Cerchiaro, Giselle; Sant'Ana, Antonio Carlos; Temperini, Márcia Laudelina Arruda 
; Ferreira, Ana Maria da Costa
Source: Carbohydrate Research. Unidade: IQ
Subjects: RESSONÂNCIA PARAMAGNÉTICA DE SPIN, ESPECTROSCOPIA RAMAN, COBRE, CARBOIDRATOS
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CERCHIARO, Giselle et al. Investigations of different carbohydrate anomers in copper(II) complexes with D-glucose, D-fructose, and D-galactose by Raman and EPR spectroscopy. Carbohydrate Research, v. 340, n. 15, p. 2352-2359, 2005Tradução . . Disponível em: https://doi.org/10.1016/j.carres.2005.08.002. Acesso em: 10 ago. 2024.APA
Cerchiaro, G., Sant'Ana, A. C., Temperini, M. L. A., & Ferreira, A. M. da C. (2005). Investigations of different carbohydrate anomers in copper(II) complexes with D-glucose, D-fructose, and D-galactose by Raman and EPR spectroscopy. Carbohydrate Research, 340( 15), 2352-2359. doi:10.1016/j.carres.2005.08.002NLM
Cerchiaro G, Sant'Ana AC, Temperini MLA, Ferreira AM da C. Investigations of different carbohydrate anomers in copper(II) complexes with D-glucose, D-fructose, and D-galactose by Raman and EPR spectroscopy [Internet]. Carbohydrate Research. 2005 ; 340( 15): 2352-2359.[citado 2024 ago. 10 ] Available from: https://doi.org/10.1016/j.carres.2005.08.002Vancouver
Cerchiaro G, Sant'Ana AC, Temperini MLA, Ferreira AM da C. Investigations of different carbohydrate anomers in copper(II) complexes with D-glucose, D-fructose, and D-galactose by Raman and EPR spectroscopy [Internet]. Carbohydrate Research. 2005 ; 340( 15): 2352-2359.[citado 2024 ago. 10 ] Available from: https://doi.org/10.1016/j.carres.2005.08.002
