ReP USP - Resultado da busca

Artigo de periodico
Predicting the shear value and intramuscular fat in meat from Nellore cattle using Vis-NIR spectroscopy (2020)
Bonin, Marina de Nadai; Silva, Saulo da Luz e; Bünger, Lutz; Ross, Dave; Feijó, Gelson Luís Dias; Gomes, Rodrigo da Costa; Rennó, Francisco Palma; Santana, Miguel Henrique de Almeida; Rezende, Fernanda Marcondes de; Ítavo, Luis Carlos Vinhas; Novais, Francisco Jose de; Surita, Lucy Mery Antonia; Pereira, Marilia Williane Filgueira; Ferraz, José Bento Sterman
In: Meat Science. Unidades: FZEA, FMVZ, ESALQ
Subjects: Bovinos De Corte, Carnes E Derivados, Gorduras
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ABNT
BONIN, Marina de Nadai; SILVA, Saulo da Luz e; BÜNGER, Lutz; et al. Predicting the shear value and intramuscular fat in meat from Nellore cattle using Vis-NIR spectroscopy. Meat Science, Oxford, Elsevier, v. 163, p. 1-7, 2020. Disponível em: < https://doi.org/10.1016/j.meatsci.2020.108077 > DOI: 10.1016/j.meatsci.2020.108077.
APA
Bonin, M. de N., Silva, S. da L. e, Bünger, L., Ross, D., Feijó, G. L. D., Gomes, R. da C., et al. (2020). Predicting the shear value and intramuscular fat in meat from Nellore cattle using Vis-NIR spectroscopy. Meat Science, 163, 1-7. doi:10.1016/j.meatsci.2020.108077
NLM
Bonin M de N, Silva S da L e, Bünger L, Ross D, Feijó GLD, Gomes R da C, Rennó FP, Santana MH de A, Rezende FM de, Ítavo LCV, Novais FJ de, Surita LMA, Pereira MWF, Ferraz JBS. Predicting the shear value and intramuscular fat in meat from Nellore cattle using Vis-NIR spectroscopy [Internet]. Meat Science. 2020 ; 163 1-7.Available from: https://doi.org/10.1016/j.meatsci.2020.108077
Vancouver
Bonin M de N, Silva S da L e, Bünger L, Ross D, Feijó GLD, Gomes R da C, Rennó FP, Santana MH de A, Rezende FM de, Ítavo LCV, Novais FJ de, Surita LMA, Pereira MWF, Ferraz JBS. Predicting the shear value and intramuscular fat in meat from Nellore cattle using Vis-NIR spectroscopy [Internet]. Meat Science. 2020 ; 163 1-7.Available from: https://doi.org/10.1016/j.meatsci.2020.108077
Artigo de periodico
Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows (2020)
Gheller, Larissa Schneider; Ghizzi, Lucas Ghedin; Marques, Julia Avansi; Takiya, Caio Seiti; Grigoletto, Nathália Trevisan Scognamiglio; Dias, Mauro Sérgio da Silva; Silva, Tássia Barrera de Paula e; Nunes, Alanne Tenório; Silva, Guilherme Gomes da; Fernandes, Luis G. X; Rennó, Luciana Navajas; Rennó, Francisco Palma
In: Animal Feed Science and Technology. Unidades: FMVZ, FZEA
Subjects: Bovinos Leiteiros, Alimentos Para Animais, ácidos, Aditivos Alimentares Para Animal
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ABNT
GHELLER, Larissa Schneider; GHIZZI, Lucas Ghedin; MARQUES, Julia Avansi; et al. Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows. Animal Feed Science and Technology, Amsterdam, Elsevier, v. 261, p. 1-12, 2020. Disponível em: < http://dx.doi.org/10.1016/j.anifeedsci.2020.114406 > DOI: 10.1016/j.anifeedsci.2020.114406.
APA
Gheller, L. S., Ghizzi, L. G., Marques, J. A., Takiya, C. S., Grigoletto, N. T. S., Dias, M. S. da S., et al. (2020). Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows. Animal Feed Science and Technology, 261, 1-12. doi:10.1016/j.anifeedsci.2020.114406
NLM
Gheller LS, Ghizzi LG, Marques JA, Takiya CS, Grigoletto NTS, Dias MS da S, Silva TB de P e, Nunes AT, Silva GG da, Fernandes LGX, Rennó LN, Rennó FP. Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows [Internet]. Animal Feed Science and Technology. 2020 ; 261 1-12.Available from: http://dx.doi.org/10.1016/j.anifeedsci.2020.114406
Vancouver
Gheller LS, Ghizzi LG, Marques JA, Takiya CS, Grigoletto NTS, Dias MS da S, Silva TB de P e, Nunes AT, Silva GG da, Fernandes LGX, Rennó LN, Rennó FP. Effects of organic acid-based products added to total mixed ration on performance and ruminal fermentation of dairy cows [Internet]. Animal Feed Science and Technology. 2020 ; 261 1-12.Available from: http://dx.doi.org/10.1016/j.anifeedsci.2020.114406
Artigo de periodico
Hepatic mRNA expression of enzymes associated with progesterone metabolism and its impact on ovarian and endocrine responses in Nelore (Bos indicus) and Holstein (Bos taurus) heifers with differing feed intakes (2020)
Batista, Emiliana de Oliveira Santana ; Macabelli, Carolina Habermann; Chiaratti, Marcos Roberto; Souza, A. H; Baruselli, Pietro Sampaio ; Sala, Rodrigo Vasconcellos; Ortolan, Mariana Dulce Delle Vedove; Jesus, Elmeson Ferreira de; Del Valle, Tiago Antonio ; Rennó, Francisco Palma
In: Theriogenology. Unidade: FMVZ
Subjects: Bovinos, Hormônio Luteinizante, Progesterona, Padrão Alimentar Para Animal
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ABNT
BATISTA, Emiliana de Oliveira Santana; MACABELLI, Carolina Habermann; CHIARATTI, Marcos Roberto; et al. Hepatic mRNA expression of enzymes associated with progesterone metabolism and its impact on ovarian and endocrine responses in Nelore (Bos indicus) and Holstein (Bos taurus) heifers with differing feed intakes. Theriogenology, New York, Elsevier, v. 143, p. 113-122, 2020. Disponível em: < http://dx.doi.org/10.1016/j.theriogenology.2019.11.033 > DOI: 10.1016/j.theriogenology.2019.11.033.
