Determination of anions, cations, and sugars in coconut water by capillary electrophoresis (2005)
Source: Journal of the Brazilian Chemical Society. Unidade: IQ
Subjects: ELETROFORESE (MÉTODO DE SEPARAÇÃO), QUÍMICA ANALÍTICA, ÁGUA, COCO
ABNT
RICHTER, Eduardo Mathias et al. Determination of anions, cations, and sugars in coconut water by capillary electrophoresis. Journal of the Brazilian Chemical Society, v. 16, n. 6A, p. 1134-1139, 2005Tradução . . Disponível em: https://doi.org/10.1590/s0103-50532005000700008. Acesso em: 28 out. 2024.APA
Richter, E. M., Jesus, D. P. de, Muñoz, R. A. A., Lago, C. L. do, & Angnes, L. (2005). Determination of anions, cations, and sugars in coconut water by capillary electrophoresis. Journal of the Brazilian Chemical Society, 16( 6A), 1134-1139. doi:10.1590/s0103-50532005000700008NLM
Richter EM, Jesus DP de, Muñoz RAA, Lago CL do, Angnes L. Determination of anions, cations, and sugars in coconut water by capillary electrophoresis [Internet]. Journal of the Brazilian Chemical Society. 2005 ; 16( 6A): 1134-1139.[citado 2024 out. 28 ] Available from: https://doi.org/10.1590/s0103-50532005000700008Vancouver
Richter EM, Jesus DP de, Muñoz RAA, Lago CL do, Angnes L. Determination of anions, cations, and sugars in coconut water by capillary electrophoresis [Internet]. Journal of the Brazilian Chemical Society. 2005 ; 16( 6A): 1134-1139.[citado 2024 out. 28 ] Available from: https://doi.org/10.1590/s0103-50532005000700008