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Artigo de periodico
Quantitative and qualitative evaluation of novel energy cane accessions for sugar, bioenergy, 1 G, and 2 G ethanol production (2023)
Sica, Pietro Mendonça de Santis ; Mattos, Eduardo de Castro ; Silveira, Giovanni Módolo; Abdalla, João Paulo; Alves, Victor Kaiña Cerqueira de Souza; Borges, Ivo Soares; Landell, Marcos; Xavier, Mauro Alexandre; Baptista, Antonio Sampaio
Source: Industrial Crops & Products. Unidades: ESALQ, BIOENERGIA
Subjects: AÇÚCAR, BIOENERGIA, CANA-DE-AÇÚCAR, CLONAGEM, ETANOL, MELHORAMENTO GENÉTICO VEGETAL
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ABNT
SICA, Pietro Mendonça de Santis et al. Quantitative and qualitative evaluation of novel energy cane accessions for sugar, bioenergy, 1 G, and 2 G ethanol production. Industrial Crops & Products, v. 203, p. 1-10, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2023.117163. Acesso em: 11 nov. 2024.
APA
Sica, P. M. de S., Mattos, E. de C., Silveira, G. M., Abdalla, J. P., Alves, V. K. C. de S., Borges, I. S., et al. (2023). Quantitative and qualitative evaluation of novel energy cane accessions for sugar, bioenergy, 1 G, and 2 G ethanol production. Industrial Crops & Products, 203, 1-10. doi:10.1016/j.indcrop.2023.117163
NLM
Sica PM de S, Mattos E de C, Silveira GM, Abdalla JP, Alves VKC de S, Borges IS, Landell M, Xavier MA, Baptista AS. Quantitative and qualitative evaluation of novel energy cane accessions for sugar, bioenergy, 1 G, and 2 G ethanol production [Internet]. Industrial Crops & Products. 2023 ; 203 1-10.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2023.117163
Vancouver
Sica PM de S, Mattos E de C, Silveira GM, Abdalla JP, Alves VKC de S, Borges IS, Landell M, Xavier MA, Baptista AS. Quantitative and qualitative evaluation of novel energy cane accessions for sugar, bioenergy, 1 G, and 2 G ethanol production [Internet]. Industrial Crops & Products. 2023 ; 203 1-10.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2023.117163
Artigo de periodico
When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse (2022)
Espirito Santo, Melissa Cristina do; Thema, Force Tefo; Pellegrini, Vanessa de Oliveira Arnoldi ; Kane, Aissata Ousmane; Guimarães, Francisco Eduardo Gontijo ; Filgueiras, Jefferson Gonçalves ; Novotny, Etelvino Henrique; Azevêdo, Eduardo Ribeiro de ; Polikarpov, Igor
Source: Industrial Crops and Products. Unidades: IFSC, BIOENERGIA
Subjects: BIOTECNOLOGIA, BAGAÇOS, BIOCOMBUSTÍVEIS, HIDRÓLISE
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ESPIRITO SANTO, Melissa Cristina do et al. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse. Industrial Crops and Products, v. 180, p. 114708-1-114708-12, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2022.114708. Acesso em: 11 nov. 2024.
APA
Espirito Santo, M. C. do, Thema, F. T., Pellegrini, V. de O. A., Kane, A. O., Guimarães, F. E. G., Filgueiras, J. G., et al. (2022). When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse. Industrial Crops and Products, 180, 114708-1-114708-12. doi:10.1016/j.indcrop.2022.114708
NLM
Espirito Santo MC do, Thema FT, Pellegrini V de OA, Kane AO, Guimarães FEG, Filgueiras JG, Novotny EH, Azevêdo ER de, Polikarpov I. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse [Internet]. Industrial Crops and Products. 2022 ; 180 114708-1-114708-12.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2022.114708
Vancouver
Espirito Santo MC do, Thema FT, Pellegrini V de OA, Kane AO, Guimarães FEG, Filgueiras JG, Novotny EH, Azevêdo ER de, Polikarpov I. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse [Internet]. Industrial Crops and Products. 2022 ; 180 114708-1-114708-12.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2022.114708
Artigo de periodico
Global energy transition to 100% renewables by 2050: not fiction, but much needed impetus for developing economies to leapfrog into a sustainable future (2022)
Ram, Manish; Bogdanov, Dmitrii; Aghahosseini, Arman; Gulagi, Ashish; Oyewo, Ayobami Solomon; Odai Mensah, Theophilus Nii; Child, Michael; Caldera, Upeksha; Sadovskaia, Kristina; Barbosa, Larissa de Souza Noel Simas; Fasihi, Mahdi; Khalili, Siavash; Traber, Thure; Breyer, Christian
Source: Energy. Unidade: BIOENERGIA
Subjects: DESENVOLVIMENTO SUSTENTÁVEL, FONTES RENOVÁVEIS DE ENERGIA, PAÍSES EM DESENVOLVIMENTO
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ABNT
RAM, Manish et al. Global energy transition to 100% renewables by 2050: not fiction, but much needed impetus for developing economies to leapfrog into a sustainable future. Energy, v. 246, p. 1-6, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.energy.2022.123419. Acesso em: 11 nov. 2024.
