Filtros : "Schmidell Netto, Willibaldo" "Inglês" Removido: "Brasil" Limpar

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  • Source: Canadian Journal of Chemical Engineering. Unidades: FFCLRP, EP

    Subjects: GLICOSE, DADOS CINÉTICOS, HIDROGÊNIO, CLOSTRIDIUM

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    • ABNT

      FONSECA, Bruna Constante e SCHMIDELL NETTO, Willibaldo e REGINATTO, Valeria. Impact of glucose concentration on productivity and yield of hydrogen production by the new isolate Clostridium beijerinckii Br21. Canadian Journal of Chemical Engineering, v. 97, n. 5, p. 1092-1099, 2019Tradução . . Disponível em: https://doi.org/10.1002/cjce.23327. Acesso em: 01 out. 2024.
    • APA

      Fonseca, B. C., Schmidell Netto, W., & Reginatto, V. (2019). Impact of glucose concentration on productivity and yield of hydrogen production by the new isolate Clostridium beijerinckii Br21. Canadian Journal of Chemical Engineering, 97( 5), 1092-1099. doi:10.1002/cjce.23327
    • NLM

      Fonseca BC, Schmidell Netto W, Reginatto V. Impact of glucose concentration on productivity and yield of hydrogen production by the new isolate Clostridium beijerinckii Br21 [Internet]. Canadian Journal of Chemical Engineering. 2019 ; 97( 5): 1092-1099.[citado 2024 out. 01 ] Available from: https://doi.org/10.1002/cjce.23327
    • Vancouver

      Fonseca BC, Schmidell Netto W, Reginatto V. Impact of glucose concentration on productivity and yield of hydrogen production by the new isolate Clostridium beijerinckii Br21 [Internet]. Canadian Journal of Chemical Engineering. 2019 ; 97( 5): 1092-1099.[citado 2024 out. 01 ] Available from: https://doi.org/10.1002/cjce.23327
  • Source: Proceedings. Conference titles: World Congress of Chemical Engineering. Unidade: EP

    Subjects: ASPERGILLUS, FERMENTAÇÃO (PROCESSOS), BIOTECNOLOGIA

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    • ABNT

      MACEDO, Gorete Ribeiro de e BIELSCHOWSKY, R. H. e SCHMIDELL NETTO, Willibaldo. Analysis of the effect of glucose on cellular growth and on glucoamylase synthesis in an Aspergillus awamori cultivation in a STR bioreactor. 2001, Anais.. Melbourne: Institution of Chemical Engineers in Australia, 2001. . Acesso em: 01 out. 2024.
    • APA

      Macedo, G. R. de, Bielschowsky, R. H., & Schmidell Netto, W. (2001). Analysis of the effect of glucose on cellular growth and on glucoamylase synthesis in an Aspergillus awamori cultivation in a STR bioreactor. In Proceedings. Melbourne: Institution of Chemical Engineers in Australia.
    • NLM

      Macedo GR de, Bielschowsky RH, Schmidell Netto W. Analysis of the effect of glucose on cellular growth and on glucoamylase synthesis in an Aspergillus awamori cultivation in a STR bioreactor. Proceedings. 2001 ;[citado 2024 out. 01 ]
    • Vancouver

      Macedo GR de, Bielschowsky RH, Schmidell Netto W. Analysis of the effect of glucose on cellular growth and on glucoamylase synthesis in an Aspergillus awamori cultivation in a STR bioreactor. Proceedings. 2001 ;[citado 2024 out. 01 ]
  • Source: Biochemical Engineering Journal. Unidade: EP

    Subjects: BIOTECNOLOGIA, REAÇÕES QUÍMICAS

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      BADINO JUNIOR, Alberto Colli e FACCIOTTI, Maria Cândida Reginato e SCHMIDELL NETTO, Willibaldo. Volumetric oxygen transfer coefficients (Kla) in batch cultivations involving non-Newtonian broths. Biochemical Engineering Journal, v. 8, n. 2, p. 111-119, 2001Tradução . . Disponível em: https://doi.org/10.1016/s1369-703x(01)00092-4. Acesso em: 01 out. 2024.
    • APA