APA
Batista, E. de O. S., Macabelli, C. H., Chiaratti, M. R., Souza, A. H., Baruselli, P. S., Sala, R. V., et al. (2020). Hepatic mRNA expression of enzymes associated with progesterone metabolism and its impact on ovarian and endocrine responses in Nelore (Bos indicus) and Holstein (Bos taurus) heifers with differing feed intakes. Theriogenology, 143, 113-122. doi:10.1016/j.theriogenology.2019.11.033
NLM
Batista E de OS, Macabelli CH, Chiaratti MR, Souza AH, Baruselli PS, Sala RV, Ortolan MDDV, Jesus EF de, Del Valle TA, Rennó FP. Hepatic mRNA expression of enzymes associated with progesterone metabolism and its impact on ovarian and endocrine responses in Nelore (Bos indicus) and Holstein (Bos taurus) heifers with differing feed intakes [Internet]. Theriogenology. 2020 ; 143 113-122.Available from: http://dx.doi.org/10.1016/j.theriogenology.2019.11.033
Vancouver
Batista E de OS, Macabelli CH, Chiaratti MR, Souza AH, Baruselli PS, Sala RV, Ortolan MDDV, Jesus EF de, Del Valle TA, Rennó FP. Hepatic mRNA expression of enzymes associated with progesterone metabolism and its impact on ovarian and endocrine responses in Nelore (Bos indicus) and Holstein (Bos taurus) heifers with differing feed intakes [Internet]. Theriogenology. 2020 ; 143 113-122.Available from: http://dx.doi.org/10.1016/j.theriogenology.2019.11.033
Artigo de periodico
Profile of LH release in response to intramuscular treatment with kisspeptin in Bos indicus and Bos taurus prepubertal heifers (2019)
Macedo, G. G; Mingoti, R. D; Batista, E. O. S; Monteiro, B. M; Vieira, L. M; Barletta, R. V; Wiltbank, M. C; Nogueira, G. P; Rennó, Francisco Palma; Maio, J. R; Baruselli, Pietro Sampaio
In: Theriogenology. Unidade: FMVZ
Subjects: Bovinos, Hormônio Luteinizante, Peptídeos
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ABNT
MACEDO, G. G; MINGOTI, R. D; BATISTA, E. O. S; et al. Profile of LH release in response to intramuscular treatment with kisspeptin in Bos indicus and Bos taurus prepubertal heifers. Theriogenology, New York, Elsevier, v. 125, p. 64-70, 2019. Disponível em: < https://doi.org/10.1016/j.theriogenology.2018.10.011 > DOI: 10.1016/j.theriogenology.2018.10.011.
APA
Macedo, G. G., Mingoti, R. D., Batista, E. O. S., Monteiro, B. M., Vieira, L. M., Barletta, R. V., et al. (2019). Profile of LH release in response to intramuscular treatment with kisspeptin in Bos indicus and Bos taurus prepubertal heifers. Theriogenology, 125, 64-70. doi:10.1016/j.theriogenology.2018.10.011
NLM
Macedo GG, Mingoti RD, Batista EOS, Monteiro BM, Vieira LM, Barletta RV, Wiltbank MC, Nogueira GP, Rennó FP, Maio JR, Baruselli PS. Profile of LH release in response to intramuscular treatment with kisspeptin in Bos indicus and Bos taurus prepubertal heifers [Internet]. Theriogenology. 2019 ; 125 64-70.Available from: https://doi.org/10.1016/j.theriogenology.2018.10.011
Vancouver
Macedo GG, Mingoti RD, Batista EOS, Monteiro BM, Vieira LM, Barletta RV, Wiltbank MC, Nogueira GP, Rennó FP, Maio JR, Baruselli PS. Profile of LH release in response to intramuscular treatment with kisspeptin in Bos indicus and Bos taurus prepubertal heifers [Internet]. Theriogenology. 2019 ; 125 64-70.Available from: https://doi.org/10.1016/j.theriogenology.2018.10.011
Artigo de periodico
Effects of exogenous fibrolytic and amylolytic enzymes on ruminal fermentation and performance of mid-lactation dairy cows (2019)
Zilio, Elissandra Maiara de Castro; Del Valle, Tiago Antônio; Ghizzi, Lucas Ghedin; Takiya, Caio Seiti; Dias, Mauro Sérgio da Silva; Nunes, Alanne Tenório; Silva, Guilherme Gomes da; Rennó, Francisco Palma
In: Journal of Dairy Science. Unidade: FMVZ
Subjects: Bovinos Leiteiros, Suplementos Enzimáticos Para Animais, Digestibilidade
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ABNT
ZILIO, Elissandra Maiara de Castro; DEL VALLE, Tiago Antônio; GHIZZI, Lucas Ghedin; et al. Effects of exogenous fibrolytic and amylolytic enzymes on ruminal fermentation and performance of mid-lactation dairy cows. Journal of Dairy Science, New York, Elsevier, v. 102, n. 5, p. 4179-4189, 2019. Disponível em: < http://dx.doi.org/10.3168/jds.2018-14949 > DOI: 10.3168/jds.2018-14949.