APA
Ram, M., Bogdanov, D., Aghahosseini, A., Gulagi, A., Oyewo, A. S., Odai Mensah, T. N., et al. (2022). Global energy transition to 100% renewables by 2050: not fiction, but much needed impetus for developing economies to leapfrog into a sustainable future. Energy, 246, 1-6. doi:10.1016/j.energy.2022.123419
NLM
Ram M, Bogdanov D, Aghahosseini A, Gulagi A, Oyewo AS, Odai Mensah TN, Child M, Caldera U, Sadovskaia K, Barbosa L de SNS, Fasihi M, Khalili S, Traber T, Breyer C. Global energy transition to 100% renewables by 2050: not fiction, but much needed impetus for developing economies to leapfrog into a sustainable future [Internet]. Energy. 2022 ; 246 1-6.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.energy.2022.123419
Vancouver
Ram M, Bogdanov D, Aghahosseini A, Gulagi A, Oyewo AS, Odai Mensah TN, Child M, Caldera U, Sadovskaia K, Barbosa L de SNS, Fasihi M, Khalili S, Traber T, Breyer C. Global energy transition to 100% renewables by 2050: not fiction, but much needed impetus for developing economies to leapfrog into a sustainable future [Internet]. Energy. 2022 ; 246 1-6.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.energy.2022.123419
Artigo de periodico
Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields (2022)
Espirito Santo, Melissa Cristina do ; Kane, Aissata Ousmane; Pellegrini, Vanessa de Oliveira Arnoldi ; TefoThema, Force; García, José M.; Acevedo, Alberto; Erazzú, Luis E.; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Polikarpov, Igor
Source: Biocatalysis and Agricultural Biotechnology. Unidades: IFSC, BIOENERGIA
Subjects: BIOTECNOLOGIA, ETANOL, CANA-DE-AÇÚCAR
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ABNT
ESPIRITO SANTO, Melissa Cristina do et al. Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields. Biocatalysis and Agricultural Biotechnology, v. 45, p. 102485-1-102485-13, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.bcab.2022.102485. Acesso em: 11 nov. 2024.
APA
Espirito Santo, M. C. do, Kane, A. O., Pellegrini, V. de O. A., TefoThema, F., García, J. M., Acevedo, A., et al. (2022). Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields. Biocatalysis and Agricultural Biotechnology, 45, 102485-1-102485-13. doi:10.1016/j.bcab.2022.102485
NLM
Espirito Santo MC do, Kane AO, Pellegrini V de OA, TefoThema F, García JM, Acevedo A, Erazzú LE, Guimarães FEG, Azevêdo ER de, Polikarpov I. Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields [Internet]. Biocatalysis and Agricultural Biotechnology. 2022 ; 45 102485-1-102485-13.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.bcab.2022.102485
Vancouver
Espirito Santo MC do, Kane AO, Pellegrini V de OA, TefoThema F, García JM, Acevedo A, Erazzú LE, Guimarães FEG, Azevêdo ER de, Polikarpov I. Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields [Internet]. Biocatalysis and Agricultural Biotechnology. 2022 ; 45 102485-1-102485-13.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.bcab.2022.102485
Artigo de periodico
Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production (2022)
Kane, Aissata Ousmane; Pellegrini, Vanessa de Oliveira Arnoldi ; Espirito Santo, Melissa Cristina do; Ngom, Balla Diop; García, José M.; Acevedo, Alberto; Erazzú, Luis E.; Polikarpov, Igor
Source: Waste and Biomass Valorization. Unidades: IFSC, BIOENERGIA
Subjects: BIOTECNOLOGIA, ETANOL, BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR
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ABNT
KANE, Aissata Ousmane et al. Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production. Waste and Biomass Valorization, v. 13, n. Ja 2022, p. 329-343, 2022Tradução . . Disponível em: https://doi.org/10.1007/s12649-021-01528-5. Acesso em: 11 nov. 2024.
