Initial characterization of 3D culture of yolk sac tissue (2023)
Source: Animals. Unidades: FMVZ, FZEA
Subjects: SACO VITELINO, CÃES, BOVINOS, SUÍNOS, EMBRIOLOGIA ANIMAL
ABNT
PEREIRA, Vitória Mattos et al. Initial characterization of 3D culture of yolk sac tissue. Animals, v. 13, n. 9, p. 1-17, 2023Tradução . . Disponível em: https://doi.org/10.3390/ani13091435. Acesso em: 02 nov. 2024.APA
Pereira, V. M., Pinto, P. A. F., Motta, L. C. B., Almeida, M. F. de, Andrade, A. F. C., Pavaneli, A. P. P., & Ambrósio, C. E. (2023). Initial characterization of 3D culture of yolk sac tissue. Animals, 13( 9), 1-17. doi:10.3390/ani13091435NLM
Pereira VM, Pinto PAF, Motta LCB, Almeida MF de, Andrade AFC, Pavaneli APP, Ambrósio CE. Initial characterization of 3D culture of yolk sac tissue [Internet]. Animals. 2023 ; 13( 9): 1-17.[citado 2024 nov. 02 ] Available from: https://doi.org/10.3390/ani13091435Vancouver
Pereira VM, Pinto PAF, Motta LCB, Almeida MF de, Andrade AFC, Pavaneli APP, Ambrósio CE. Initial characterization of 3D culture of yolk sac tissue [Internet]. Animals. 2023 ; 13( 9): 1-17.[citado 2024 nov. 02 ] Available from: https://doi.org/10.3390/ani13091435