APA
Zilio, E. M. de C., Del Valle, T. A., Ghizzi, L. G., Takiya, C. S., Dias, M. S. da S., Nunes, A. T., et al. (2019). Effects of exogenous fibrolytic and amylolytic enzymes on ruminal fermentation and performance of mid-lactation dairy cows. Journal of Dairy Science, 102( 5), 4179-4189. doi:10.3168/jds.2018-14949
NLM
Zilio EM de C, Del Valle TA, Ghizzi LG, Takiya CS, Dias MS da S, Nunes AT, Silva GG da, Rennó FP. Effects of exogenous fibrolytic and amylolytic enzymes on ruminal fermentation and performance of mid-lactation dairy cows [Internet]. Journal of Dairy Science. 2019 ; 102( 5): 4179-4189.Available from: http://dx.doi.org/10.3168/jds.2018-14949
Vancouver
Zilio EM de C, Del Valle TA, Ghizzi LG, Takiya CS, Dias MS da S, Nunes AT, Silva GG da, Rennó FP. Effects of exogenous fibrolytic and amylolytic enzymes on ruminal fermentation and performance of mid-lactation dairy cows [Internet]. Journal of Dairy Science. 2019 ; 102( 5): 4179-4189.Available from: http://dx.doi.org/10.3168/jds.2018-14949
Artigo de periodico
Ruminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasum (2019)
Freitas Júnior, José Esler de; Bettero, Vitor Pereira; Zanferari, Filipe; Del Valle, Tiago Antônio; Paiva, Pablo Gomes de; Jesus, Elmeson Ferreira de; Takiya, Caio Seiti; Leite, Laudi Cunha; Dias, Márcia; Rennó, Francisco Palma
In: Archives of Animal Nutrition. Unidade: FMVZ
Subjects: Bovinos, ácido Linoleico, Digestão Animal, Digestibilidade, Rúmen
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ABNT
FREITAS JÚNIOR, José Esler de; BETTERO, Vitor Pereira; ZANFERARI, Filipe; et al. Ruminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasum. Archives of Animal Nutrition, Abingdon, Taylor & Francis, v. 73, n. 3, p. 171-193, 2019. Disponível em: < http://dx.doi.org/10.1080/1745039X.2019.1595886 > DOI: 10.1080/1745039X.2019.1595886.
APA
Freitas Júnior, J. E. de, Bettero, V. P., Zanferari, F., Del Valle, T. A., Paiva, P. G. de, Jesus, E. F. de, et al. (2019). Ruminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasum. Archives of Animal Nutrition, 73( 3), 171-193. doi:10.1080/1745039X.2019.1595886
NLM
Freitas Júnior JE de, Bettero VP, Zanferari F, Del Valle TA, Paiva PG de, Jesus EF de, Takiya CS, Leite LC, Dias M, Rennó FP. Ruminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasum [Internet]. Archives of Animal Nutrition. 2019 ; 73( 3): 171-193.Available from: http://dx.doi.org/10.1080/1745039X.2019.1595886
Vancouver
Freitas Júnior JE de, Bettero VP, Zanferari F, Del Valle TA, Paiva PG de, Jesus EF de, Takiya CS, Leite LC, Dias M, Rennó FP. Ruminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasum [Internet]. Archives of Animal Nutrition. 2019 ; 73( 3): 171-193.Available from: http://dx.doi.org/10.1080/1745039X.2019.1595886
Artigo de periodico
Effects of increasing monensin doses on performance of mid-lactating Holstein cows (2019)
Santos, Mayara Clepf Bailoni; Araújo, Ana Paula Chaves de; Venturelli, Beatriz Conte; Freitas Júnior, José Esler de ; Barletta, Rafael Villela; Gandra, Jefferson Rodrigues ; Paiva, Pablo Gomes de; Acedo, Tiago Sabella ; Rennó, Francisco Palma
In: Journal of Applied Animal Research. Unidade: FMVZ
Subjects: Bovinos Leiteiros, Digestão Animal, Aditivos Alimentares Para Animal
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ABNT
SANTOS, Mayara Clepf Bailoni; ARAÚJO, Ana Paula Chaves de; VENTURELLI, Beatriz Conte; et al. Effects of increasing monensin doses on performance of mid-lactating Holstein cows. Journal of Applied Animal Research, Abingdon, Taylor & Francis, v. 47, n. 1, p. 297-302, 2019. Disponível em: < http://dx.doi.org/10.1080/09712119.2019.1629298 > DOI: 10.1080/09712119.2019.1629298.
APA
Santos, M. C. B., Araújo, A. P. C. de, Venturelli, B. C., Freitas Júnior, J. E. de, Barletta, R. V., Gandra, J. R., et al. (2019). Effects of increasing monensin doses on performance of mid-lactating Holstein cows. Journal of Applied Animal Research, 47( 1), 297-302. doi:10.1080/09712119.2019.1629298
NLM
Santos MCB, Araújo APC de, Venturelli BC, Freitas Júnior JE de, Barletta RV, Gandra JR, Paiva PG de, Acedo TS, Rennó FP. Effects of increasing monensin doses on performance of mid-lactating Holstein cows [Internet]. Journal of Applied Animal Research. 2019 ; 47( 1): 297-302.Available from: http://dx.doi.org/10.1080/09712119.2019.1629298
Vancouver
Santos MCB, Araújo APC de, Venturelli BC, Freitas Júnior JE de, Barletta RV, Gandra JR, Paiva PG de, Acedo TS, Rennó FP. Effects of increasing monensin doses on performance of mid-lactating Holstein cows [Internet]. Journal of Applied Animal Research. 2019 ; 47( 1): 297-302.Available from: http://dx.doi.org/10.1080/09712119.2019.1629298
Trabalho de evento-resumo periodico
Effect of FSH and/ or rBST treatment on the in vitro embryo production of Holstein (Bos taurus) calves (2019)
Bayeux, Bernardo Marcozzi ; Godoy Filho, Carlos Alberto Souto; Catussi, Bruna Lima Chechin ; Watanabe, Yeda Fumie; Baruselli, Pietro Sampaio ; Elliff, Flávia Morag ; Rennó, Francisco Palma ; Gomes, Guilherme
In: Animal Reproduction. Conference title: Annual Meeting of the Brazilian Embryo Technology Society (SBTE). Unidade: FMVZ
Subjects: Bovinos, Fertilização "in Vitro" Animal, Hormônio Folículo-estimulante
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ABNT
BAYEUX, Bernardo Marcozzi; GODOY FILHO, Carlos Alberto Souto; CATUSSI, Bruna Lima Chechin; et al. Effect of FSH and/ or rBST treatment on the in vitro embryo production of Holstein (Bos taurus) calves. Animal Reproduction[S.l: s.n.], 2019.Disponível em: .