APA
Kane, A. O., Pellegrini, V. de O. A., Espirito Santo, M. C. do, Ngom, B. D., García, J. M., Acevedo, A., et al. (2022). Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production. Waste and Biomass Valorization, 13( Ja 2022), 329-343. doi:10.1007/s12649-021-01528-5
NLM
Kane AO, Pellegrini V de OA, Espirito Santo MC do, Ngom BD, García JM, Acevedo A, Erazzú LE, Polikarpov I. Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production [Internet]. Waste and Biomass Valorization. 2022 ; 13( Ja 2022): 329-343.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1007/s12649-021-01528-5
Vancouver
Kane AO, Pellegrini V de OA, Espirito Santo MC do, Ngom BD, García JM, Acevedo A, Erazzú LE, Polikarpov I. Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production [Internet]. Waste and Biomass Valorization. 2022 ; 13( Ja 2022): 329-343.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1007/s12649-021-01528-5
Artigo de periodico
Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse (2021)
Hans, Meenu; Garg, Shruti; Pellegrini, Vanessa de Oliveira Arnoldi ; Filgueiras, Jefferson Gonçalves ; Azevêdo, Eduardo Ribeiro de ; Guimarães, Francisco Eduardo Gontijo ; Chandel, Anuj Kumar ; Polikarpov, Igor ; Chadha, Bhupinder Singh; Kumar, Sachin
Source: Journal of Cleaner Production. Unidades: IFSC, EEL, BIOENERGIA
Subjects: BAGAÇOS, ETANOL, BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR, HIDRÓLISE
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ABNT
HANS, Meenu et al. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse. Journal of Cleaner Production, v. 281, n. Ja 2021, p. 123922-1-123922-7, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.jclepro.2020.123922. Acesso em: 11 nov. 2024.
APA
Hans, M., Garg, S., Pellegrini, V. de O. A., Filgueiras, J. G., Azevêdo, E. R. de, Guimarães, F. E. G., et al. (2021). Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse. Journal of Cleaner Production, 281( Ja 2021), 123922-1-123922-7. doi:10.1016/j.jclepro.2020.123922
NLM
Hans M, Garg S, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Chandel AK, Polikarpov I, Chadha BS, Kumar S. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse [Internet]. Journal of Cleaner Production. 2021 ; 281( Ja 2021): 123922-1-123922-7.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.jclepro.2020.123922
Vancouver
Hans M, Garg S, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Chandel AK, Polikarpov I, Chadha BS, Kumar S. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse [Internet]. Journal of Cleaner Production. 2021 ; 281( Ja 2021): 123922-1-123922-7.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.jclepro.2020.123922
Artigo de periodico
Growth and saxitoxin production responses to copper (CuCl2) exposure by the cyanobacterium Raphidiopsis raciborskii (2021)
Giraldi, Laís Albuquerque ; Vargas, Sarah Regina ; Santos, Paulo Vagner dos; Tonietto, Alessandra Emanuele; Winck, Flavia Vischi ; Calijuri, Maria do Carmo
Source: Journal of Applied Phycology. Unidades: CENA, EESC, BIOENERGIA
Subjects: MICRONUTRIENTES, COBRE, ECOFISIOLOGIA
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ABNT
GIRALDI, Laís Albuquerque et al. Growth and saxitoxin production responses to copper (CuCl2) exposure by the cyanobacterium Raphidiopsis raciborskii. Journal of Applied Phycology, 2021Tradução . . Disponível em: https://doi.org/10.1007/s10811-020-02324-9. Acesso em: 11 nov. 2024.
