Filtros : "Chow, Fungyi" "Inglês" "2022" Limpar

Filtros



Refine with date range


  • Source: Waste and Biomass Valorization. Unidade: IB

    Subjects: ALGAS MARINHAS, FISIOLOGIA VEGETAL, ANTIOXIDANTES, ALGAE

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      HARB, Talissa Barroco e CHOW, Fungyi. Brazilian beach-cast seaweedsx: antioxidant, photoprotection and cytotoxicity properties. Waste and Biomass Valorization, 2022Tradução . . Disponível em: https://doi.org/10.1007/s12649-022-01999-0. Acesso em: 28 ago. 2024.
    • APA

      Harb, T. B., & Chow, F. (2022). Brazilian beach-cast seaweedsx: antioxidant, photoprotection and cytotoxicity properties. Waste and Biomass Valorization. doi:10.1007/s12649-022-01999-0
    • NLM

      Harb TB, Chow F. Brazilian beach-cast seaweedsx: antioxidant, photoprotection and cytotoxicity properties [Internet]. Waste and Biomass Valorization. 2022 ;[citado 2024 ago. 28 ] Available from: https://doi.org/10.1007/s12649-022-01999-0
    • Vancouver

      Harb TB, Chow F. Brazilian beach-cast seaweedsx: antioxidant, photoprotection and cytotoxicity properties [Internet]. Waste and Biomass Valorization. 2022 ;[citado 2024 ago. 28 ] Available from: https://doi.org/10.1007/s12649-022-01999-0
  • Source: Journal of Experimental Marine Biology and Ecology. Unidade: IB

    Subjects: RHODOPHYTA, PHAEOPHYTA, MACROALGAS, TEMPERATURA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      URREA-VICTORIA, Vanessa et al. Antioxidant potential of two Brazilian seaweeds in response to temperature: pyropia spiralis (red alga) and Sargassum stenophyllum (brown alga). Journal of Experimental Marine Biology and Ecology, v. 549, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.jembe.2022.151706. Acesso em: 28 ago. 2024.
    • APA

      Urrea-Victoria, V., Furlan, C. M., Santos, D. Y. A. C. dos, & Chow, F. (2022). Antioxidant potential of two Brazilian seaweeds in response to temperature: pyropia spiralis (red alga) and Sargassum stenophyllum (brown alga). Journal of Experimental Marine Biology and Ecology, 549. doi:10.1016/j.jembe.2022.151706
    • NLM

      Urrea-Victoria V, Furlan CM, Santos DYAC dos, Chow F. Antioxidant potential of two Brazilian seaweeds in response to temperature: pyropia spiralis (red alga) and Sargassum stenophyllum (brown alga) [Internet]. Journal of Experimental Marine Biology and Ecology. 2022 ; 549[citado 2024 ago. 28 ] Available from: https://doi.org/10.1016/j.jembe.2022.151706
    • Vancouver

      Urrea-Victoria V, Furlan CM, Santos DYAC dos, Chow F. Antioxidant potential of two Brazilian seaweeds in response to temperature: pyropia spiralis (red alga) and Sargassum stenophyllum (brown alga) [Internet]. Journal of Experimental Marine Biology and Ecology. 2022 ; 549[citado 2024 ago. 28 ] Available from: https://doi.org/10.1016/j.jembe.2022.151706
  • Source: Algal Research. Unidade: IB

    Assunto: ALGAS MARINHAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      HARB, Talissa Barroco e CHOW, Fungyi. An overview of beach-cast seaweeds: potential and opportunities for the valorization of underused waste biomass. Algal Research, v. 62, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.algal.2022.102643. Acesso em: 28 ago. 2024.
    • APA

      Harb, T. B., & Chow, F. (2022). An overview of beach-cast seaweeds: potential and opportunities for the valorization of underused waste biomass. Algal Research, 62. doi:10.1016/j.algal.2022.102643
    • NLM

      Harb TB, Chow F. An overview of beach-cast seaweeds: potential and opportunities for the valorization of underused waste biomass [Internet]. Algal Research. 2022 ;62[citado 2024 ago. 28 ] Available from: https://doi.org/10.1016/j.algal.2022.102643
    • Vancouver