      Badino Junior, A. C., Facciotti, M. C. R., & Schmidell Netto, W. (2001). Volumetric oxygen transfer coefficients (Kla) in batch cultivations involving non-Newtonian broths. Biochemical Engineering Journal, 8( 2), 111-119. doi:10.1016/s1369-703x(01)00092-4
    • NLM

      Badino Junior AC, Facciotti MCR, Schmidell Netto W. Volumetric oxygen transfer coefficients (Kla) in batch cultivations involving non-Newtonian broths [Internet]. Biochemical Engineering Journal. 2001 ; 8( 2): 111-119.[citado 2024 out. 01 ] Available from: https://doi.org/10.1016/s1369-703x(01)00092-4
    • Vancouver

      Badino Junior AC, Facciotti MCR, Schmidell Netto W. Volumetric oxygen transfer coefficients (Kla) in batch cultivations involving non-Newtonian broths [Internet]. Biochemical Engineering Journal. 2001 ; 8( 2): 111-119.[citado 2024 out. 01 ] Available from: https://doi.org/10.1016/s1369-703x(01)00092-4
  • Source: Abstract booklet. Conference titles: World Congress of Chemical Engineering. Unidade: EP

    Subjects: ASPERGILLUS, FERMENTAÇÃO, BIOTECNOLOGIA

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      MACEDO, Gorete Ribeiro de e BIELSCHOWSKY, R. H. e SCHMIDELL NETTO, Willibaldo. Analysis of the effect of glucose on cellular growth and on glucoamylase synthesis in an Aspergillus awamori cultivation in a STR bioreactor. 2001, Anais.. Melbourne: Institution of Chemical Engineers in Australia, 2001. . Acesso em: 01 out. 2024.
    • APA

      Macedo, G. R. de, Bielschowsky, R. H., & Schmidell Netto, W. (2001). Analysis of the effect of glucose on cellular growth and on glucoamylase synthesis in an Aspergillus awamori cultivation in a STR bioreactor. In Abstract booklet. Melbourne: Institution of Chemical Engineers in Australia.
    • NLM

      Macedo GR de, Bielschowsky RH, Schmidell Netto W. Analysis of the effect of glucose on cellular growth and on glucoamylase synthesis in an Aspergillus awamori cultivation in a STR bioreactor. Abstract booklet. 2001 ;[citado 2024 out. 01 ]
    • Vancouver

      Macedo GR de, Bielschowsky RH, Schmidell Netto W. Analysis of the effect of glucose on cellular growth and on glucoamylase synthesis in an Aspergillus awamori cultivation in a STR bioreactor. Abstract booklet. 2001 ;[citado 2024 out. 01 ]
  • Source: Journal of Chemical Technology and Biotechnology. Unidade: EP

    Subjects: BIOTECNOLOGIA, FERMENTAÇÃO

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    • ABNT

      BADINO JUNIOR, Alberto Colli e FACCIOTTI, Maria Cândida Reginato e SCHMIDELL NETTO, Willibaldo. Improving 'K IND L' a determination in fungal fermentation, taking into account electrode response time. Journal of Chemical Technology and Biotechnology, v. 75, n. 6, p. 469-474, 2000Tradução . . Acesso em: 01 out. 2024.
    • APA

      Badino Junior, A. C., Facciotti, M. C. R., & Schmidell Netto, W. (2000). Improving 'K IND L' a determination in fungal fermentation, taking into account electrode response time. Journal of Chemical Technology and Biotechnology, 75( 6), 469-474.
    • NLM

      Badino Junior AC, Facciotti MCR, Schmidell Netto W. Improving 'K IND L' a determination in fungal fermentation, taking into account electrode response time. Journal of Chemical Technology and Biotechnology. 2000 ; 75( 6): 469-474.[citado 2024 out. 01 ]
    • Vancouver