APA
Bayeux, B. M., Godoy Filho, C. A. S., Catussi, B. L. C., Watanabe, Y. F., Baruselli, P. S., Elliff, F. M., et al. (2019). Effect of FSH and/ or rBST treatment on the in vitro embryo production of Holstein (Bos taurus) calves. Animal Reproduction. Belo Horizonte: Colégio Brasileiro de Reprodução Animal - CBRA. Recuperado de http://www.sbte.org.br/arquivos/anais/Proceedings_SBTExAETE_2019_1.pdf
NLM
Bayeux BM, Godoy Filho CAS, Catussi BLC, Watanabe YF, Baruselli PS, Elliff FM, Rennó FP, Gomes G. Effect of FSH and/ or rBST treatment on the in vitro embryo production of Holstein (Bos taurus) calves [Internet]. Animal Reproduction. 2019 ; 16( 3): 599.Available from: http://www.sbte.org.br/arquivos/anais/Proceedings_SBTExAETE_2019_1.pdf
Vancouver
Bayeux BM, Godoy Filho CAS, Catussi BLC, Watanabe YF, Baruselli PS, Elliff FM, Rennó FP, Gomes G. Effect of FSH and/ or rBST treatment on the in vitro embryo production of Holstein (Bos taurus) calves [Internet]. Animal Reproduction. 2019 ; 16( 3): 599.Available from: http://www.sbte.org.br/arquivos/anais/Proceedings_SBTExAETE_2019_1.pdf
Artigo de periodico
Increasing dietary levels of docosahexaenoic acid-rich microalgae: ruminal fermentation, animal performance, and milk fatty acid profile of mid-lactating dairy cows (2019)
Marques, Júlia Avansi; Del Valle, Tiago Antônio; Ghizzi, Lucas Ghedin; Zilio, Elissandra Maiara de Castro; Gheller, Larissa Schneider; Nunes, Alanne Tenório; Silva, Tássia Barrera de Paula e; Dias, Mauro Sérgio da Silva; Grigoletto, Nathália Trevisan Scognamiglio; Koontz, Anne F; Silva, Guilherme Gomes da; Rennó, Francisco Palma
In: Journal of Dairy Science. Unidade: FMVZ
Subjects: Bovinos Leiteiros, Microalgas, Digestibilidade, Leite
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ABNT
MARQUES, Júlia Avansi; DEL VALLE, Tiago Antônio; GHIZZI, Lucas Ghedin; et al. Increasing dietary levels of docosahexaenoic acid-rich microalgae: ruminal fermentation, animal performance, and milk fatty acid profile of mid-lactating dairy cows. Journal of Dairy Science, New York, Elsevier, v. 102, n. 6, p. 5054-5065, 2019. Disponível em: < http://dx.doi.org/10.3168/jds.2018-16017 > DOI: 10.3168/jds.2018-16017.
APA
Marques, J. A., Del Valle, T. A., Ghizzi, L. G., Zilio, E. M. de C., Gheller, L. S., Nunes, A. T., et al. (2019). Increasing dietary levels of docosahexaenoic acid-rich microalgae: ruminal fermentation, animal performance, and milk fatty acid profile of mid-lactating dairy cows. Journal of Dairy Science, 102( 6), 5054-5065. doi:10.3168/jds.2018-16017
NLM
Marques JA, Del Valle TA, Ghizzi LG, Zilio EM de C, Gheller LS, Nunes AT, Silva TB de P e, Dias MS da S, Grigoletto NTS, Koontz AF, Silva GG da, Rennó FP. Increasing dietary levels of docosahexaenoic acid-rich microalgae: ruminal fermentation, animal performance, and milk fatty acid profile of mid-lactating dairy cows [Internet]. Journal of Dairy Science. 2019 ; 102( 6): 5054-5065.Available from: http://dx.doi.org/10.3168/jds.2018-16017
Vancouver
Marques JA, Del Valle TA, Ghizzi LG, Zilio EM de C, Gheller LS, Nunes AT, Silva TB de P e, Dias MS da S, Grigoletto NTS, Koontz AF, Silva GG da, Rennó FP. Increasing dietary levels of docosahexaenoic acid-rich microalgae: ruminal fermentation, animal performance, and milk fatty acid profile of mid-lactating dairy cows [Internet]. Journal of Dairy Science. 2019 ; 102( 6): 5054-5065.Available from: http://dx.doi.org/10.3168/jds.2018-16017
Artigo de periodico
Effects of soybean oil supplementation on performance, digestion and metabolism of early lactation dairy cows fed sugarcane-based diets (2019)
Rodrigues, J. P. P; Paula, R. M. de; Rennó, L. N; Costa, G. P; Hamade, V. C. E; Valadares Filho, S. C; Rennó, Francisco Palma; Marcondes, M. I
In: Animal. Unidade: FMVZ
Subjects: Bovinos Leiteiros, Lactação Animal, Metabolismo Animal, óleo De Soja, Suplementos Alimentares Para Animais
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ABNT
RODRIGUES, J. P. P; PAULA, R. M. de; RENNÓ, L. N; et al. Effects of soybean oil supplementation on performance, digestion and metabolism of early lactation dairy cows fed sugarcane-based diets. Animal, Cambridge, Cambridge University Press, v. 13, n. 6, p. 1198-1207, 2019. Disponível em: < https://doi.org/10.1017/S1751731118002781 > DOI: 10.1017/S1751731118002781.
APA
Rodrigues, J. P. P., Paula, R. M. de, Rennó, L. N., Costa, G. P., Hamade, V. C. E., Valadares Filho, S. C., et al. (2019). Effects of soybean oil supplementation on performance, digestion and metabolism of early lactation dairy cows fed sugarcane-based diets. Animal, 13( 6), 1198-1207. doi:10.1017/S1751731118002781
NLM
Rodrigues JPP, Paula RM de, Rennó LN, Costa GP, Hamade VCE, Valadares Filho SC, Rennó FP, Marcondes MI. Effects of soybean oil supplementation on performance, digestion and metabolism of early lactation dairy cows fed sugarcane-based diets [Internet]. Animal. 2019 ; 13( 6): 1198-1207.Available from: https://doi.org/10.1017/S1751731118002781
Vancouver
Rodrigues JPP, Paula RM de, Rennó LN, Costa GP, Hamade VCE, Valadares Filho SC, Rennó FP, Marcondes MI. Effects of soybean oil supplementation on performance, digestion and metabolism of early lactation dairy cows fed sugarcane-based diets [Internet]. Animal. 2019 ; 13( 6): 1198-1207.Available from: https://doi.org/10.1017/S1751731118002781
Artigo de periodico
Effect of dietary crude protein degradability and corn processing on lactation performance, milk protein composition, and stability (2019)
Martins, Cristian Marlon de Magalhães Rodrigues; Fonseca, Daniele de Cássia Martins da; Alves, B. G; Arcari, Marcos André; Ferreira, G. C; Welter, Katiéli Caroline; Oliveira, Carlos Augusto Fernandes de; Rennó, Francisco Palma; Santos, Marcos Veiga dos
In: Journal of Dairy Science. Unidades: FZEA, FMVZ
Subjects: Bovinos Leiteiros, Leite, Análise De Alimentos Para Animal
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ABNT
MARTINS, Cristian Marlon de Magalhães Rodrigues; FONSECA, Daniele de Cássia Martins da; ALVES, B. G; et al. Effect of dietary crude protein degradability and corn processing on lactation performance, milk protein composition, and stability. Journal of Dairy Science, New York, Elsevier, v. 102, n. 5, p. 4165-4178, 2019. Disponível em: < http://dx.doi.org/10.3168/jds.2018-15553 > DOI: 10.3168/jds.2018-15553.
