Diet quality evaluation in volunteers of an interventional study (2014)
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences. Unidade: FCF
Assunto: DIETA
ABNT
MOURATÓRIO, Ana Carolina da Silva et al. Diet quality evaluation in volunteers of an interventional study. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 abr. 2024. , 2014APA
Mouratório, A. C. da S., Sardá, F. A. H., Negrini, J. de A. E., Prado, S. B. R. do, Montone, B., Giuntini, E. B., & Menezes, E. W. de. (2014). Diet quality evaluation in volunteers of an interventional study. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.NLM
Mouratório AC da S, Sardá FAH, Negrini J de AE, Prado SBR do, Montone B, Giuntini EB, Menezes EW de. Diet quality evaluation in volunteers of an interventional study. Brazilian Journal of Pharmaceutical Sciences. 2014 ; 50 36 res. FCF068.[citado 2024 abr. 19 ]Vancouver
Mouratório AC da S, Sardá FAH, Negrini J de AE, Prado SBR do, Montone B, Giuntini EB, Menezes EW de. Diet quality evaluation in volunteers of an interventional study. Brazilian Journal of Pharmaceutical Sciences. 2014 ; 50 36 res. FCF068.[citado 2024 abr. 19 ]