      Badino Junior AC, Facciotti MCR, Schmidell Netto W. Improving 'K IND L' a determination in fungal fermentation, taking into account electrode response time. Journal of Chemical Technology and Biotechnology. 2000 ; 75( 6): 469-474.[citado 2024 out. 01 ]
  • Source: Bioprocess Engineering. Unidade: EP

    Subjects: BIOTECNOLOGIA, FERMENTAÇÃO

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      VILAÇA, Patrícia Ribeiro et al. Determination of power consumption and volumetric oxygen transfer coefficient in bioreactors. Bioprocess Engineering, v. 22, p. 261-265, 2000Tradução . . Disponível em: https://doi.org/10.1007/s004490050730. Acesso em: 01 out. 2024.
    • APA

      Vilaça, P. R., Badino Junior, A. C., Facciotti, M. C. R., & Schmidell Netto, W. (2000). Determination of power consumption and volumetric oxygen transfer coefficient in bioreactors. Bioprocess Engineering, 22, 261-265. doi:10.1007/s004490050730
    • NLM

      Vilaça PR, Badino Junior AC, Facciotti MCR, Schmidell Netto W. Determination of power consumption and volumetric oxygen transfer coefficient in bioreactors [Internet]. Bioprocess Engineering. 2000 ; 22 261-265.[citado 2024 out. 01 ] Available from: https://doi.org/10.1007/s004490050730
    • Vancouver

      Vilaça PR, Badino Junior AC, Facciotti MCR, Schmidell Netto W. Determination of power consumption and volumetric oxygen transfer coefficient in bioreactors [Internet]. Bioprocess Engineering. 2000 ; 22 261-265.[citado 2024 out. 01 ] Available from: https://doi.org/10.1007/s004490050730
  • Source: Biotechnology Techniques. Unidade: EP

    Assunto: BIOTECNOLOGIA

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    • ABNT

      BADINO JUNIOR, Alberto Colli e FACCIOTTI, Maria Cândida Reginato e SCHMIDELL NETTO, Willibaldo. Estimation of the rheology of glucoamylase fermentation broth from the biomass concentration and shear conditions. Biotechnology Techniques, v. 13, p. 723-726, 1999Tradução . . Acesso em: 01 out. 2024.
    • APA

      Badino Junior, A. C., Facciotti, M. C. R., & Schmidell Netto, W. (1999). Estimation of the rheology of glucoamylase fermentation broth from the biomass concentration and shear conditions. Biotechnology Techniques, 13, 723-726.
    • NLM

      Badino Junior AC, Facciotti MCR, Schmidell Netto W. Estimation of the rheology of glucoamylase fermentation broth from the biomass concentration and shear conditions. Biotechnology Techniques. 1999 ; 13 723-726.[citado 2024 out. 01 ]
    • Vancouver

      Badino Junior AC, Facciotti MCR, Schmidell Netto W. Estimation of the rheology of glucoamylase fermentation broth from the biomass concentration and shear conditions. Biotechnology Techniques. 1999 ; 13 723-726.[citado 2024 out. 01 ]
  • Source: Biotechnology Letters. Unidade: EP

    Assunto: BIOTECNOLOGIA

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      QUEIROZ, M C R e FACCIOTTI, Maria Cândida Reginato e SCHMIDELL NETTO, Willibaldo. Rheological changes of aspergillus awamori broth during amylogucosidase production. Biotechnology Letters, v. 19, n. 2 , p. 167-170, 1997Tradução . . Acesso em: 01 out. 2024.
    • APA

      Queiroz, M. C. R., Facciotti, M. C. R., & Schmidell Netto, W. (1997). Rheological changes of aspergillus awamori broth during amylogucosidase production. Biotechnology Letters, 19( 2 ), 167-170.
    • NLM