APA
Giraldi, L. A., Vargas, S. R., Santos, P. V. dos, Tonietto, A. E., Winck, F. V., & Calijuri, M. do C. (2021). Growth and saxitoxin production responses to copper (CuCl2) exposure by the cyanobacterium Raphidiopsis raciborskii. Journal of Applied Phycology. doi:10.1007/s10811-020-02324-9
NLM
Giraldi LA, Vargas SR, Santos PV dos, Tonietto AE, Winck FV, Calijuri M do C. Growth and saxitoxin production responses to copper (CuCl2) exposure by the cyanobacterium Raphidiopsis raciborskii [Internet]. Journal of Applied Phycology. 2021 ;[citado 2024 nov. 11 ] Available from: https://doi.org/10.1007/s10811-020-02324-9
Vancouver
Giraldi LA, Vargas SR, Santos PV dos, Tonietto AE, Winck FV, Calijuri M do C. Growth and saxitoxin production responses to copper (CuCl2) exposure by the cyanobacterium Raphidiopsis raciborskii [Internet]. Journal of Applied Phycology. 2021 ;[citado 2024 nov. 11 ] Available from: https://doi.org/10.1007/s10811-020-02324-9
Artigo de periodico
Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors (2020)
Espírito Santo, Melissa Cristina do; Fockink, Douglas H.; Pellegrini, Vanessa de Oliveira Arnoldi ; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Ramos, Luiz P. ; Polikarpov, Igor
Source: Industrial Crops and Products. Unidades: IFSC, BIOENERGIA
Subjects: BIOCOMBUSTÍVEIS, CATÁLISE, CAVACOS, CELULOSE DE MADEIRA, ETANOL, EUCALIPTO
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ABNT
ESPÍRITO SANTO, Melissa Cristina do et al. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors. Industrial Crops and Products, v. 158, p. 113003-1-113003-10, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2020.113003. Acesso em: 11 nov. 2024.
APA
Espírito Santo, M. C. do, Fockink, D. H., Pellegrini, V. de O. A., Guimarães, F. E. G., Azevêdo, E. R. de, Ramos, L. P., & Polikarpov, I. (2020). Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors. Industrial Crops and Products, 158, 113003-1-113003-10. doi:10.1016/j.indcrop.2020.113003
NLM
Espírito Santo MC do, Fockink DH, Pellegrini V de OA, Guimarães FEG, Azevêdo ER de, Ramos LP, Polikarpov I. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors [Internet]. Industrial Crops and Products. 2020 ; 158 113003-1-113003-10.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2020.113003
Vancouver
Espírito Santo MC do, Fockink DH, Pellegrini V de OA, Guimarães FEG, Azevêdo ER de, Ramos LP, Polikarpov I. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors [Internet]. Industrial Crops and Products. 2020 ; 158 113003-1-113003-10.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2020.113003
Artigo de periodico
Analysis of autotrophic, mixotrophic and heterotrophic phenotypes in the microalgae Chlorella vulgaris using time-resolved proteomics and transcriptomics approaches (2020)
Vidotti, Annamaria D. S; Pachón, Diego Mauricio Riaño ; Mattiello, Lucia; Giraldi, Laís Albuquerque ; Winck, Flavia Vischi ; Franco, Telma Teixeira
Source: Algal Research. Unidades: CENA, BIOENERGIA
Subjects: FENÓTIPOS, CHLORELLA, MICROALGAS
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ABNT
VIDOTTI, Annamaria D. S et al. Analysis of autotrophic, mixotrophic and heterotrophic phenotypes in the microalgae Chlorella vulgaris using time-resolved proteomics and transcriptomics approaches. Algal Research, v. 51, p. 1-15, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.algal.2020.102060. Acesso em: 11 nov. 2024.
APA
Vidotti, A. D. S., Pachón, D. M. R., Mattiello, L., Giraldi, L. A., Winck, F. V., & Franco, T. T. (2020). Analysis of autotrophic, mixotrophic and heterotrophic phenotypes in the microalgae Chlorella vulgaris using time-resolved proteomics and transcriptomics approaches. Algal Research, 51, 1-15. doi:10.1016/j.algal.2020.102060
NLM
Vidotti ADS, Pachón DMR, Mattiello L, Giraldi LA, Winck FV, Franco TT. Analysis of autotrophic, mixotrophic and heterotrophic phenotypes in the microalgae Chlorella vulgaris using time-resolved proteomics and transcriptomics approaches [Internet]. Algal Research. 2020 ; 51 1-15.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.algal.2020.102060
Vancouver
Vidotti ADS, Pachón DMR, Mattiello L, Giraldi LA, Winck FV, Franco TT. Analysis of autotrophic, mixotrophic and heterotrophic phenotypes in the microalgae Chlorella vulgaris using time-resolved proteomics and transcriptomics approaches [Internet]. Algal Research. 2020 ; 51 1-15.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.algal.2020.102060
Artigo de periodico
The state-of-the-art of organic waste to energy in Latin America and the Caribbean: Challenges and opportunities (2020)
Martínez, Rodolfo Daniel Silva; Pereira, Alessandro Sanches ; Ortiz, Willington; Gómez Galindo, Maria Fernanda; Coelho, Suani Teixeira
Source: Renewable Energy. Unidades: BIOENERGIA, IEE
Subjects: FONTES ALTERNATIVAS DE ENERGIA, RESÍDUOS ORGÂNICOS, SUSTENTABILIDADE
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ABNT
MARTÍNEZ, Rodolfo Daniel Silva et al. The state-of-the-art of organic waste to energy in Latin America and the Caribbean: Challenges and opportunities. Renewable Energy, v. 156, p. 509-525, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.renene.2020.04.056. Acesso em: 11 nov. 2024.