APA
Martins, C. M. de M. R., Fonseca, D. de C. M. da, Alves, B. G., Arcari, M. A., Ferreira, G. C., Welter, K. C., et al. (2019). Effect of dietary crude protein degradability and corn processing on lactation performance, milk protein composition, and stability. Journal of Dairy Science, 102( 5), 4165-4178. doi:10.3168/jds.2018-15553
NLM
Martins CM de MR, Fonseca D de CM da, Alves BG, Arcari MA, Ferreira GC, Welter KC, Oliveira CAF de, Rennó FP, Santos MV dos. Effect of dietary crude protein degradability and corn processing on lactation performance, milk protein composition, and stability [Internet]. Journal of Dairy Science. 2019 ; 102( 5): 4165-4178.Available from: http://dx.doi.org/10.3168/jds.2018-15553
Vancouver
Martins CM de MR, Fonseca D de CM da, Alves BG, Arcari MA, Ferreira GC, Welter KC, Oliveira CAF de, Rennó FP, Santos MV dos. Effect of dietary crude protein degradability and corn processing on lactation performance, milk protein composition, and stability [Internet]. Journal of Dairy Science. 2019 ; 102( 5): 4165-4178.Available from: http://dx.doi.org/10.3168/jds.2018-15553
Artigo de periodico
Evaluation of 15N and purine bases as microbial markers to estimate ruminal bacterial nitrogen outflow in dairy cows (2019)
Del Valle, Tiago Antonio ; Ghizzi, Lucas Ghedin; Zilio, Elissandra Maiara de Castro ; Marques, J. A; Dias, M. S. S; Silva, T. B. P; Gheller, Larissa Schneider; Silva, G. G; Sconamiglio, N. T; Nunes, A. T; Rennó, Luciana Navajas; Costa, V. E; Rennó, Francisco Palma
In: Animal Feed Science and Technology. Unidade: FMVZ
Subjects: Bovinos Leiteiros, Purinas, Rúmen, Suplementos Alimentares Para Animais
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DEL VALLE, Tiago Antonio; GHIZZI, Lucas Ghedin; ZILIO, Elissandra Maiara de Castro; et al. Evaluation of 15N and purine bases as microbial markers to estimate ruminal bacterial nitrogen outflow in dairy cows. Animal Feed Science and Technology, Amsterdam, Elsevier, v. 258, p. 1-11, 2019. Disponível em: < http://dx.doi.org/10.1016/j.anifeedsci.2019.114297 > DOI: 10.1016/j.anifeedsci.2019.114297.
APA
Del Valle, T. A., Ghizzi, L. G., Zilio, E. M. de C., Marques, J. A., Dias, M. S. S., Silva, T. B. P., et al. (2019). Evaluation of 15N and purine bases as microbial markers to estimate ruminal bacterial nitrogen outflow in dairy cows. Animal Feed Science and Technology, 258, 1-11. doi:10.1016/j.anifeedsci.2019.114297
NLM
Del Valle TA, Ghizzi LG, Zilio EM de C, Marques JA, Dias MSS, Silva TBP, Gheller LS, Silva GG, Sconamiglio NT, Nunes AT, Rennó LN, Costa VE, Rennó FP. Evaluation of 15N and purine bases as microbial markers to estimate ruminal bacterial nitrogen outflow in dairy cows [Internet]. Animal Feed Science and Technology. 2019 ; 258 1-11.Available from: http://dx.doi.org/10.1016/j.anifeedsci.2019.114297
Vancouver
Del Valle TA, Ghizzi LG, Zilio EM de C, Marques JA, Dias MSS, Silva TBP, Gheller LS, Silva GG, Sconamiglio NT, Nunes AT, Rennó LN, Costa VE, Rennó FP. Evaluation of 15N and purine bases as microbial markers to estimate ruminal bacterial nitrogen outflow in dairy cows [Internet]. Animal Feed Science and Technology. 2019 ; 258 1-11.Available from: http://dx.doi.org/10.1016/j.anifeedsci.2019.114297
Artigo de periodico
Effects of exogenous amylolytic enzymes on fermentation, nutritive value, and in vivo digestibility of rehydrated corn silage (2019)
Oliveira, Euclides Reuter de; Takiya, Caio Seiti; Del Valle, Tiago Antônio; Rennó, Francisco Palma; Goes, Rafael Henrique T. B; Leite, Rodrigo Simões Ribeiro; Oliveira, Kelly M. P; Batista, Jamille D. O; Araki, Hayne M. C; Damiani, Juliane; Silva, Mábio Silvan J. da; Gandra, Érika Rosendo de Sena; Pereira, Thais L; Gandra, Jefferson Rodrigues
In: Animal Feed Science and Technology. Unidade: FMVZ
Subjects: Cordeiros, Suplementos Enzimáticos Para Animais, Digestibilidade, Consumo Alimentar Para Animal
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ABNT
OLIVEIRA, Euclides Reuter de; TAKIYA, Caio Seiti; DEL VALLE, Tiago Antônio; et al. Effects of exogenous amylolytic enzymes on fermentation, nutritive value, and in vivo digestibility of rehydrated corn silage. Animal Feed Science and Technology, Amsterdam, Elsevier, v. 251, p. 86-95, 2019. Disponível em: < http://dx.doi.org/10.1016/j.anifeedsci.2019.03.001 > DOI: 10.1016/j.anifeedsci.2019.03.001.
