Cunha, Christiano França da; Xavier, Laura dos Santos; Nunes, Rubens 
; Silva, Vivian Lara dos Santos
Source: British Food Journal. Unidade: FZEA
Subjects: COMPORTAMENTO DO CONSUMIDOR, ATITUDES, ALIMENTOS INDUSTRIALIZADOS, DESENVOLVIMENTO SUSTENTÁVEL, CONSUMIDOR
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ABNT
CUNHA, Christiano França da et al. Consumer attitudes in the ecological sociotechnical transition: a comparative study between Argentina, Brazil, China, France and Italy. British Food Journal, p. 1-18, 2024Tradução . . Disponível em: https://doi.org/10.1108/BFJ-01-2024-0070. Acesso em: 19 nov. 2024.APA
Cunha, C. F. da, Xavier, L. dos S., Nunes, R., & Silva, V. L. dos S. (2024). Consumer attitudes in the ecological sociotechnical transition: a comparative study between Argentina, Brazil, China, France and Italy. British Food Journal, 1-18. doi:10.1108/BFJ-01-2024-0070NLM
Cunha CF da, Xavier L dos S, Nunes R, Silva VL dos S. Consumer attitudes in the ecological sociotechnical transition: a comparative study between Argentina, Brazil, China, France and Italy [Internet]. British Food Journal. 2024 ; 1-18.[citado 2024 nov. 19 ] Available from: https://doi.org/10.1108/BFJ-01-2024-0070Vancouver
Cunha CF da, Xavier L dos S, Nunes R, Silva VL dos S. Consumer attitudes in the ecological sociotechnical transition: a comparative study between Argentina, Brazil, China, France and Italy [Internet]. British Food Journal. 2024 ; 1-18.[citado 2024 nov. 19 ] Available from: https://doi.org/10.1108/BFJ-01-2024-0070
