n. 2, p. 27-29, 2019Tradução . . Disponível em: https://doi.org/10.15406/mojfpt.2019.07.00215. Acesso em: 17 nov. 2024.APA
Salatino, A., Pereira, L. R. L., & Salatino, M. L. F. (2019). The emerging market of propolis of stingless bees in tropical countries. MOJ Food Processing & Technology, 7( 2), 27-29. doi:10.15406/mojfpt.2019.07.00215NLM
Salatino A, Pereira LRL, Salatino MLF. The emerging market of propolis of stingless bees in tropical countries [Internet]. MOJ Food Processing & Technology. 2019 ; 7( 2): 27-29.[citado 2024 nov. 17 ] Available from: https://doi.org/10.15406/mojfpt.2019.07.00215Vancouver
Salatino A, Pereira LRL, Salatino MLF. The emerging market of propolis of stingless bees in tropical countries [Internet]. MOJ Food Processing & Technology. 2019 ; 7( 2): 27-29.[citado 2024 nov. 17 ] Available from: https://doi.org/10.15406/mojfpt.2019.07.00215