APA
Oliveira, E. R. de, Takiya, C. S., Del Valle, T. A., Rennó, F. P., Goes, R. H. T. B., Leite, R. S. R., et al. (2019). Effects of exogenous amylolytic enzymes on fermentation, nutritive value, and in vivo digestibility of rehydrated corn silage. Animal Feed Science and Technology, 251, 86-95. doi:10.1016/j.anifeedsci.2019.03.001
NLM
Oliveira ER de, Takiya CS, Del Valle TA, Rennó FP, Goes RHTB, Leite RSR, Oliveira KMP, Batista JDO, Araki HMC, Damiani J, Silva MSJ da, Gandra ÉR de S, Pereira TL, Gandra JR. Effects of exogenous amylolytic enzymes on fermentation, nutritive value, and in vivo digestibility of rehydrated corn silage [Internet]. Animal Feed Science and Technology. 2019 ; 251 86-95.Available from: http://dx.doi.org/10.1016/j.anifeedsci.2019.03.001
Vancouver
Oliveira ER de, Takiya CS, Del Valle TA, Rennó FP, Goes RHTB, Leite RSR, Oliveira KMP, Batista JDO, Araki HMC, Damiani J, Silva MSJ da, Gandra ÉR de S, Pereira TL, Gandra JR. Effects of exogenous amylolytic enzymes on fermentation, nutritive value, and in vivo digestibility of rehydrated corn silage [Internet]. Animal Feed Science and Technology. 2019 ; 251 86-95.Available from: http://dx.doi.org/10.1016/j.anifeedsci.2019.03.001
Artigo de periodico
Amylolytic activity and chemical composition of rehydrated ground maize ensiled with α-amylase or glucoamylase (2019)
Gandra, Jefferson Rodrigues; Oliveira, E. R; Takiya, Caio Seiti; Del Valle, Tiago Antonio; Rennó, Francisco Palma; Goes, Rafael Henrique T. B; Leite, R. S. R; Garcia, N. F. L; Batista, J. D. O; Acosta, A. P; Damiani, Juliane; Gandra, Érika Rosendo de Sena; Escobar, A. Z
In: The Journal of Agricultural Science. Unidade: FMVZ
Subjects: Amilases, Milho, Fermentação, Matéria Seca Do Alimento
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GANDRA, Jefferson Rodrigues; OLIVEIRA, E. R; TAKIYA, Caio Seiti; et al. Amylolytic activity and chemical composition of rehydrated ground maize ensiled with α-amylase or glucoamylase. The Journal of Agricultural Science, New York, Cambridge University Press, v. 157, n. 5, p. 449-455, 2019. Disponível em: < http://dx.doi.org/10.1017/S0021859619000698 > DOI: 10.1017/S0021859619000698.
APA
Gandra, J. R., Oliveira, E. R., Takiya, C. S., Del Valle, T. A., Rennó, F. P., Goes, R. H. T. B., et al. (2019). Amylolytic activity and chemical composition of rehydrated ground maize ensiled with α-amylase or glucoamylase. The Journal of Agricultural Science, 157( 5), 449-455. doi:10.1017/S0021859619000698
NLM
Gandra JR, Oliveira ER, Takiya CS, Del Valle TA, Rennó FP, Goes RHTB, Leite RSR, Garcia NFL, Batista JDO, Acosta AP, Damiani J, Gandra ÉR de S, Escobar AZ. Amylolytic activity and chemical composition of rehydrated ground maize ensiled with α-amylase or glucoamylase [Internet]. The Journal of Agricultural Science. 2019 ; 157( 5): 449-455.Available from: http://dx.doi.org/10.1017/S0021859619000698
Vancouver
Gandra JR, Oliveira ER, Takiya CS, Del Valle TA, Rennó FP, Goes RHTB, Leite RSR, Garcia NFL, Batista JDO, Acosta AP, Damiani J, Gandra ÉR de S, Escobar AZ. Amylolytic activity and chemical composition of rehydrated ground maize ensiled with α-amylase or glucoamylase [Internet]. The Journal of Agricultural Science. 2019 ; 157( 5): 449-455.Available from: http://dx.doi.org/10.1017/S0021859619000698
Artigo de periodico
Influence of body condition score at calving on the metabolic status and production performance of Murrah buffaloes (Bubalus bubalis) during the transition period (2018)
Delfino, Nelson Carvalho; Bulcão, Lucas Fialho de Aragão; Alba, Henry Daniel Ruiz; Oliveira, Mauricio Xavier da Silva; Queiroz, Filipe Pinheiro Soares de; Carvalho, Gleidson Giordano Pinto de; Rennó, Francisco Palma; Freitas Júnior, José Esler de
In: Asian - Australasian Journal of Animal Sciences. Unidade: FMVZ
Subjects: Búfalos, Lactação Animal, Reprodução Animal
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DELFINO, Nelson Carvalho; BULCÃO, Lucas Fialho de Aragão; ALBA, Henry Daniel Ruiz; et al. Influence of body condition score at calving on the metabolic status and production performance of Murrah buffaloes (Bubalus bubalis) during the transition period. Asian - Australasian Journal of Animal Sciences, Gwanak-gu, Asian - Australasian Association of Animal Production Societies, v. 31, n. 11, p. 1756-1765, 2018. Disponível em: < http://dx.doi.org/10.5713/ajas.17.0223 > DOI: 10.5713/ajas.17.0223.
