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Artigo de periodico
Different dietary trace mineral sources for broiler breeders and their progenies (2019)
Araújo, Cristiane Soares da Silva ; Hermes, R. G; Bittencourt, Letícia Cardoso; Silva, C. C; Araújo, Lúcio Francelino; Granghelli, Carlos Alexandre; Pelissari, Paulo Henrique; Roque, Fabricia de Arruda; Leite, Brunna Garcia de Souza
Source: Poultry Science. Unidades: FMVZ, FZEA
Subjects: AVES DE CORTE, SUPLEMENTOS MINERAIS PARA ANIMAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ARAÚJO, Cristiane Soares da Silva et al. Different dietary trace mineral sources for broiler breeders and their progenies. Poultry Science, v. 98, n. 10, p. 4716-4721, 2019Tradução . . Disponível em: https://doi.org/10.3382/ps/pez182. Acesso em: 06 nov. 2024.
APA
Araújo, C. S. da S., Hermes, R. G., Bittencourt, L. C., Silva, C. C., Araújo, L. F., Granghelli, C. A., et al. (2019). Different dietary trace mineral sources for broiler breeders and their progenies. Poultry Science, 98( 10), 4716-4721. doi:10.3382/ps/pez182
NLM
Araújo CS da S, Hermes RG, Bittencourt LC, Silva CC, Araújo LF, Granghelli CA, Pelissari PH, Roque F de A, Leite BG de S. Different dietary trace mineral sources for broiler breeders and their progenies [Internet]. Poultry Science. 2019 ; 98( 10): 4716-4721.[citado 2024 nov. 06 ] Available from: https://doi.org/10.3382/ps/pez182
Vancouver
Araújo CS da S, Hermes RG, Bittencourt LC, Silva CC, Araújo LF, Granghelli CA, Pelissari PH, Roque F de A, Leite BG de S. Different dietary trace mineral sources for broiler breeders and their progenies [Internet]. Poultry Science. 2019 ; 98( 10): 4716-4721.[citado 2024 nov. 06 ] Available from: https://doi.org/10.3382/ps/pez182
Artigo de periodico
The dietary supplementation of canthaxanthin in combination with 25OHD3 results in reproductive, performance, and progeny quality gains in broiler breeders (2019)
Araújo, Lúcio Francelino; Araújo, Cristiane Soares da Silva ; Pereira, Ricardo José Garcia ; Bittencourt, L. C; Silva, C. C; Cisneros, F; Hermes, R. G; Sartore, Yasmin Gonçalves de Almeida; Dias, M. T
Source: Poultry Science. Unidades: FZEA, FMVZ
Subjects: FRANGOS, SUPLEMENTOS ALIMENTARES PARA ANIMAIS, CAROTENOIDES, VITAMINA D
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ARAÚJO, Lúcio Francelino et al. The dietary supplementation of canthaxanthin in combination with 25OHD3 results in reproductive, performance, and progeny quality gains in broiler breeders. Poultry Science, v. 98, n. 11, p. 5801-5808, 2019Tradução . . Disponível em: https://doi.org/10.3382/ps/pez377. Acesso em: 06 nov. 2024.
APA
Araújo, L. F., Araújo, C. S. da S., Pereira, R. J. G., Bittencourt, L. C., Silva, C. C., Cisneros, F., et al. (2019). The dietary supplementation of canthaxanthin in combination with 25OHD3 results in reproductive, performance, and progeny quality gains in broiler breeders. Poultry Science, 98( 11), 5801-5808. doi:10.3382/ps/pez377
NLM
Araújo LF, Araújo CS da S, Pereira RJG, Bittencourt LC, Silva CC, Cisneros F, Hermes RG, Sartore YG de A, Dias MT. The dietary supplementation of canthaxanthin in combination with 25OHD3 results in reproductive, performance, and progeny quality gains in broiler breeders [Internet]. Poultry Science. 2019 ; 98( 11): 5801-5808.[citado 2024 nov. 06 ] Available from: https://doi.org/10.3382/ps/pez377
Vancouver
Araújo LF, Araújo CS da S, Pereira RJG, Bittencourt LC, Silva CC, Cisneros F, Hermes RG, Sartore YG de A, Dias MT. The dietary supplementation of canthaxanthin in combination with 25OHD3 results in reproductive, performance, and progeny quality gains in broiler breeders [Internet]. Poultry Science. 2019 ; 98( 11): 5801-5808.[citado 2024 nov. 06 ] Available from: https://doi.org/10.3382/ps/pez377
Artigo de periodico
Effects of dietary metabolizable energy levels and beak trimming on the performance, egg quality, and economic viability of layers (2019)
Granghelli, Carlos Alexandre; Burbarelli, Maria Fernanda de Castro; Lelis, Karoline Deliberali; Pelissari, Paulo Henrique; Utimi, Natália Barros Petroli; Leite, Brunna Garcia de Souza; Roque, Fabricia de Arruda; Zorzetto, Renata Spinola; Balieiro, Júlio Cesar de Carvalho ; Araújo, Lúcio Francelino; Araújo, Cristiane Soares da Silva
Source: Poultry Science. Unidades: FMVZ, FZEA
Subjects: AVES POEDEIRAS, OVO, NUTRIÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GRANGHELLI, Carlos Alexandre et al. Effects of dietary metabolizable energy levels and beak trimming on the performance, egg quality, and economic viability of layers. Poultry Science, v. 98, n. 11, p. 5831-5839, 2019Tradução . . Disponível em: https://doi.org/10.3382/ps/pez145. Acesso em: 06 nov. 2024.
