Source: Clinical Nutrition. Unidades: FMRP, FCFRP
Subjects: ESTATINAS, SELÊNIO, CREATINA, ESTRESSE OXIDATIVO
ABNT
WATANABE, Ligia Moriguchi et al. Association between creatine kinase activity, oxidative stress and selenoproteins mRNA expression changes after Brazil nut consumption of patients using statins. Clinical Nutrition, v. 39, n. 10, p. 3175-3181, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.clnu.2020.02.012. Acesso em: 20 out. 2024.APA
Watanabe, L. M., Lima, L. F. de, Ferraz-Bannitz, R., Takaara, D., Romano, B. C., Costa, T. M. B., et al. (2020). Association between creatine kinase activity, oxidative stress and selenoproteins mRNA expression changes after Brazil nut consumption of patients using statins. Clinical Nutrition, 39( 10), 3175-3181. doi:10.1016/j.clnu.2020.02.012NLM
Watanabe LM, Lima LF de, Ferraz-Bannitz R, Takaara D, Romano BC, Costa TMB, Foss-Freitas MC, Bueno AC, Barbosa Junior F, Navarro AM. Association between creatine kinase activity, oxidative stress and selenoproteins mRNA expression changes after Brazil nut consumption of patients using statins [Internet]. Clinical Nutrition. 2020 ; 39( 10): 3175-3181.[citado 2024 out. 20 ] Available from: https://doi.org/10.1016/j.clnu.2020.02.012Vancouver
Watanabe LM, Lima LF de, Ferraz-Bannitz R, Takaara D, Romano BC, Costa TMB, Foss-Freitas MC, Bueno AC, Barbosa Junior F, Navarro AM. Association between creatine kinase activity, oxidative stress and selenoproteins mRNA expression changes after Brazil nut consumption of patients using statins [Internet]. Clinical Nutrition. 2020 ; 39( 10): 3175-3181.[citado 2024 out. 20 ] Available from: https://doi.org/10.1016/j.clnu.2020.02.012