Source: Biocatalysis and Agricultural Biotechnology. Unidade: IQSC
Assunto: QUÍMICA ORGÂNICA
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FERREIRA , Irlon Maciel et al. Chemoselective reduction of chalcones by whole hyphae of marine fungus penicillium citrinum CBMAI 1186, free and immobilized on biopolymers. Biocatalysis and Agricultural Biotechnology, v. 3, n. 4, p. 358-364, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.bcab.2014.04.001. Acesso em: 19 nov. 2024.APA
Ferreira , I. M., Rocha, L. C. da, Yoshioka, S. A., Nitschke, M., Jeller, A. H., Pizzuti, L., et al. (2014). Chemoselective reduction of chalcones by whole hyphae of marine fungus penicillium citrinum CBMAI 1186, free and immobilized on biopolymers. Biocatalysis and Agricultural Biotechnology, 3( 4), 358-364. doi:10.1016/j.bcab.2014.04.001NLM
Ferreira IM, Rocha LC da, Yoshioka SA, Nitschke M, Jeller AH, Pizzuti L, Seleghim MHR, Porto ALM. Chemoselective reduction of chalcones by whole hyphae of marine fungus penicillium citrinum CBMAI 1186, free and immobilized on biopolymers [Internet]. Biocatalysis and Agricultural Biotechnology. 2014 ; 3( 4): 358-364.[citado 2024 nov. 19 ] Available from: https://doi.org/10.1016/j.bcab.2014.04.001Vancouver
Ferreira IM, Rocha LC da, Yoshioka SA, Nitschke M, Jeller AH, Pizzuti L, Seleghim MHR, Porto ALM. Chemoselective reduction of chalcones by whole hyphae of marine fungus penicillium citrinum CBMAI 1186, free and immobilized on biopolymers [Internet]. Biocatalysis and Agricultural Biotechnology. 2014 ; 3( 4): 358-364.[citado 2024 nov. 19 ] Available from: https://doi.org/10.1016/j.bcab.2014.04.001