Source: Fermentation. Unidades: FMRP, FCFRP, IB, FFCLRP
Subjects: TRICHODERMA, TAMARINDO, ENZIMAS
ABNT
CONTATO, Alex Graça et al. Comparison of trichoderma longibrachiatum xyloglucanase production using tamarind (tamarindus indica) and jatoba (hymenaea courbaril) seeds: factorial design and immobilization on ionic supports. Fermentation, v. 8, n. 10, 2022Tradução . . Disponível em: https://doi.org/10.3390/fermentation8100510. Acesso em: 11 dez. 2024.APA
Contato, A. G., Vici, A. C., Pinheiro, V. E., Oliveira, T. B. de, Freitas, E. N. de, Aranha, G. M., et al. (2022). Comparison of trichoderma longibrachiatum xyloglucanase production using tamarind (tamarindus indica) and jatoba (hymenaea courbaril) seeds: factorial design and immobilization on ionic supports. Fermentation, 8( 10). doi:10.3390/fermentation8100510NLM
Contato AG, Vici AC, Pinheiro VE, Oliveira TB de, Freitas EN de, Aranha GM, Valvassora Junior ALA, Rechia CGV, Buckeridge M, Polizeli MDLTDM. Comparison of trichoderma longibrachiatum xyloglucanase production using tamarind (tamarindus indica) and jatoba (hymenaea courbaril) seeds: factorial design and immobilization on ionic supports [Internet]. Fermentation. 2022 ; 8( 10):[citado 2024 dez. 11 ] Available from: https://doi.org/10.3390/fermentation8100510Vancouver
Contato AG, Vici AC, Pinheiro VE, Oliveira TB de, Freitas EN de, Aranha GM, Valvassora Junior ALA, Rechia CGV, Buckeridge M, Polizeli MDLTDM. Comparison of trichoderma longibrachiatum xyloglucanase production using tamarind (tamarindus indica) and jatoba (hymenaea courbaril) seeds: factorial design and immobilization on ionic supports [Internet]. Fermentation. 2022 ; 8( 10):[citado 2024 dez. 11 ] Available from: https://doi.org/10.3390/fermentation8100510