Source: Zeitschrift fur Naturforschung C-A Journal of Biosciences. Unidade: FCF
Subjects: MICROBIOLOGIA INDUSTRIAL, FERMENTAÇÃO, METABOLISMO, CARBOIDRATOS, TECNOLOGIA QUÍMICA, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BERBET-MOLINA, Marilia A. e SATO, Sunao e SILVEIRA, Mauricio M. Ammonium phosphate as a sole nutritional supplement for the fermentative production of 2,3-butanediol from sugar cane juice. Zeitschrift fur Naturforschung C-A Journal of Biosciences, v. 56, n. 9-10, p. 787-791, 2001Tradução . . Acesso em: 26 ago. 2024.APA
Berbet-Molina, M. A., Sato, S., & Silveira, M. M. (2001). Ammonium phosphate as a sole nutritional supplement for the fermentative production of 2,3-butanediol from sugar cane juice. Zeitschrift fur Naturforschung C-A Journal of Biosciences, 56( 9-10), 787-791.NLM
Berbet-Molina MA, Sato S, Silveira MM. Ammonium phosphate as a sole nutritional supplement for the fermentative production of 2,3-butanediol from sugar cane juice. Zeitschrift fur Naturforschung C-A Journal of Biosciences. 2001 ; 56( 9-10): 787-791.[citado 2024 ago. 26 ]Vancouver
Berbet-Molina MA, Sato S, Silveira MM. Ammonium phosphate as a sole nutritional supplement for the fermentative production of 2,3-butanediol from sugar cane juice. Zeitschrift fur Naturforschung C-A Journal of Biosciences. 2001 ; 56( 9-10): 787-791.[citado 2024 ago. 26 ]