ReP USP - Resultado da busca

Filtros : "MILHO" "DIGESTIBILIDADE" "2019" Limpar

Filtros

USP affiliated authors
- batalha, camila delveaux araujo (~1)
- meschiatti, murillo alves porto (~1)
- moraes, joão marcos meneghel de (~1)
- salvati, gustavo gonçalves de souza (~1)
- santos, flavio augusto portela (~1)
Date published
- 2019 (~2)
Subjects
- digestibilidade (2)
- milho (2)
- aditivos alimentares para animal (1)
- amido (1)
- bovinos de corte (1)

Tese (Doutorado)
Strategies to improve kernel processing and dairy cow performance in whole-plant corn silage based on vitreous endosperm hybrid (2019)
Salvati, Gustavo Gonçalves de Souza; Nussio, Luiz Gustavo (Orientador)
Unidade: ESALQ
Subjects: AMIDO, DIGESTIBILIDADE, FORRAGEM, GADO HOLANDÊS, GRÃOS, MILHO, SILAGEM, VACAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SALVATI, Gustavo Gonçalves de Souza. Strategies to improve kernel processing and dairy cow performance in whole-plant corn silage based on vitreous endosperm hybrid. 2019. Tese (Doutorado) – Universidade de São Paulo, Piracicaba, 2019. Disponível em: http://www.teses.usp.br/teses/disponiveis/11/11139/tde-12072019-104911/. Acesso em: 13 nov. 2024.
APA
Salvati, G. G. de S. (2019). Strategies to improve kernel processing and dairy cow performance in whole-plant corn silage based on vitreous endosperm hybrid (Tese (Doutorado). Universidade de São Paulo, Piracicaba. Recuperado de http://www.teses.usp.br/teses/disponiveis/11/11139/tde-12072019-104911/
NLM
Salvati GG de S. Strategies to improve kernel processing and dairy cow performance in whole-plant corn silage based on vitreous endosperm hybrid [Internet]. 2019 ;[citado 2024 nov. 13 ] Available from: http://www.teses.usp.br/teses/disponiveis/11/11139/tde-12072019-104911/
Vancouver
Salvati GG de S. Strategies to improve kernel processing and dairy cow performance in whole-plant corn silage based on vitreous endosperm hybrid [Internet]. 2019 ;[citado 2024 nov. 13 ] Available from: http://www.teses.usp.br/teses/disponiveis/11/11139/tde-12072019-104911/
Artigo de periodico
Effects of alternative feed additives and flint maize grain particle size on growth performance, carcass traits and nutrient digestibility of finishing beef cattle (2019)
Gouvea, V. N; Meschiatti, Murillo Alves Porto ; Moraes, João Marcos Meneghel de; Batalha, Camila Delveaux Araujo ; Dorea, J. R. R; Acedo, T. S; Tamassia, L. F. M; Owens, F. N; Santos, Flavio Augusto Portela
Source: Journal of Agricultural Science. Unidade: ESALQ
Subjects: ADITIVOS ALIMENTARES PARA ANIMAL, BOVINOS DE CORTE, CARCAÇA, CONFINAMENTO ANIMAL, DIETA ANIMAL, DIGESTIBILIDADE, MILHO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GOUVEA, V. N et al. Effects of alternative feed additives and flint maize grain particle size on growth performance, carcass traits and nutrient digestibility of finishing beef cattle. Journal of Agricultural Science, p. 456-468, 2019Tradução . . Disponível em: https://doi.org/10.1017/S0021859619000728. Acesso em: 13 nov. 2024.
APA
Gouvea, V. N., Meschiatti, M. A. P., Moraes, J. M. M. de, Batalha, C. D. A., Dorea, J. R. R., Acedo, T. S., et al. (2019). Effects of alternative feed additives and flint maize grain particle size on growth performance, carcass traits and nutrient digestibility of finishing beef cattle. Journal of Agricultural Science, 456-468. doi:10.1017/S0021859619000728
NLM
Gouvea VN, Meschiatti MAP, Moraes JMM de, Batalha CDA, Dorea JRR, Acedo TS, Tamassia LFM, Owens FN, Santos FAP. Effects of alternative feed additives and flint maize grain particle size on growth performance, carcass traits and nutrient digestibility of finishing beef cattle [Internet]. Journal of Agricultural Science. 2019 ; 456-468.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1017/S0021859619000728
Vancouver
Gouvea VN, Meschiatti MAP, Moraes JMM de, Batalha CDA, Dorea JRR, Acedo TS, Tamassia LFM, Owens FN, Santos FAP. Effects of alternative feed additives and flint maize grain particle size on growth performance, carcass traits and nutrient digestibility of finishing beef cattle [Internet]. Journal of Agricultural Science. 2019 ; 456-468.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1017/S0021859619000728

Digital Library of Intellectual Production of Universidade de São Paulo 2012 - 2024