APA
Martínez, R. D. S., Pereira, A. S., Ortiz, W., Gómez Galindo, M. F., & Coelho, S. T. (2020). The state-of-the-art of organic waste to energy in Latin America and the Caribbean: Challenges and opportunities. Renewable Energy, 156, 509-525. doi:10.1016/j.renene.2020.04.056
NLM
Martínez RDS, Pereira AS, Ortiz W, Gómez Galindo MF, Coelho ST. The state-of-the-art of organic waste to energy in Latin America and the Caribbean: Challenges and opportunities [Internet]. Renewable Energy. 2020 ; 156 509-525.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.renene.2020.04.056
Vancouver
Martínez RDS, Pereira AS, Ortiz W, Gómez Galindo MF, Coelho ST. The state-of-the-art of organic waste to energy in Latin America and the Caribbean: Challenges and opportunities [Internet]. Renewable Energy. 2020 ; 156 509-525.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.renene.2020.04.056
Artigo de periodico
Lignins from sugarcane bagasse: Renewable source of nanoparticles as Pickering emulsions stabilizers for bioactive compounds encapsulation (2019)
Bertolo, Mirella R.V; Brenelli de Paiva, Lívia B; Nascimento, Viviane M; Gandin, Cesar A; Oliveira Neto, Mario; Driemeier, Carlos Eduardo ; Rabelo, Sarita C
Source: Industrial Crops and Products. Unidade: BIOENERGIA
Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, LIGNINA, NANOPARTÍCULAS
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ABNT
BERTOLO, Mirella R.V et al. Lignins from sugarcane bagasse: Renewable source of nanoparticles as Pickering emulsions stabilizers for bioactive compounds encapsulation. Industrial Crops and Products, v. 140, p. 1-12, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2019.111591. Acesso em: 11 nov. 2024.
APA
Bertolo, M. R. V., Brenelli de Paiva, L. B., Nascimento, V. M., Gandin, C. A., Oliveira Neto, M., Driemeier, C. E., & Rabelo, S. C. (2019). Lignins from sugarcane bagasse: Renewable source of nanoparticles as Pickering emulsions stabilizers for bioactive compounds encapsulation. Industrial Crops and Products, 140, 1-12. doi:10.1016/j.indcrop.2019.111591
NLM
Bertolo MRV, Brenelli de Paiva LB, Nascimento VM, Gandin CA, Oliveira Neto M, Driemeier CE, Rabelo SC. Lignins from sugarcane bagasse: Renewable source of nanoparticles as Pickering emulsions stabilizers for bioactive compounds encapsulation [Internet]. Industrial Crops and Products. 2019 ; 140 1-12.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2019.111591
Vancouver
Bertolo MRV, Brenelli de Paiva LB, Nascimento VM, Gandin CA, Oliveira Neto M, Driemeier CE, Rabelo SC. Lignins from sugarcane bagasse: Renewable source of nanoparticles as Pickering emulsions stabilizers for bioactive compounds encapsulation [Internet]. Industrial Crops and Products. 2019 ; 140 1-12.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2019.111591
Artigo de periodico
Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields (2019)
Espírito Santo, Melissa Cristina; Cardoso, Eliano Brito; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Cunha, Giovanni Paro da; Novotny, Etelvino Henrique; Pellegrini, Vanessa de Oliveira Arnoldi; Chandel, Anuj Kumar; Silveira, Marcos Henrique Luciano; Polikarpov, Igor
Source: Industrial Crops and Products. Unidades: IFSC, BIOENERGIA
Subjects: ENZIMAS, HIDRÓLISE, BAGAÇOS, CANA-DE-AÇÚCAR, BIOCOMBUSTÍVEIS
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ABNT
ESPÍRITO SANTO, Melissa Cristina et al. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields. Industrial Crops and Products, v. 113, p. 111542-1-111542-10, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2019.111542. Acesso em: 11 nov. 2024.
