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  • In: PLOS ONE. Unidade: FCF

    Subjects: Probióticos, Lactobacillus

    Online source accessDOIHow to cite
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    • ABNT

      VILLARREAL, Martha Lissete Morales; PADILHA, Marina; VIEIRA, Antônio Diogo Silva; et al. Advantageous direct quantification of viable closely related probiotics in petits-suisse cheeses under in vitro gastrointestinal conditions by propidium monoazide - qPCR. PLOS ONE, San Francisco, v. 79, n. 4, p. 1414-1417, 2013. Disponível em: < http://dx.doi.org/10.1371/journal.pone.0082102 > DOI: 10.1371/journal.pone.0082102.
    • APA

      Villarreal, M. L. M., Padilha, M., Vieira, A. D. S., Franco, B. D. G. de M., Martinez, R. C. R., & Saad, S. M. I. (2013). Advantageous direct quantification of viable closely related probiotics in petits-suisse cheeses under in vitro gastrointestinal conditions by propidium monoazide - qPCR. PLOS ONE, 79( 4), 1414-1417. doi:10.1371/journal.pone.0082102
    • NLM

      Villarreal MLM, Padilha M, Vieira ADS, Franco BDG de M, Martinez RCR, Saad SMI. Advantageous direct quantification of viable closely related probiotics in petits-suisse cheeses under in vitro gastrointestinal conditions by propidium monoazide - qPCR [Internet]. PLOS ONE. 2013 ; 79( 4): 1414-1417.Available from: http://dx.doi.org/10.1371/journal.pone.0082102
    • Vancouver

      Villarreal MLM, Padilha M, Vieira ADS, Franco BDG de M, Martinez RCR, Saad SMI. Advantageous direct quantification of viable closely related probiotics in petits-suisse cheeses under in vitro gastrointestinal conditions by propidium monoazide - qPCR [Internet]. PLOS ONE. 2013 ; 79( 4): 1414-1417.Available from: http://dx.doi.org/10.1371/journal.pone.0082102


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