      Queiroz MCR, Facciotti MCR, Schmidell Netto W. Rheological changes of aspergillus awamori broth during amylogucosidase production. Biotechnology Letters. 1997 ; 19( 2 ): 167-170.[citado 2024 out. 01 ]
    • Vancouver

      Queiroz MCR, Facciotti MCR, Schmidell Netto W. Rheological changes of aspergillus awamori broth during amylogucosidase production. Biotechnology Letters. 1997 ; 19( 2 ): 167-170.[citado 2024 out. 01 ]
  • Source: Biotecnologia. Unidade: EP

    Assunto: BIOTECNOLOGIA

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      SCHMIDELL NETTO, Willibaldo e FACCIOTTI, Maria Cândida Reginato. Studies on continuous glucoamylase production in a bioreactor operating with polysaccaride pulses in the reactor. Biotecnologia, v. 4 , n. 2 , p. 43-7, 1994Tradução . . Acesso em: 01 out. 2024.
    • APA

      Schmidell Netto, W., & Facciotti, M. C. R. (1994). Studies on continuous glucoamylase production in a bioreactor operating with polysaccaride pulses in the reactor. Biotecnologia, 4 ( 2 ), 43-7.
    • NLM

      Schmidell Netto W, Facciotti MCR. Studies on continuous glucoamylase production in a bioreactor operating with polysaccaride pulses in the reactor. Biotecnologia. 1994 ;4 ( 2 ): 43-7.[citado 2024 out. 01 ]
    • Vancouver

      Schmidell Netto W, Facciotti MCR. Studies on continuous glucoamylase production in a bioreactor operating with polysaccaride pulses in the reactor. Biotecnologia. 1994 ;4 ( 2 ): 43-7.[citado 2024 out. 01 ]
  • Source: Biotecnologia. Unidade: EP

    Assunto: BIOTECNOLOGIA

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      SCHMIDELL NETTO, Willibaldo e FACCIOTTI, Maria Cândida Reginato. Glucoamylase production in continuous steady state cultures. Biotecnologia, v. 4 , n. 2 , p. 35-42, 1994Tradução . . Acesso em: 01 out. 2024.
    • APA

      Schmidell Netto, W., & Facciotti, M. C. R. (1994). Glucoamylase production in continuous steady state cultures. Biotecnologia, 4 ( 2 ), 35-42.
    • NLM

      Schmidell Netto W, Facciotti MCR. Glucoamylase production in continuous steady state cultures. Biotecnologia. 1994 ;4 ( 2 ): 35-42.[citado 2024 out. 01 ]
    • Vancouver

      Schmidell Netto W, Facciotti MCR. Glucoamylase production in continuous steady state cultures. Biotecnologia. 1994 ;4 ( 2 ): 35-42.[citado 2024 out. 01 ]
  • Source: Journal of Biotechnology. Unidade: EP

    Assunto: BIOTECNOLOGIA

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      SILVEIRA, M S e SCHMIDELL NETTO, Willibaldo e BERBERT, M A. Effect of the air supply on the production of 2,3-butanediol by klebsiella pneumonias nrrl b199. Journal of Biotechnology, v. 31, p. 93-102, 1993Tradução . . Acesso em: 01 out. 2024.
    • APA

      Silveira, M. S., Schmidell Netto, W., & Berbert, M. A. (1993). Effect of the air supply on the production of 2,3-butanediol by klebsiella pneumonias nrrl b199. Journal of Biotechnology, 31, 93-102.
    • NLM

      Silveira MS, Schmidell Netto W, Berbert MA. Effect of the air supply on the production of 2,3-butanediol by klebsiella pneumonias nrrl b199. Journal of Biotechnology. 1993 ;31 93-102.[citado 2024 out. 01 ]
    • Vancouver

      Silveira MS, Schmidell Netto W, Berbert MA. Effect of the air supply on the production of 2,3-butanediol by klebsiella pneumonias nrrl b199. Journal of Biotechnology. 1993 ;31 93-102.[citado 2024 out. 01 ]
  • Source: Biotechnology Letters. Unidade: EP