APA
Espírito Santo, M. C., Cardoso, E. B., Guimarães, F. E. G., Azevêdo, E. R. de, Cunha, G. P. da, Novotny, E. H., et al. (2019). Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields. Industrial Crops and Products, 113, 111542-1-111542-10. doi:10.1016/j.indcrop.2019.111542
NLM
Espírito Santo MC, Cardoso EB, Guimarães FEG, Azevêdo ER de, Cunha GP da, Novotny EH, Pellegrini V de OA, Chandel AK, Silveira MHL, Polikarpov I. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields [Internet]. Industrial Crops and Products. 2019 ; 113 111542-1-111542-10.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2019.111542
Vancouver
Espírito Santo MC, Cardoso EB, Guimarães FEG, Azevêdo ER de, Cunha GP da, Novotny EH, Pellegrini V de OA, Chandel AK, Silveira MHL, Polikarpov I. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields [Internet]. Industrial Crops and Products. 2019 ; 113 111542-1-111542-10.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2019.111542
Artigo de periodico
Guidelines for the recovery of sugarcane straw from the field during harvesting (2017)
Lisboa, Izaias Pinheiro ; Cherubin, Maurício Roberto ; Cerri, Carlos Clemente; Cerri, Domingos Guilherme Pellegrino; Cerri, Carlos Eduardo Pellegrino
Source: Biomass & Bioenergy. Unidades: ESALQ, BIOENERGIA
Subjects: CANA-DE-AÇÚCAR, COLHEITA, ETANOL (PRODUÇÃO), PALHAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LISBOA, Izaias Pinheiro et al. Guidelines for the recovery of sugarcane straw from the field during harvesting. Biomass & Bioenergy, v. 96, p. 69-74, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.biombioe.2016.11.008. Acesso em: 11 nov. 2024.
APA
Lisboa, I. P., Cherubin, M. R., Cerri, C. C., Cerri, D. G. P., & Cerri, C. E. P. (2017). Guidelines for the recovery of sugarcane straw from the field during harvesting. Biomass & Bioenergy, 96, 69-74. doi:10.1016/j.biombioe.2016.11.008
NLM
Lisboa IP, Cherubin MR, Cerri CC, Cerri DGP, Cerri CEP. Guidelines for the recovery of sugarcane straw from the field during harvesting [Internet]. Biomass & Bioenergy. 2017 ; 96 69-74.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.biombioe.2016.11.008
Vancouver
Lisboa IP, Cherubin MR, Cerri CC, Cerri DGP, Cerri CEP. Guidelines for the recovery of sugarcane straw from the field during harvesting [Internet]. Biomass & Bioenergy. 2017 ; 96 69-74.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.biombioe.2016.11.008
Artigo de periodico
Fostering local sustainable development in Tanzania by enhancing linkages between tourism and small-scale agriculture (2017)
Pereira, Alessandro Sanches ; Onguglo, Bonapas; Pacini, Henrique; Gómez, Maria F; Coelho, Suani Teixeira ; Muwanga, Musa K
Source: Journal of Cleaner Production. Unidades: BIOENERGIA, IEE
Subjects: AGRICULTURA, CADEIA PRODUTIVA, DESENVOLVIMENTO SUSTENTÁVEL, HORTICULTURA, POBREZA, TURISMO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEREIRA, Alessandro Sanches et al. Fostering local sustainable development in Tanzania by enhancing linkages between tourism and small-scale agriculture. Journal of Cleaner Production, v. 162, p. 1567-1581, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.jclepro.2017.06.164. Acesso em: 11 nov. 2024.
