Effect of age, diet, and tissue type on PCr response to creatine supplementation (2017)
Source: Journal of applied physiology. Unidades: EEFE, FM
Subjects: SUPLEMENTOS DIETÉTICOS, MÚSCULO ESQUELÉTICO, CÉREBRO, CRIANÇAS, ADULTOS, IDOSOS
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SOLIS, Marina Yazigi et al. Effect of age, diet, and tissue type on PCr response to creatine supplementation. Journal of applied physiology, v. 123, n. 2, p. 407-414, 2017Tradução . . Disponível em: https://doi.org/10.1152/japplphysiol.00248.2017. Acesso em: 08 set. 2024.APA
Solis, M. Y., Artioli, G. G., Otaduy, M. C. G., Leite, C. da C., Arruda, W., Veiga, R. R., & Gualano, B. (2017). Effect of age, diet, and tissue type on PCr response to creatine supplementation. Journal of applied physiology, 123( 2), 407-414. doi:10.1152/japplphysiol.00248.2017NLM
Solis MY, Artioli GG, Otaduy MCG, Leite C da C, Arruda W, Veiga RR, Gualano B. Effect of age, diet, and tissue type on PCr response to creatine supplementation [Internet]. Journal of applied physiology. 2017 ; 123( 2): 407-414.[citado 2024 set. 08 ] Available from: https://doi.org/10.1152/japplphysiol.00248.2017Vancouver
Solis MY, Artioli GG, Otaduy MCG, Leite C da C, Arruda W, Veiga RR, Gualano B. Effect of age, diet, and tissue type on PCr response to creatine supplementation [Internet]. Journal of applied physiology. 2017 ; 123( 2): 407-414.[citado 2024 set. 08 ] Available from: https://doi.org/10.1152/japplphysiol.00248.2017