    Assunto: BIOTECNOLOGIA

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      CHIQUETTO, M L et al. Influence of carbon and nitrogen sources on glucoamylase production by aspergillus in batch process. Biotechnology Letters, v. 14, n. ju 1992, p. 465-70, 1992Tradução . . Disponível em: https://doi.org/10.1007/bf01023168. Acesso em: 01 out. 2024.
    • APA

      Chiquetto, M. L., Facciotti, M. C. R., Kilikian, B. V., & Schmidell Netto, W. (1992). Influence of carbon and nitrogen sources on glucoamylase production by aspergillus in batch process. Biotechnology Letters, 14( ju 1992), 465-70. doi:10.1007/bf01023168
    • NLM

      Chiquetto ML, Facciotti MCR, Kilikian BV, Schmidell Netto W. Influence of carbon and nitrogen sources on glucoamylase production by aspergillus in batch process [Internet]. Biotechnology Letters. 1992 ;14( ju 1992): 465-70.[citado 2024 out. 01 ] Available from: https://doi.org/10.1007/bf01023168
    • Vancouver

      Chiquetto ML, Facciotti MCR, Kilikian BV, Schmidell Netto W. Influence of carbon and nitrogen sources on glucoamylase production by aspergillus in batch process [Internet]. Biotechnology Letters. 1992 ;14( ju 1992): 465-70.[citado 2024 out. 01 ] Available from: https://doi.org/10.1007/bf01023168
  • Source: Abstracts. Conference titles: International Symposium on Yeasts. Unidades: EP, ICB

    Assunto: MICROBIOLOGIA

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      SCHENBERG, Ana Clara Guerrini et al. Genetic engineering of saccharomyces cerevisiae for fuel ethanol production from starch. 1992, Anais.. Atlanta: Escola Politécnica, Universidade de São Paulo, 1992. . Acesso em: 01 out. 2024.
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      Schenberg, A. C. G., Vicente, E. J., Faria, J. B. de, Santos, M. G. G. R. dos, Camargo, S. S., Moraes, L. M. P., et al. (1992). Genetic engineering of saccharomyces cerevisiae for fuel ethanol production from starch. In Abstracts. Atlanta: Escola Politécnica, Universidade de São Paulo.
    • NLM

      Schenberg ACG, Vicente EJ, Faria JB de, Santos MGGR dos, Camargo SS, Moraes LMP, Guedes LSL da S, Schmidell Netto W, Astolfi Filho S. Genetic engineering of saccharomyces cerevisiae for fuel ethanol production from starch. Abstracts. 1992 ;[citado 2024 out. 01 ]
    • Vancouver

      Schenberg ACG, Vicente EJ, Faria JB de, Santos MGGR dos, Camargo SS, Moraes LMP, Guedes LSL da S, Schmidell Netto W, Astolfi Filho S. Genetic engineering of saccharomyces cerevisiae for fuel ethanol production from starch. Abstracts. 1992 ;[citado 2024 out. 01 ]
  • Source: Water Science and Technology. Unidade: EP

    Subjects: BIOTECNOLOGIA, RESÍDUOS SÓLIDOS

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      PERES, C S et al. Anaerobic biodegradability of the organic components of municipal solid wastes (ofmsw). Water Science and Technology, v. 25, n. 7 , p. 285-93, 1992Tradução . . Acesso em: 01 out. 2024.
    • APA

      Peres, C. S., Sanches, C. R., Matumoto, C., & Schmidell Netto, W. (1992). Anaerobic biodegradability of the organic components of municipal solid wastes (ofmsw). Water Science and Technology, 25( 7 ), 285-93.
    • NLM

      Peres CS, Sanches CR, Matumoto C, Schmidell Netto W. Anaerobic biodegradability of the organic components of municipal solid wastes (ofmsw). Water Science and Technology. 1992 ;25( 7 ): 285-93.[citado 2024 out. 01 ]
    • Vancouver