APA
Pereira, A. S., Onguglo, B., Pacini, H., Gómez, M. F., Coelho, S. T., & Muwanga, M. K. (2017). Fostering local sustainable development in Tanzania by enhancing linkages between tourism and small-scale agriculture. Journal of Cleaner Production, 162, 1567-1581. doi:10.1016/j.jclepro.2017.06.164
NLM
Pereira AS, Onguglo B, Pacini H, Gómez MF, Coelho ST, Muwanga MK. Fostering local sustainable development in Tanzania by enhancing linkages between tourism and small-scale agriculture [Internet]. Journal of Cleaner Production. 2017 ; 162 1567-1581.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.jclepro.2017.06.164
Vancouver
Pereira AS, Onguglo B, Pacini H, Gómez MF, Coelho ST, Muwanga MK. Fostering local sustainable development in Tanzania by enhancing linkages between tourism and small-scale agriculture [Internet]. Journal of Cleaner Production. 2017 ; 162 1567-1581.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.jclepro.2017.06.164
Artigo de periodico
Evolution of the Brazilian residential carbon footprint based on direct energy consumption (2016)
Pereira, Alessandro Sanches ; Tudeschini, Luís Gustavo ; Coelho, Suani Teixeira
Source: Renewable and Sustainable Energy Reviews. Unidades: BIOENERGIA, IEE
Subjects: CARBONO, CONSUMO DE ENERGIA ELÉTRICA, EDIFÍCIOS RESIDENCIAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEREIRA, Alessandro Sanches e TUDESCHINI, Luís Gustavo e COELHO, Suani Teixeira. Evolution of the Brazilian residential carbon footprint based on direct energy consumption. Renewable and Sustainable Energy Reviews, v. 54, p. 184-201, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.rser.2015.09.024. Acesso em: 11 nov. 2024.
APA
Pereira, A. S., Tudeschini, L. G., & Coelho, S. T. (2016). Evolution of the Brazilian residential carbon footprint based on direct energy consumption. Renewable and Sustainable Energy Reviews, 54, 184-201. doi:10.1016/j.rser.2015.09.024
NLM
Pereira AS, Tudeschini LG, Coelho ST. Evolution of the Brazilian residential carbon footprint based on direct energy consumption [Internet]. Renewable and Sustainable Energy Reviews. 2016 ; 54 184-201.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.rser.2015.09.024
Vancouver
Pereira AS, Tudeschini LG, Coelho ST. Evolution of the Brazilian residential carbon footprint based on direct energy consumption [Internet]. Renewable and Sustainable Energy Reviews. 2016 ; 54 184-201.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.rser.2015.09.024
Artigo de periodico
Hydrated fractions of cellulosics probed by infrared spectroscopy coupled with dynamics of deuterium exchange (2015)
Driemeier, Carlos Eduardo ; Mendes, Fernanda M; Ling, Liu Yi
Source: Carbohydrate Polymers. Unidade: BIOENERGIA
Subjects: CELULOSE, DEUTÉRIO, ESPECTROSCOPIA INFRAVERMELHA, HIDRATAÇÃO, HIDROGÊNIO, LIGAÇÕES QUÍMICAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DRIEMEIER, Carlos Eduardo e MENDES, Fernanda M e LING, Liu Yi. Hydrated fractions of cellulosics probed by infrared spectroscopy coupled with dynamics of deuterium exchange. Carbohydrate Polymers, v. 127, p. 152-159, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2015.03.068. Acesso em: 11 nov. 2024.
APA
Driemeier, C. E., Mendes, F. M., & Ling, L. Y. (2015). Hydrated fractions of cellulosics probed by infrared spectroscopy coupled with dynamics of deuterium exchange. Carbohydrate Polymers, 127, 152-159. doi:10.1016/j.carbpol.2015.03.068
NLM
Driemeier CE, Mendes FM, Ling LY. Hydrated fractions of cellulosics probed by infrared spectroscopy coupled with dynamics of deuterium exchange [Internet]. Carbohydrate Polymers. 2015 ; 127 152-159.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.carbpol.2015.03.068
Vancouver
Driemeier CE, Mendes FM, Ling LY. Hydrated fractions of cellulosics probed by infrared spectroscopy coupled with dynamics of deuterium exchange [Internet]. Carbohydrate Polymers. 2015 ; 127 152-159.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.carbpol.2015.03.068
Artigo de periodico
3D imaging of sugarcane bagasse using X-ray microtomography (2013)
Isaac, A; Sket, F; Driemeier, Carlos Eduardo ; Rocha, G.J.M
Source: Industrial Crops and Products. Unidade: BIOENERGIA
Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, IMAGEM 3D, MICROTOMOGRAFIA, RAIOS X
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ISAAC, A et al. 3D imaging of sugarcane bagasse using X-ray microtomography. Industrial Crops and Products, v. 49, p. 790-793, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2013.07.005. Acesso em: 11 nov. 2024.