APA
Delfino, N. C., Bulcão, L. F. de A., Alba, H. D. R., Oliveira, M. X. da S., Queiroz, F. P. S. de, Carvalho, G. G. P. de, et al. (2018). Influence of body condition score at calving on the metabolic status and production performance of Murrah buffaloes (Bubalus bubalis) during the transition period. Asian - Australasian Journal of Animal Sciences, 31( 11), 1756-1765. doi:10.5713/ajas.17.0223
NLM
Delfino NC, Bulcão LF de A, Alba HDR, Oliveira MX da S, Queiroz FPS de, Carvalho GGP de, Rennó FP, Freitas Júnior JE de. Influence of body condition score at calving on the metabolic status and production performance of Murrah buffaloes (Bubalus bubalis) during the transition period [Internet]. Asian - Australasian Journal of Animal Sciences. 2018 ; 31( 11): 1756-1765.Available from: http://dx.doi.org/10.5713/ajas.17.0223
Vancouver
Delfino NC, Bulcão LF de A, Alba HDR, Oliveira MX da S, Queiroz FPS de, Carvalho GGP de, Rennó FP, Freitas Júnior JE de. Influence of body condition score at calving on the metabolic status and production performance of Murrah buffaloes (Bubalus bubalis) during the transition period [Internet]. Asian - Australasian Journal of Animal Sciences. 2018 ; 31( 11): 1756-1765.Available from: http://dx.doi.org/10.5713/ajas.17.0223
Artigo de periodico
Evaluating internal and external markers versus fecal sampling procedure interactions when estimating intake in dairy cows consuming a corn silage-based diet (2018)
Velasquez, Alejandro Vargas; Silva, G. G. da; Sousa, D. O; Oliveira, C. A; Martins, C. M. M. R; Santos, P. P. M. dos; Balieiro, Júlio Cesar de Carvalho; Rennó, Francisco Palma; Fukushima, Romualdo Shigueo
In: Journal of Dairy Science. Unidade: FMVZ
Subjects: Bovinos Leiteiros, Alimentação Animal
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ABNT
VELASQUEZ, Alejandro Vargas; SILVA, G. G. da; SOUSA, D. O; et al. Evaluating internal and external markers versus fecal sampling procedure interactions when estimating intake in dairy cows consuming a corn silage-based diet. Journal of Dairy Science, New York, Elsevier, v. 101, n. 7, p. 5890-5901, 2018. Disponível em: < http://dx.doi.org/10.3168/jds.2017-13283 > DOI: 10.3168/jds.2017-13283.
APA
Velasquez, A. V., Silva, G. G. da, Sousa, D. O., Oliveira, C. A., Martins, C. M. M. R., Santos, P. P. M. dos, et al. (2018). Evaluating internal and external markers versus fecal sampling procedure interactions when estimating intake in dairy cows consuming a corn silage-based diet. Journal of Dairy Science, 101( 7), 5890-5901. doi:10.3168/jds.2017-13283
NLM
Velasquez AV, Silva GG da, Sousa DO, Oliveira CA, Martins CMMR, Santos PPM dos, Balieiro JC de C, Rennó FP, Fukushima RS. Evaluating internal and external markers versus fecal sampling procedure interactions when estimating intake in dairy cows consuming a corn silage-based diet [Internet]. Journal of Dairy Science. 2018 ; 101( 7): 5890-5901.Available from: http://dx.doi.org/10.3168/jds.2017-13283
Vancouver
Velasquez AV, Silva GG da, Sousa DO, Oliveira CA, Martins CMMR, Santos PPM dos, Balieiro JC de C, Rennó FP, Fukushima RS. Evaluating internal and external markers versus fecal sampling procedure interactions when estimating intake in dairy cows consuming a corn silage-based diet [Internet]. Journal of Dairy Science. 2018 ; 101( 7): 5890-5901.Available from: http://dx.doi.org/10.3168/jds.2017-13283
Artigo de periodico
The effects of partial substitution of soybean with urea or slow-release urea on finishing performance, meat quality, and digestion parameters of Nellore steers (2018)
Corte, Rosana Rüegger Pereira da Silva; Brito, F. O; Leme, Paulo Roberto; Pereira, Angélica Simone Cravo; Freitas Júnior, José Esler de; Rennó, Francisco Palma; Silva, Saulo da Luz e; Tedeschi, Luis Orlindo; Nogueira Filho, José Carlos Machado
In: Animal Production Science. Unidades: FZEA, FMVZ
Subjects: Bovinos De Corte, Ureia, Alimentação Animal, Carnes E Derivados
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ABNT
CORTE, Rosana Rüegger Pereira da Silva; BRITO, F. O; LEME, Paulo Roberto; et al. The effects of partial substitution of soybean with urea or slow-release urea on finishing performance, meat quality, and digestion parameters of Nellore steers. Animal Production Science, Clayton, C S I R O Publishing, v. 58, n. 12, p. 2242-2248, 2018. Disponível em: < http://dx.doi.org/10.1071/AN16609 > DOI: 10.1071/AN16609.
APA
Corte, R. R. P. da S., Brito, F. O., Leme, P. R., Pereira, A. S. C., Freitas Júnior, J. E. de, Rennó, F. P., et al. (2018). The effects of partial substitution of soybean with urea or slow-release urea on finishing performance, meat quality, and digestion parameters of Nellore steers. Animal Production Science, 58( 12), 2242-2248. doi:10.1071/AN16609
NLM
Corte RRP da S, Brito FO, Leme PR, Pereira ASC, Freitas Júnior JE de, Rennó FP, Silva S da L e, Tedeschi LO, Nogueira Filho JCM. The effects of partial substitution of soybean with urea or slow-release urea on finishing performance, meat quality, and digestion parameters of Nellore steers [Internet]. Animal Production Science. 2018 ; 58( 12): 2242-2248.Available from: http://dx.doi.org/10.1071/AN16609
Vancouver
Corte RRP da S, Brito FO, Leme PR, Pereira ASC, Freitas Júnior JE de, Rennó FP, Silva S da L e, Tedeschi LO, Nogueira Filho JCM. The effects of partial substitution of soybean with urea or slow-release urea on finishing performance, meat quality, and digestion parameters of Nellore steers [Internet]. Animal Production Science. 2018 ; 58( 12): 2242-2248.Available from: http://dx.doi.org/10.1071/AN16609
Artigo de periodico
Nutrient digestibility, ruminal fermentation, and milk yield in dairy cows fed a blend of essential oils and amylase (2018)
Silva, Guilherme Gomes da; Takiya, Caio Seiti; Del Valle, Tiago Antônio; Jesus, Elmeson Ferreira de; Grigoletto, Nathália T. S; Nakadonari, Bianca; Cortinhas, Cristina Simões; Acedo, Tiago Sabella; Rennó, Francisco Palma
In: Journal of Dairy Science. Unidade: FMVZ
Subjects: Bovinos Leiteiros, Vacas, Aditivos Alimentares Para Animal, óleos Essenciais, Digestibilidade
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, Guilherme Gomes da; TAKIYA, Caio Seiti; DEL VALLE, Tiago Antônio; et al. Nutrient digestibility, ruminal fermentation, and milk yield in dairy cows fed a blend of essential oils and amylase. Journal of Dairy Science, New York, Elsevier, v. 101, n. 11, p. 9815-9826, 2018. Disponível em: < http://dx.doi.org/10.3168/jds.2018-14789 > DOI: 10.3168/jds.2018-14789.
