Source: Nutrients. Unidades: FSP, FCF
Subjects: GLUTAMINA, SUPLEMENTAÇÃO ALIMENTAR, MYCOBACTERIUM BOVIS
ABNT
ROGERO, Marcelo Macedo et al. Effects of dietary glutamine supplementation on the body composition and protein status of early-weaned mice inoculated with Mycobacterium bovis bacillus calmette-guerin. Nutrients, v. 3, n. 9, p. 792-804, 2011Tradução . . Disponível em: https://doi.org/10.3390/nu3090792. Acesso em: 13 out. 2024.APA
Rogero, M. M., Borges, M. C., Castro, I. A. de, Pires, I. S. de O., Borelli, P., & Tirapegui, J. (2011). Effects of dietary glutamine supplementation on the body composition and protein status of early-weaned mice inoculated with Mycobacterium bovis bacillus calmette-guerin. Nutrients, 3( 9), 792-804. doi:10.3390/nu3090792NLM
Rogero MM, Borges MC, Castro IA de, Pires IS de O, Borelli P, Tirapegui J. Effects of dietary glutamine supplementation on the body composition and protein status of early-weaned mice inoculated with Mycobacterium bovis bacillus calmette-guerin [Internet]. Nutrients. 2011 ; 3( 9): 792-804.[citado 2024 out. 13 ] Available from: https://doi.org/10.3390/nu3090792Vancouver
Rogero MM, Borges MC, Castro IA de, Pires IS de O, Borelli P, Tirapegui J. Effects of dietary glutamine supplementation on the body composition and protein status of early-weaned mice inoculated with Mycobacterium bovis bacillus calmette-guerin [Internet]. Nutrients. 2011 ; 3( 9): 792-804.[citado 2024 out. 13 ] Available from: https://doi.org/10.3390/nu3090792