Source: Acta Technologica Agriculturae. Unidade: ESALQ
Subjects: CANA-DE-AÇÚCAR, COAGULAÇÃO, FERTILIZANTES DE RESÍDUOS INDÚSTRIAIS, FLOCULAÇÃO, PALHAS, VINHAÇA
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SICA, Pietro Mendonça de Santis et al. Assessment of the effects of sugarcane straw addition to the flocculation/coagulation process on vinasse concentration. Acta Technologica Agriculturae, v. 23, n. 3, p. 132-136, 2020Tradução . . Disponível em: https://doi.org/10.2478/ata-2020-0021. Acesso em: 13 out. 2024.APA
Sica, P. M. de S., Carvalho, R. de S., Beltrame, H., & Baptista, A. S. (2020). Assessment of the effects of sugarcane straw addition to the flocculation/coagulation process on vinasse concentration. Acta Technologica Agriculturae, 23( 3), 132-136. doi:10.2478/ata-2020-0021NLM
Sica PM de S, Carvalho R de S, Beltrame H, Baptista AS. Assessment of the effects of sugarcane straw addition to the flocculation/coagulation process on vinasse concentration [Internet]. Acta Technologica Agriculturae. 2020 ; 23( 3): 132-136.[citado 2024 out. 13 ] Available from: https://doi.org/10.2478/ata-2020-0021Vancouver
Sica PM de S, Carvalho R de S, Beltrame H, Baptista AS. Assessment of the effects of sugarcane straw addition to the flocculation/coagulation process on vinasse concentration [Internet]. Acta Technologica Agriculturae. 2020 ; 23( 3): 132-136.[citado 2024 out. 13 ] Available from: https://doi.org/10.2478/ata-2020-0021