APA
Silva, G. G. da, Takiya, C. S., Del Valle, T. A., Jesus, E. F. de, Grigoletto, N. T. S., Nakadonari, B., et al. (2018). Nutrient digestibility, ruminal fermentation, and milk yield in dairy cows fed a blend of essential oils and amylase. Journal of Dairy Science, 101( 11), 9815-9826. doi:10.3168/jds.2018-14789
NLM
Silva GG da, Takiya CS, Del Valle TA, Jesus EF de, Grigoletto NTS, Nakadonari B, Cortinhas CS, Acedo TS, Rennó FP. Nutrient digestibility, ruminal fermentation, and milk yield in dairy cows fed a blend of essential oils and amylase [Internet]. Journal of Dairy Science. 2018 ; 101( 11): 9815-9826.Available from: http://dx.doi.org/10.3168/jds.2018-14789
Vancouver
Silva GG da, Takiya CS, Del Valle TA, Jesus EF de, Grigoletto NTS, Nakadonari B, Cortinhas CS, Acedo TS, Rennó FP. Nutrient digestibility, ruminal fermentation, and milk yield in dairy cows fed a blend of essential oils and amylase [Internet]. Journal of Dairy Science. 2018 ; 101( 11): 9815-9826.Available from: http://dx.doi.org/10.3168/jds.2018-14789
Artigo de periodico
Different durations of whole raw soybean supplementation during the prepartum period: milk fatty acid profile and oocyte and embryo quality of early-lactating Holstein cows (2018)
Gardinal, Rodrigo; Calomeni, Gustavo Delfino; Zanferari, Filipe; Vendramini, Thiago Henrique Annibale; Takiya, Caio Seiti; Del Valle, Tiago Antônio; Rennó, Francisco Palma
In: Journal of Dairy Science. Unidade: FMVZ
Subjects: Bovinos Leiteiros, Suplementos Alimentares Para Animais, Soja
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ABNT
GARDINAL, Rodrigo; CALOMENI, Gustavo Delfino; ZANFERARI, Filipe; et al. Different durations of whole raw soybean supplementation during the prepartum period: milk fatty acid profile and oocyte and embryo quality of early-lactating Holstein cows. Journal of Dairy Science, New York, Elsevier, v. 101, n. 1, p. 675-689, 2018. Disponível em: < http://dx.doi.org/10.3168/jds.2016-12504 > DOI: 10.3168/jds.2016-12504.
APA
Gardinal, R., Calomeni, G. D., Zanferari, F., Vendramini, T. H. A., Takiya, C. S., Del Valle, T. A., & Rennó, F. P. (2018). Different durations of whole raw soybean supplementation during the prepartum period: milk fatty acid profile and oocyte and embryo quality of early-lactating Holstein cows. Journal of Dairy Science, 101( 1), 675-689. doi:10.3168/jds.2016-12504
NLM
Gardinal R, Calomeni GD, Zanferari F, Vendramini THA, Takiya CS, Del Valle TA, Rennó FP. Different durations of whole raw soybean supplementation during the prepartum period: milk fatty acid profile and oocyte and embryo quality of early-lactating Holstein cows [Internet]. Journal of Dairy Science. 2018 ; 101( 1): 675-689.Available from: http://dx.doi.org/10.3168/jds.2016-12504
Vancouver
Gardinal R, Calomeni GD, Zanferari F, Vendramini THA, Takiya CS, Del Valle TA, Rennó FP. Different durations of whole raw soybean supplementation during the prepartum period: milk fatty acid profile and oocyte and embryo quality of early-lactating Holstein cows [Internet]. Journal of Dairy Science. 2018 ; 101( 1): 675-689.Available from: http://dx.doi.org/10.3168/jds.2016-12504
Parte de monografia/livro
Aditivos zootécnicos e a manipulação da fermentação ruminal (2018)
Souza, J. M; Souza, J. C. S. M; Sousa, D. O; Mesquita, Ligia Garcia; Fabrício, E. C; Alcantara, A. H. D; Rennó, Francisco Palma; Balieiro, Júlio Cesar de Carvalho
In: Novos desafios da pesquisa em nutrição e produção animal. Unidade: FMVZ
Subjects: Ruminantes, Aditivos Alimentares Para Animal, Fermentação
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ABNT
SOUZA, J. M; SOUZA, J. C. S. M; SOUSA, D. O; et al. Aditivos zootécnicos e a manipulação da fermentação ruminal. In: Novos desafios da pesquisa em nutrição e produção animal[S.l: s.n.], 2018.Disponível em: .
APA
Souza, J. M., Souza, J. C. S. M., Sousa, D. O., Mesquita, L. G., Fabrício, E. C., Alcantara, A. H. D., et al. (2018). Aditivos zootécnicos e a manipulação da fermentação ruminal. In Novos desafios da pesquisa em nutrição e produção animal. Pirassununga: Editora 5D. Recuperado de https://posvnp.org/novo/wp-content/uploads/2018/12/USP-XII-SIMP%C3%93SIO-VNP-P%C3%93S-Livro-15x214cm2.pdf
NLM
Souza JM, Souza JCSM, Sousa DO, Mesquita LG, Fabrício EC, Alcantara AHD, Rennó FP, Balieiro JC de C. Aditivos zootécnicos e a manipulação da fermentação ruminal [Internet]. In: Novos desafios da pesquisa em nutrição e produção animal. Pirassununga: Editora 5D; 2018. Available from: https://posvnp.org/novo/wp-content/uploads/2018/12/USP-XII-SIMP%C3%93SIO-VNP-P%C3%93S-Livro-15x214cm2.pdf
Vancouver
Souza JM, Souza JCSM, Sousa DO, Mesquita LG, Fabrício EC, Alcantara AHD, Rennó FP, Balieiro JC de C. Aditivos zootécnicos e a manipulação da fermentação ruminal [Internet]. In: Novos desafios da pesquisa em nutrição e produção animal. Pirassununga: Editora 5D; 2018. Available from: https://posvnp.org/novo/wp-content/uploads/2018/12/USP-XII-SIMP%C3%93SIO-VNP-P%C3%93S-Livro-15x214cm2.pdf