Burbarelli, Maria Fernanda de Castro; Merseguel, Carlos Eduardo Bellinghausen; Ribeiro, Pedro de Assunção Pimenta; Lelis, Karoline Deliberali; Polycarpo, Gustavo Valle; Carão, Agatha Cristina de Pinho; Bordin, Roberto de Andrade; Fernandes, Andrezza Maria; Sousa, Ricardo Luiz Moro de; Moro, Maria Estela Gaglianone; Albuquerque, Ricardo de 
Source: Brazilian Journal of Poultry Science. Unidades: FZEA, FMVZ
Subjects: DESINFECÇÃO, AVIÁRIOS, BIOSSEGURANÇA, SAÚDE ANIMAL, FRANGOS DE CORTE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BURBARELLI, Maria Fernanda de Castro et al. The effects of two different cleaning and disinfection programs on broiler performance and microbiological status of broiler houses. Brazilian Journal of Poultry Science, v. 17, n. 4, p. 575-580, 2015Tradução . . Disponível em: https://doi.org/10.1590/1516-635X1704575-580. Acesso em: 15 nov. 2024.APA
Burbarelli, M. F. de C., Merseguel, C. E. B., Ribeiro, P. de A. P., Lelis, K. D., Polycarpo, G. V., Carão, A. C. de P., et al. (2015). The effects of two different cleaning and disinfection programs on broiler performance and microbiological status of broiler houses. Brazilian Journal of Poultry Science, 17( 4), 575-580. doi:10.1590/1516-635X1704575-580NLM
Burbarelli MF de C, Merseguel CEB, Ribeiro P de AP, Lelis KD, Polycarpo GV, Carão AC de P, Bordin R de A, Fernandes AM, Sousa RLM de, Moro MEG, Albuquerque R de. The effects of two different cleaning and disinfection programs on broiler performance and microbiological status of broiler houses [Internet]. Brazilian Journal of Poultry Science. 2015 ; 17( 4): 575-580.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1590/1516-635X1704575-580Vancouver
Burbarelli MF de C, Merseguel CEB, Ribeiro P de AP, Lelis KD, Polycarpo GV, Carão AC de P, Bordin R de A, Fernandes AM, Sousa RLM de, Moro MEG, Albuquerque R de. The effects of two different cleaning and disinfection programs on broiler performance and microbiological status of broiler houses [Internet]. Brazilian Journal of Poultry Science. 2015 ; 17( 4): 575-580.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1590/1516-635X1704575-580
