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Artigo de periodico
PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study (2019)
Santos, Joao H. P. M; Carretero, Gustavo Penteado Battesini; Ventura, Sónia P. M; Converti, Attilio ; Rangel-Yagui, Carlota de Oliveira
Source: Journal of Materials Chemistry B. Unidades: FCF, IQ
Subjects: PROTEÍNAS, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS, Joao H. P. M et al. PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study. Journal of Materials Chemistry B, v. 7, n. 28, p. 4432-4439, 2019Tradução . . Disponível em: https://doi.org/10.1039/c9tb00590k. Acesso em: 18 nov. 2024.
APA
Santos, J. H. P. M., Carretero, G. P. B., Ventura, S. P. M., Converti, A., & Rangel-Yagui, C. de O. (2019). PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study. Journal of Materials Chemistry B, 7( 28), 4432-4439. doi:10.1039/c9tb00590k
NLM
Santos JHPM, Carretero GPB, Ventura SPM, Converti A, Rangel-Yagui C de O. PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study [Internet]. Journal of Materials Chemistry B. 2019 ; 7( 28): 4432-4439.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/c9tb00590k
Vancouver
Santos JHPM, Carretero GPB, Ventura SPM, Converti A, Rangel-Yagui C de O. PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study [Internet]. Journal of Materials Chemistry B. 2019 ; 7( 28): 4432-4439.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/c9tb00590k
Editor de periodico
Brazilian Journal of Pharmaceutical Sciences (2019)
Ferreira, Elizabeth Igne (Editor) ; Rangel-Yagui, Carlota de Oliveira (Editor) ; Serra, Cristina Helena dos Reis (Editor) ; Finardi Filho, Flavio (Editor) ; Martins, Joilson de Oliveira (Editor) ; Gioielli, Luiz Antonio (Editor) ; Vitolo, Michele (Editor); Barros, Silvia Berlanga de Moraes (Editor) ; Storpirtis, Silvia (Editor) ; Maria-Engler, Silvya Stuchi (Editor) ; Consiglieri, Vladi Olga (Editor) ; Andricopulo, Adriano Defini (Editor) ; Midio, Antonio Flavio (Editor); Salatino, Antonio (Editor) ; Abdalla, Dulcinéia Saes Parra (Editor) ; Lajolo, Franco Maria (Editor) ; Lopes, João Luis Callegari (Editor); Mancini-Filho, Jorge (Editor) ; Santoro, Maria Inês Rocha Miritello (Editor); Penteado, Marilene de Vuono Camargo (Editor); Yoshida, Massayoshi (Editor); Curi, Rui (Editor); Oga, Seizi (Editor); Vilela, Sueli (Editor)
Source: Brazilian Journal of Pharmaceutical Sciences. Unidades: FCF, IFSC, IB, FCFRP, IQ, ICB
Assunto: FARMÁCIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
Brazilian Journal of Pharmaceutical Sciences. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Universidade de São Paulo - USP, Faculdade de Ciências Farmacêuticas - FCF. . Acesso em: 18 nov. 2024. , 2019
APA
Brazilian Journal of Pharmaceutical Sciences. (2019). Brazilian Journal of Pharmaceutical Sciences. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Universidade de São Paulo - USP, Faculdade de Ciências Farmacêuticas - FCF.
NLM
Brazilian Journal of Pharmaceutical Sciences. Brazilian Journal of Pharmaceutical Sciences. 2019 ;[citado 2024 nov. 18 ]
Vancouver
Brazilian Journal of Pharmaceutical Sciences. Brazilian Journal of Pharmaceutical Sciences. 2019 ;[citado 2024 nov. 18 ]
Artigo de periodico
An integrated process combining the reaction and purification of PEGylated proteins (2019)
Santos, João Henrique Picado Madalena ; Mendonça, Carlos Miguel Nóbrega ; Silva, Amanda Roberta Pereira da; Oliveira, Ricardo Pinheiro de Souza ; Pessoa Junior, Adalberto ; Coutinho, João Manuel da Costa e Araújo Pereira ; Ventura, Sónia Patricia Marques ; Rangel-Yagui, Carlota de Oliveira
Source: Green Chemistry. Unidades: FCF, IQ
Subjects: PROTEÍNAS, QUÍMICA VERDE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS, João Henrique Picado Madalena et al. An integrated process combining the reaction and purification of PEGylated proteins. Green Chemistry, v. 21, n. 23, p. 6407-6418, 2019Tradução . . Disponível em: https://doi.org/10.1039/c9gc01459d. Acesso em: 18 nov. 2024.
APA
Santos, J. H. P. M., Mendonça, C. M. N., Silva, A. R. P. da, Oliveira, R. P. de S., Pessoa Junior, A., Coutinho, J. M. da C. e A. P., et al. (2019). An integrated process combining the reaction and purification of PEGylated proteins. Green Chemistry, 21( 23), 6407-6418. doi:10.1039/c9gc01459d
NLM
Santos JHPM, Mendonça CMN, Silva ARP da, Oliveira RP de S, Pessoa Junior A, Coutinho JM da C e AP, Ventura SPM, Rangel-Yagui C de O. An integrated process combining the reaction and purification of PEGylated proteins [Internet]. Green Chemistry. 2019 ; 21( 23): 6407-6418.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/c9gc01459d
Vancouver
Santos JHPM, Mendonça CMN, Silva ARP da, Oliveira RP de S, Pessoa Junior A, Coutinho JM da C e AP, Ventura SPM, Rangel-Yagui C de O. An integrated process combining the reaction and purification of PEGylated proteins [Internet]. Green Chemistry. 2019 ; 21( 23): 6407-6418.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/c9gc01459d

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