APA
Granghelli, C. A., Burbarelli, M. F. de C., Lelis, K. D., Pelissari, P. H., Utimi, N. B. P., Leite, B. G. de S., et al. (2019). Effects of dietary metabolizable energy levels and beak trimming on the performance, egg quality, and economic viability of layers. Poultry Science, 98( 11), 5831-5839. doi:10.3382/ps/pez145
NLM
Granghelli CA, Burbarelli MF de C, Lelis KD, Pelissari PH, Utimi NBP, Leite BG de S, Roque F de A, Zorzetto RS, Balieiro JC de C, Araújo LF, Araújo CS da S. Effects of dietary metabolizable energy levels and beak trimming on the performance, egg quality, and economic viability of layers [Internet]. Poultry Science. 2019 ; 98( 11): 5831-5839.[citado 2024 nov. 06 ] Available from: https://doi.org/10.3382/ps/pez145
Vancouver
Granghelli CA, Burbarelli MF de C, Lelis KD, Pelissari PH, Utimi NBP, Leite BG de S, Roque F de A, Zorzetto RS, Balieiro JC de C, Araújo LF, Araújo CS da S. Effects of dietary metabolizable energy levels and beak trimming on the performance, egg quality, and economic viability of layers [Internet]. Poultry Science. 2019 ; 98( 11): 5831-5839.[citado 2024 nov. 06 ] Available from: https://doi.org/10.3382/ps/pez145
Artigo de periodico
Arginine and manganese supplementation on the immune competence of broilers immune stimulated with vaccine against Salmonella Enteritidis (2019)
Burin Junior, Alvaro Mario ; Fernandes, Nelson Luis Mello; Snak, Alessandra; Fireman, Alba; Horn, Daiane; Fernandes, Jovanir Inês Muller
Source: Poultry Science. Unidade: ESALQ
Subjects: ARGININA, FRANGOS DE CORTE, IMUNIDADE, MANGANÊS, NUTRIÇÃO ANIMAL, SALMONELLA, SUPLEMENTOS ALIMENTARES PARA ANIMAIS, VACINAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BURIN JUNIOR, Alvaro Mario et al. Arginine and manganese supplementation on the immune competence of broilers immune stimulated with vaccine against Salmonella Enteritidis. Poultry Science, v. 98, n. 5, p. 2160-2168, 2019Tradução . . Disponível em: https://doi.org/10.3382/ps/pey570. Acesso em: 06 nov. 2024.
APA
Burin Junior, A. M., Fernandes, N. L. M., Snak, A., Fireman, A., Horn, D., & Fernandes, J. I. M. (2019). Arginine and manganese supplementation on the immune competence of broilers immune stimulated with vaccine against Salmonella Enteritidis. Poultry Science, 98( 5), 2160-2168. doi:10.3382/ps/pey570
NLM
Burin Junior AM, Fernandes NLM, Snak A, Fireman A, Horn D, Fernandes JIM. Arginine and manganese supplementation on the immune competence of broilers immune stimulated with vaccine against Salmonella Enteritidis [Internet]. Poultry Science. 2019 ; 98( 5): 2160-2168.[citado 2024 nov. 06 ] Available from: https://doi.org/10.3382/ps/pey570
Vancouver
Burin Junior AM, Fernandes NLM, Snak A, Fireman A, Horn D, Fernandes JIM. Arginine and manganese supplementation on the immune competence of broilers immune stimulated with vaccine against Salmonella Enteritidis [Internet]. Poultry Science. 2019 ; 98( 5): 2160-2168.[citado 2024 nov. 06 ] Available from: https://doi.org/10.3382/ps/pey570

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