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Artigo de periodico
An investigation of the mixed water/formamide solvent on the synthesis of cadmium nitroprusside particles and its behavior in the electrochemical sensing of isoniazid (2021)
Souza, Tamires Rocha; Sá, Acelino Cardoso de ; Carmo, Devaney Ribeiro do
Source: Journal of Nanoparticle Research. Unidade: IFSC
Subjects: ESPECTROSCOPIA, VOLTAMETRIA, CÁDMIO
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ABNT
SOUZA, Tamires Rocha e SÁ, Acelino Cardoso de e CARMO, Devaney Ribeiro do. An investigation of the mixed water/formamide solvent on the synthesis of cadmium nitroprusside particles and its behavior in the electrochemical sensing of isoniazid. Journal of Nanoparticle Research, v. 23, n. 2, p. 55-1-55-13, 2021Tradução . . Disponível em: https://doi.org/10.1007/s11051-021-05152-1. Acesso em: 29 set. 2024.
APA
Souza, T. R., Sá, A. C. de, & Carmo, D. R. do. (2021). An investigation of the mixed water/formamide solvent on the synthesis of cadmium nitroprusside particles and its behavior in the electrochemical sensing of isoniazid. Journal of Nanoparticle Research, 23( 2), 55-1-55-13. doi:10.1007/s11051-021-05152-1
NLM
Souza TR, Sá AC de, Carmo DR do. An investigation of the mixed water/formamide solvent on the synthesis of cadmium nitroprusside particles and its behavior in the electrochemical sensing of isoniazid [Internet]. Journal of Nanoparticle Research. 2021 ; 23( 2): 55-1-55-13.[citado 2024 set. 29 ] Available from: https://doi.org/10.1007/s11051-021-05152-1
Vancouver
Souza TR, Sá AC de, Carmo DR do. An investigation of the mixed water/formamide solvent on the synthesis of cadmium nitroprusside particles and its behavior in the electrochemical sensing of isoniazid [Internet]. Journal of Nanoparticle Research. 2021 ; 23( 2): 55-1-55-13.[citado 2024 set. 29 ] Available from: https://doi.org/10.1007/s11051-021-05152-1
Artigo de periodico
A facile controlled-synthesis method of nanoparticles of nickel oxide/hydroxide anchored in graphite/RGO for alcohol oxidation (2021)
Oliveira, João P. J.; Sá, Acelino Cardoso de ; Sousa, Miguel S. P.; Hiranobe, Carlos T.; Paim, Leonardo L.
Source: ECS Journal of Solid State Science and Technology. Unidade: IFSC
Subjects: NANOTUBOS DE CARBONO, CANA-DE-AÇÚCAR, BAGAÇOS, ELETRODO
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ABNT
OLIVEIRA, João P. J. et al. A facile controlled-synthesis method of nanoparticles of nickel oxide/hydroxide anchored in graphite/RGO for alcohol oxidation. ECS Journal of Solid State Science and Technology, v. 10, n. Ja 2021, p. 011001-1-011001-9, 2021Tradução . . Disponível em: https://doi.org/10.1149/2162-8777/abdc42. Acesso em: 29 set. 2024.
APA
Oliveira, J. P. J., Sá, A. C. de, Sousa, M. S. P., Hiranobe, C. T., & Paim, L. L. (2021). A facile controlled-synthesis method of nanoparticles of nickel oxide/hydroxide anchored in graphite/RGO for alcohol oxidation. ECS Journal of Solid State Science and Technology, 10( Ja 2021), 011001-1-011001-9. doi:10.1149/2162-8777/abdc42
NLM
Oliveira JPJ, Sá AC de, Sousa MSP, Hiranobe CT, Paim LL. A facile controlled-synthesis method of nanoparticles of nickel oxide/hydroxide anchored in graphite/RGO for alcohol oxidation [Internet]. ECS Journal of Solid State Science and Technology. 2021 ; 10( Ja 2021): 011001-1-011001-9.[citado 2024 set. 29 ] Available from: https://doi.org/10.1149/2162-8777/abdc42
Vancouver
Oliveira JPJ, Sá AC de, Sousa MSP, Hiranobe CT, Paim LL. A facile controlled-synthesis method of nanoparticles of nickel oxide/hydroxide anchored in graphite/RGO for alcohol oxidation [Internet]. ECS Journal of Solid State Science and Technology. 2021 ; 10( Ja 2021): 011001-1-011001-9.[citado 2024 set. 29 ] Available from: https://doi.org/10.1149/2162-8777/abdc42
Artigo de periodico
Fructose determination in fruit juices using an electrosynthesized molecularly imprinted polymer on reduced graphene oxide modified electrode (2021)
Moreira, Luis Felipe Pompeu Prado; Buffon, Edervaldo; Sá, Acelino Cardoso de ; Stradiotto, Nelson Ramos
Source: Food Chemistry. Unidade: IFSC
Subjects: FRUTOSE, SENSORES QUÍMICOS, ELETRODO, SUCOS DE FRUTAS
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ABNT
MOREIRA, Luis Felipe Pompeu Prado et al. Fructose determination in fruit juices using an electrosynthesized molecularly imprinted polymer on reduced graphene oxide modified electrode. Food Chemistry, v. 352, p. 129430-1-129430-10 + supplementary data: 1-10, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2021.129430. Acesso em: 29 set. 2024.
APA
Moreira, L. F. P. P., Buffon, E., Sá, A. C. de, & Stradiotto, N. R. (2021). Fructose determination in fruit juices using an electrosynthesized molecularly imprinted polymer on reduced graphene oxide modified electrode. Food Chemistry, 352, 129430-1-129430-10 + supplementary data: 1-10. doi:10.1016/j.foodchem.2021.129430
NLM
Moreira LFPP, Buffon E, Sá AC de, Stradiotto NR. Fructose determination in fruit juices using an electrosynthesized molecularly imprinted polymer on reduced graphene oxide modified electrode [Internet]. Food Chemistry. 2021 ; 352 129430-1-129430-10 + supplementary data: 1-10.[citado 2024 set. 29 ] Available from: https://doi.org/10.1016/j.foodchem.2021.129430
Vancouver
Moreira LFPP, Buffon E, Sá AC de, Stradiotto NR. Fructose determination in fruit juices using an electrosynthesized molecularly imprinted polymer on reduced graphene oxide modified electrode [Internet]. Food Chemistry. 2021 ; 352 129430-1-129430-10 + supplementary data: 1-10.[citado 2024 set. 29 ] Available from: https://doi.org/10.1016/j.foodchem.2021.129430

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