APA
Isaac, A., Sket, F., Driemeier, C. E., & Rocha, G. J. M. (2013). 3D imaging of sugarcane bagasse using X-ray microtomography. Industrial Crops and Products, 49, 790-793. doi:10.1016/j.indcrop.2013.07.005
NLM
Isaac A, Sket F, Driemeier CE, Rocha GJM. 3D imaging of sugarcane bagasse using X-ray microtomography [Internet]. Industrial Crops and Products. 2013 ; 49 790-793.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2013.07.005
Vancouver
Isaac A, Sket F, Driemeier CE, Rocha GJM. 3D imaging of sugarcane bagasse using X-ray microtomography [Internet]. Industrial Crops and Products. 2013 ; 49 790-793.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2013.07.005
Artigo de periodico
Characterization of sugarcane bagasse powders (2011)
Driemeier, Carlos Eduardo ; Oliveira, Marcelo M; Mendes, Fernanda M; Gómez, Edgardo O
Source: Powder Technology. Unidade: BIOENERGIA
Subjects: BAGAÇOS, BIOMASSA, CANA-DE-AÇÚCAR, MOAGEM
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DRIEMEIER, Carlos Eduardo et al. Characterization of sugarcane bagasse powders. Powder Technology, v. 214, p. 111-116, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.powtec.2011.07.043. Acesso em: 11 nov. 2024.
APA
Driemeier, C. E., Oliveira, M. M., Mendes, F. M., & Gómez, E. O. (2011). Characterization of sugarcane bagasse powders. Powder Technology, 214, 111-116. doi:10.1016/j.powtec.2011.07.043
NLM
Driemeier CE, Oliveira MM, Mendes FM, Gómez EO. Characterization of sugarcane bagasse powders [Internet]. Powder Technology. 2011 ; 214 111-116.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.powtec.2011.07.043
Vancouver
Driemeier CE, Oliveira MM, Mendes FM, Gómez EO. Characterization of sugarcane bagasse powders [Internet]. Powder Technology. 2011 ; 214 111-116.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.powtec.2011.07.043
Artigo de periodico
Enzymatic hydrolysis of pretreated sugar cane bagasse using Penicillium funiculosum and Trichoderma harzianum cellulases (2011)
Maeda, Roberto Nobuyuki; Serpa, Viviane Isabel; Rocha, Vanessa Alves Lima; Mesquita, Renata Aparecida Alves; Santa Anna, Lidia Maria Melo; Castro, Aline Machado de; Driemeier, Carlos Eduardo ; Pereira Júnior, Nei; Polikarpov, Igor
Source: Process Biochemistry. Unidades: BIOENERGIA, IFSC
Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, ENZIMAS CELULOLÍTICAS, HIDRÓLISE, PENICILLIUM, TRICHODERMA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MAEDA, Roberto Nobuyuki et al. Enzymatic hydrolysis of pretreated sugar cane bagasse using Penicillium funiculosum and Trichoderma harzianum cellulases. Process Biochemistry, v. 46, n. 5, p. 1196-1201, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2011.01.022. Acesso em: 11 nov. 2024.
APA
Maeda, R. N., Serpa, V. I., Rocha, V. A. L., Mesquita, R. A. A., Santa Anna, L. M. M., Castro, A. M. de, et al. (2011). Enzymatic hydrolysis of pretreated sugar cane bagasse using Penicillium funiculosum and Trichoderma harzianum cellulases. Process Biochemistry, 46( 5), 1196-1201. doi:10.1016/j.procbio.2011.01.022
NLM
Maeda RN, Serpa VI, Rocha VAL, Mesquita RAA, Santa Anna LMM, Castro AM de, Driemeier CE, Pereira Júnior N, Polikarpov I. Enzymatic hydrolysis of pretreated sugar cane bagasse using Penicillium funiculosum and Trichoderma harzianum cellulases [Internet]. Process Biochemistry. 2011 ; 46( 5): 1196-1201.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.procbio.2011.01.022
Vancouver
Maeda RN, Serpa VI, Rocha VAL, Mesquita RAA, Santa Anna LMM, Castro AM de, Driemeier CE, Pereira Júnior N, Polikarpov I. Enzymatic hydrolysis of pretreated sugar cane bagasse using Penicillium funiculosum and Trichoderma harzianum cellulases [Internet]. Process Biochemistry. 2011 ; 46( 5): 1196-1201.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.procbio.2011.01.022

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