      Peres CS, Sanches CR, Matumoto C, Schmidell Netto W. Anaerobic biodegradability of the organic components of municipal solid wastes (ofmsw). Water Science and Technology. 1992 ;25( 7 ): 285-93.[citado 2024 out. 01 ]
  • Source: Program and Abstracts. Conference titles: Symposium on Biotechnology for Fuels and Chemicals. Unidade: EP

    Subjects: FERMENTAÇÃO ALCOÓLICA, BIOTECNOLOGIA

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      AUGUSTO, Elisabeth de Fatima Pires et al. Effects of microaeration on continuous alcoholic fermentation. 1991, Anais.. Golden: Solar Energy Research Institute, 1991. . Acesso em: 01 out. 2024.
    • APA

      Augusto, E. de F. P., Mattos, M. N., Magossi, L. R., Schmidell Netto, W., & Bueno Netto, C. L. (1991). Effects of microaeration on continuous alcoholic fermentation. In Program and Abstracts. Golden: Solar Energy Research Institute.
    • NLM

      Augusto E de FP, Mattos MN, Magossi LR, Schmidell Netto W, Bueno Netto CL. Effects of microaeration on continuous alcoholic fermentation. Program and Abstracts. 1991 ;[citado 2024 out. 01 ]
    • Vancouver

      Augusto E de FP, Mattos MN, Magossi LR, Schmidell Netto W, Bueno Netto CL. Effects of microaeration on continuous alcoholic fermentation. Program and Abstracts. 1991 ;[citado 2024 out. 01 ]
  • Source: Biotechnology Letters. Unidade: EP

    Assunto: BIOTECNOLOGIA

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      FACCIOTTI, Maria Cândida Reginato et al. Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112. Biotechnology Letters, v. 13, n. ju 1991, p. 547-552, 1991Tradução . . Disponível em: https://doi.org/10.1007/BF01033407. Acesso em: 01 out. 2024.
    • APA

      Facciotti, M. C. R., Wuthstrack, G. H., Tonso, A., Chiquetto, M. L., & Schmidell Netto, W. (1991). Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112. Biotechnology Letters, 13( ju 1991), 547-552. doi:10.1007/BF01033407
    • NLM

      Facciotti MCR, Wuthstrack GH, Tonso A, Chiquetto ML, Schmidell Netto W. Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112 [Internet]. Biotechnology Letters. 1991 ; 13( ju 1991): 547-552.[citado 2024 out. 01 ] Available from: https://doi.org/10.1007/BF01033407
    • Vancouver

      Facciotti MCR, Wuthstrack GH, Tonso A, Chiquetto ML, Schmidell Netto W. Effect of yeast extract on glucoamylase synthesis by aspergillus awamori nrrl 3112 [Internet]. Biotechnology Letters. 1991 ; 13( ju 1991): 547-552.[citado 2024 out. 01 ] Available from: https://doi.org/10.1007/BF01033407
  • Source: International Industrial Biotechnology. Unidade: EP

    Assunto: BIOQUÍMICA

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      SCHMIDELL NETTO, Willibaldo et al. Development of glucoamylase synthesis: studies in a biochemical engineering laboratory. International Industrial Biotechnology, v. 9 , n. ja/feb. 1989, p. 15-6, 1989Tradução . . Acesso em: 01 out. 2024.
    • APA

      Schmidell Netto, W., Facciotti, M. C. R., Kilikian, B. V., & Aboutboul, H. (1989). Development of glucoamylase synthesis: studies in a biochemical engineering laboratory. International Industrial Biotechnology, 9 ( ja/feb. 1989), 15-6.
    • NLM

      Schmidell Netto W, Facciotti MCR, Kilikian BV, Aboutboul H. Development of glucoamylase synthesis: studies in a biochemical engineering laboratory. International Industrial Biotechnology. 1989 ;9 ( ja/feb. 1989): 15-6.[citado 2024 out. 01 ]
    • Vancouver

