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  • Source: e-Book of Abstracts : “Challenging Food Engineering as a Driver Towards Sustainable Food Processing”. Conference titles: Iberoamerican Congress of Food Engineering - CIBIA. Unidades: EP, ESALQ

    Subjects: MATERIAIS TERMOPLÁSTICOS, BABAÇU, RESÍDUOS AGRÍCOLAS, EXTRUSÃO

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    • ABNT

      MANIGLIA, Bianca Chieregato e VEDOVE, Thais Maria Aimola Ronca Dale e TADINI, Carmen Cecília. Development by extrusion of polypropylene blends with thermoplastic starch from the babassu mesocarp. 2019, Anais.. Faro: University of Algarve, 2019. Disponível em: https://www.researchgate.net/profile/Elena-Coyago-Cruz/publication/334274622_e-book_CIBIA_2019/links/5d208b38458515c11c15ce84/e-book-CIBIA-2019.pdf. Acesso em: 29 ago. 2024.
    • APA

      Maniglia, B. C., Vedove, T. M. A. R. D., & Tadini, C. C. (2019). Development by extrusion of polypropylene blends with thermoplastic starch from the babassu mesocarp. In e-Book of Abstracts : “Challenging Food Engineering as a Driver Towards Sustainable Food Processing”. Faro: University of Algarve. Recuperado de https://www.researchgate.net/profile/Elena-Coyago-Cruz/publication/334274622_e-book_CIBIA_2019/links/5d208b38458515c11c15ce84/e-book-CIBIA-2019.pdf
    • NLM

      Maniglia BC, Vedove TMARD, Tadini CC. Development by extrusion of polypropylene blends with thermoplastic starch from the babassu mesocarp [Internet]. e-Book of Abstracts : “Challenging Food Engineering as a Driver Towards Sustainable Food Processing”. 2019 ;[citado 2024 ago. 29 ] Available from: https://www.researchgate.net/profile/Elena-Coyago-Cruz/publication/334274622_e-book_CIBIA_2019/links/5d208b38458515c11c15ce84/e-book-CIBIA-2019.pdf
    • Vancouver

      Maniglia BC, Vedove TMARD, Tadini CC. Development by extrusion of polypropylene blends with thermoplastic starch from the babassu mesocarp [Internet]. e-Book of Abstracts : “Challenging Food Engineering as a Driver Towards Sustainable Food Processing”. 2019 ;[citado 2024 ago. 29 ] Available from: https://www.researchgate.net/profile/Elena-Coyago-Cruz/publication/334274622_e-book_CIBIA_2019/links/5d208b38458515c11c15ce84/e-book-CIBIA-2019.pdf

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