      Harb TB, Chow F. An overview of beach-cast seaweeds: potential and opportunities for the valorization of underused waste biomass [Internet]. Algal Research. 2022 ;62[citado 2024 ago. 28 ] Available from: https://doi.org/10.1016/j.algal.2022.102643
  • Source: Foods. Unidade: IB

    Subjects: LITORAL, MACROALGAS, FISIOLOGIA VEGETAL, RHODOPHYTA

    Versão PublicadaAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      MANDALKA, Andrea et al. Nutritional composition of beach-cast marine algae from the brazilian coast: added value for algal biomass considered as waste. Foods, v. 11, n. 9, 2022Tradução . . Disponível em: https://doi.org/10.3390/foods11091201. Acesso em: 28 ago. 2024.
    • APA

      Mandalka, A., Cavalcanti, M. I. L. G., Harb, T. B., Fujii, M. T., Eisner, P., Schweiggert-Weisz, U., & Chow, F. (2022). Nutritional composition of beach-cast marine algae from the brazilian coast: added value for algal biomass considered as waste. Foods, 11( 9). doi:10.3390/foods11091201
    • NLM

      Mandalka A, Cavalcanti MILG, Harb TB, Fujii MT, Eisner P, Schweiggert-Weisz U, Chow F. Nutritional composition of beach-cast marine algae from the brazilian coast: added value for algal biomass considered as waste [Internet]. Foods. 2022 ; 11( 9):[citado 2024 ago. 28 ] Available from: https://doi.org/10.3390/foods11091201
    • Vancouver

      Mandalka A, Cavalcanti MILG, Harb TB, Fujii MT, Eisner P, Schweiggert-Weisz U, Chow F. Nutritional composition of beach-cast marine algae from the brazilian coast: added value for algal biomass considered as waste [Internet]. Foods. 2022 ; 11( 9):[citado 2024 ago. 28 ] Available from: https://doi.org/10.3390/foods11091201
  • Source: Journal of Applied Phycology. Unidades: IB, IO

    Subjects: BOTÂNICA (CLASSIFICAÇÃO), MACROALGAS, FISIOLOGIA VEGETAL, RHODOPHYTA

    Versão PublicadaAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      ARAÚJO, Patrícia G et al. Seasonal variation of nutritional and antioxidant properties of different Kappaphycus alvarezii strains (Rhodophyta) farmed in Brazil. Journal of Applied Phycology, 2022Tradução . . Disponível em: https://doi.org/10.1007/s10811-022-02739-6. Acesso em: 28 ago. 2024.
    • APA

      Araújo, P. G., Nardelli, A. E., Duran, R., Pereira, M. S., Gelli, V. C., Mandalka, A., et al. (2022). Seasonal variation of nutritional and antioxidant properties of different Kappaphycus alvarezii strains (Rhodophyta) farmed in Brazil. Journal of Applied Phycology. doi:10.1007/s10811-022-02739-6
    • NLM

      Araújo PG, Nardelli AE, Duran R, Pereira MS, Gelli VC, Mandalka A, Eisner P, Fujii MT, Chow F. Seasonal variation of nutritional and antioxidant properties of different Kappaphycus alvarezii strains (Rhodophyta) farmed in Brazil [Internet]. Journal of Applied Phycology. 2022 ;[citado 2024 ago. 28 ] Available from: https://doi.org/10.1007/s10811-022-02739-6
    • Vancouver

      Araújo PG, Nardelli AE, Duran R, Pereira MS, Gelli VC, Mandalka A, Eisner P, Fujii MT, Chow F. Seasonal variation of nutritional and antioxidant properties of different Kappaphycus alvarezii strains (Rhodophyta) farmed in Brazil [Internet]. Journal of Applied Phycology. 2022 ;[citado 2024 ago. 28 ] Available from: https://doi.org/10.1007/s10811-022-02739-6

Digital Library of Intellectual Production of Universidade de São Paulo     2012 - 2024