Source: Program and Abstracts Book. Conference titles: Meeting of the International Society of Magnetic Resonance - ISMAR. Unidades: ESALQ, IFSC
Subjects: CANA-DE-AÇÚCAR, EUCALIPTO, BIOMASSA
ABNT
BERNARDINELLI, Oigres Daniel et al. Effects of pretreatment on morphology, chemical composition and enzymatic digestibility of sugarcane bagasse and eucalyptus bark. 2013, Anais.. [s.l.]: International Society of Magnetic Resonance - ISMAR, 2013. . Acesso em: 04 out. 2024.APA
Bernardinelli, O. D., Lima, M. A., Lavorente, G. B., Silva, H. K. P. da, Bragatto, J., Rezende, C. A., et al. (2013). Effects of pretreatment on morphology, chemical composition and enzymatic digestibility of sugarcane bagasse and eucalyptus bark. In Program and Abstracts Book. [s.l.]: International Society of Magnetic Resonance - ISMAR.NLM
Bernardinelli OD, Lima MA, Lavorente GB, Silva HKP da, Bragatto J, Rezende CA, Gomez LD, McQueen-Mason SJ, Labate CA, Polikarpov I, Azevêdo ER de. Effects of pretreatment on morphology, chemical composition and enzymatic digestibility of sugarcane bagasse and eucalyptus bark. Program and Abstracts Book. 2013 ;[citado 2024 out. 04 ]Vancouver
Bernardinelli OD, Lima MA, Lavorente GB, Silva HKP da, Bragatto J, Rezende CA, Gomez LD, McQueen-Mason SJ, Labate CA, Polikarpov I, Azevêdo ER de. Effects of pretreatment on morphology, chemical composition and enzymatic digestibility of sugarcane bagasse and eucalyptus bark. Program and Abstracts Book. 2013 ;[citado 2024 out. 04 ]