      Schmidell Netto W, Facciotti MCR, Kilikian BV, Aboutboul H. Development of glucoamylase synthesis: studies in a biochemical engineering laboratory. International Industrial Biotechnology. 1989 ;9 ( ja/feb. 1989): 15-6.[citado 2024 out. 01 ]
  • Source: Yeast. Conference titles: International Symposium on Yeasts. Unidades: EP, ICB

    Subjects: FERMENTAÇÃO ALCOÓLICA, BIOTECNOLOGIA

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      RIBEIRO DOS SANTOS, M G G et al. Genetic improvement of saccharomyces for ethanol production from starch. Yeast. Chichester: Escola Politécnica, Universidade de São Paulo. . Acesso em: 01 out. 2024. , 1989
    • APA

      Ribeiro dos Santos, M. G. G., Aboutboul, H., Faria, J. B. de, Schenberg, A. C. G., & Schmidell Netto, W. (1989). Genetic improvement of saccharomyces for ethanol production from starch. Yeast. Chichester: Escola Politécnica, Universidade de São Paulo.
    • NLM

      Ribeiro dos Santos MGG, Aboutboul H, Faria JB de, Schenberg ACG, Schmidell Netto W. Genetic improvement of saccharomyces for ethanol production from starch. Yeast. 1989 ;5 ( spec.): 11-5.[citado 2024 out. 01 ]
    • Vancouver

      Ribeiro dos Santos MGG, Aboutboul H, Faria JB de, Schenberg ACG, Schmidell Netto W. Genetic improvement of saccharomyces for ethanol production from starch. Yeast. 1989 ;5 ( spec.): 11-5.[citado 2024 out. 01 ]
  • Source: Abstracts Book. Conference titles: International Biotechnology Symposium. Unidade: EP

    Assunto: BIOTECNOLOGIA

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      SCHMIDELL NETTO, Willibaldo e BONOMI, A M F L J e TACIRO, M. Inoculum fraction ; an important parameter in the design of fermentation plants. 1988, Anais.. Paris: Chirat, 1988. . Acesso em: 01 out. 2024.
    • APA

      Schmidell Netto, W., Bonomi, A. M. F. L. J., & Taciro, M. (1988). Inoculum fraction ; an important parameter in the design of fermentation plants. In Abstracts Book. Paris: Chirat.
    • NLM

      Schmidell Netto W, Bonomi AMFLJ, Taciro M. Inoculum fraction ; an important parameter in the design of fermentation plants. Abstracts Book. 1988 ;[citado 2024 out. 01 ]
    • Vancouver

      Schmidell Netto W, Bonomi AMFLJ, Taciro M. Inoculum fraction ; an important parameter in the design of fermentation plants. Abstracts Book. 1988 ;[citado 2024 out. 01 ]
  • Source: Proceedings. Conference titles: International Symposium on Alcohol Fuels. Unidade: EP

    Assunto: FONTES ALTERNATIVAS DE ENERGIA

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      HIRATA, Yukie Saito e VIANA, C E e SCHMIDELL NETTO, Willibaldo. Anaerobic treatment of sugarcane stillage in semi-industrial uasb reactor. 1988, Anais.. Tokyo: New Energy Industrial Technical Developments Organization, 1988. . Acesso em: 01 out. 2024.
    • APA

      Hirata, Y. S., Viana, C. E., & Schmidell Netto, W. (1988). Anaerobic treatment of sugarcane stillage in semi-industrial uasb reactor. In Proceedings. Tokyo: New Energy Industrial Technical Developments Organization.
    • NLM

      Hirata YS, Viana CE, Schmidell Netto W. Anaerobic treatment of sugarcane stillage in semi-industrial uasb reactor. Proceedings. 1988 ;[citado 2024 out. 01 ]
    • Vancouver

      Hirata YS, Viana CE, Schmidell Netto W. Anaerobic treatment of sugarcane stillage in semi-industrial uasb reactor. Proceedings. 1988 ;[citado 2024 out. 01 ]

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