Source: Bioengineered Bugs. Unidade: EEL
Subjects: BIOCOMBUSTÍVEIS, BAGAÇOS, CANA-DE-AÇÚCAR
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MILESSI, Thais S S et al. Hemicellulosic ethanol production by immobilized cells of Scheffersomyces stipitis: effect of cell concentration and stirring. Bioengineered Bugs, v. 6, n. 1, p. 26-32, 2015Tradução . . Disponível em: https://doi.org/10.4161/21655979.2014.983403. Acesso em: 17 out. 2024.APA
Milessi, T. S. S., Antunes, F. A. F., Chandel, A. K., & Silva, S. S. da. (2015). Hemicellulosic ethanol production by immobilized cells of Scheffersomyces stipitis: effect of cell concentration and stirring. Bioengineered Bugs, 6( 1), 26-32. doi:10.4161/21655979.2014.983403NLM
Milessi TSS, Antunes FAF, Chandel AK, Silva SS da. Hemicellulosic ethanol production by immobilized cells of Scheffersomyces stipitis: effect of cell concentration and stirring [Internet]. Bioengineered Bugs. 2015 ; 6( 1): 26-32.[citado 2024 out. 17 ] Available from: https://doi.org/10.4161/21655979.2014.983403Vancouver
Milessi TSS, Antunes FAF, Chandel AK, Silva SS da. Hemicellulosic ethanol production by immobilized cells of Scheffersomyces stipitis: effect of cell concentration and stirring [Internet]. Bioengineered Bugs. 2015 ; 6( 1): 26-32.[citado 2024 out. 17 ] Available from: https://doi.org/10.4161/21655979.2014.983403