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Artigo de periodico
Harnessing plant growth-promoting bacteria (Herbaspirillum seropedicae) from an optimal mineral nitrogen supply: A study on improving nitrogen use efficiency in marandu palisadegrass (2025)
Thiengo, Cássio Carlette ; Galindo, Fernando Shintate; Rodak, Bruna Wurr ; Bernardes, João Victor Silva ; Rocha, Letícia Oliveira da; Gaziola, Salete Aparecida; Azevedo, Ricardo Antunes ; Burak, Diego Lang ; Olivares, Fábio Lopes; Lavres, José
Source: Plant Physiology and Biochemistry. Unidades: ESALQ, CENA
Subjects: BACTÉRIAS, CAPIM MARANDU, ESTIMULANTES DE CRESCIMENTO VEGETAL, ESTRESSE OXIDATIVO, FOTOSSÍNTESE, INOCULAÇÃO, NITROGÊNIO, NUTRIÇÃO VEGETAL
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THIENGO, Cássio Carlette et al. Harnessing plant growth-promoting bacteria (Herbaspirillum seropedicae) from an optimal mineral nitrogen supply: A study on improving nitrogen use efficiency in marandu palisadegrass. Plant Physiology and Biochemistry, v. 220, p. 1-14, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.plaphy.2025.109497. Acesso em: 25 jan. 2025.
APA
Thiengo, C. C., Galindo, F. S., Rodak, B. W., Bernardes, J. V. S., Rocha, L. O. da, Gaziola, S. A., et al. (2025). Harnessing plant growth-promoting bacteria (Herbaspirillum seropedicae) from an optimal mineral nitrogen supply: A study on improving nitrogen use efficiency in marandu palisadegrass. Plant Physiology and Biochemistry, 220, 1-14. doi:10.1016/j.plaphy.2025.109497
NLM
Thiengo CC, Galindo FS, Rodak BW, Bernardes JVS, Rocha LO da, Gaziola SA, Azevedo RA, Burak DL, Olivares FL, Lavres J. Harnessing plant growth-promoting bacteria (Herbaspirillum seropedicae) from an optimal mineral nitrogen supply: A study on improving nitrogen use efficiency in marandu palisadegrass [Internet]. Plant Physiology and Biochemistry. 2025 ; 220 1-14.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1016/j.plaphy.2025.109497
Vancouver
Thiengo CC, Galindo FS, Rodak BW, Bernardes JVS, Rocha LO da, Gaziola SA, Azevedo RA, Burak DL, Olivares FL, Lavres J. Harnessing plant growth-promoting bacteria (Herbaspirillum seropedicae) from an optimal mineral nitrogen supply: A study on improving nitrogen use efficiency in marandu palisadegrass [Internet]. Plant Physiology and Biochemistry. 2025 ; 220 1-14.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1016/j.plaphy.2025.109497
Artigo de periodico
A gist of current understanding about soil-plant boron nutritional status in eucalyptus: a bibliometric review (2025)
Araújo, Matheus da Silva ; Otto, Rafael ; Lavres Junior, José ; Barretto, Vitor Corrêa de Mattos; Cherubin, Mauricio Roberto
Source: Scientia Agricola. Unidades: ESALQ, CENA
Subjects: BIBLIOMETRIA, EUCALIPTO, BORO, FERTILIZAÇÃO, MICRONUTRIENTES
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ARAÚJO, Matheus da Silva et al. A gist of current understanding about soil-plant boron nutritional status in eucalyptus: a bibliometric review. Scientia Agricola, v. 82, p. 1-9, 2025Tradução . . Disponível em: https://doi.org/10.1590/1678-992X-2023-0186. Acesso em: 25 jan. 2025.
APA
Araújo, M. da S., Otto, R., Lavres Junior, J., Barretto, V. C. de M., & Cherubin, M. R. (2025). A gist of current understanding about soil-plant boron nutritional status in eucalyptus: a bibliometric review. Scientia Agricola, 82, 1-9. doi:10.1590/1678-992X-2023-0186
NLM
Araújo M da S, Otto R, Lavres Junior J, Barretto VC de M, Cherubin MR. A gist of current understanding about soil-plant boron nutritional status in eucalyptus: a bibliometric review [Internet]. Scientia Agricola. 2025 ; 82 1-9.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1590/1678-992X-2023-0186
Vancouver
Araújo M da S, Otto R, Lavres Junior J, Barretto VC de M, Cherubin MR. A gist of current understanding about soil-plant boron nutritional status in eucalyptus: a bibliometric review [Internet]. Scientia Agricola. 2025 ; 82 1-9.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1590/1678-992X-2023-0186
Artigo de periodico
Novel polymeric membranes based on green reduced graphene oxide for the nanofiltration of emerging contaminants from water in a ternary system (2025)
Silva, Paula Mayara Morais da; Malvestiti, Jacqueline Aparecida ; Camparotto, Natália Gabriele; Pinto, Júliah Camargo; Mastelaro, Valmor Roberto ; Dantas, Renato Falcão ; Prediger, Patrícia
Source: Separation and Purification Technology. Unidades: IFSC, CENA
Subjects: POLÍMEROS (QUÍMICA ORGÂNICA), ADSORÇÃO (TRATAMENTO DE ÁGUA), MEMBRANAS DE SEPARAÇÃO, TRATAMENTO DE ÁGUA
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SILVA, Paula Mayara Morais da et al. Novel polymeric membranes based on green reduced graphene oxide for the nanofiltration of emerging contaminants from water in a ternary system. Separation and Purification Technology, v. 359, p. 130351-1-130351-14 + supplementary material, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.seppur.2024.130351. Acesso em: 25 jan. 2025.
APA
Silva, P. M. M. da, Malvestiti, J. A., Camparotto, N. G., Pinto, J. C., Mastelaro, V. R., Dantas, R. F., & Prediger, P. (2025). Novel polymeric membranes based on green reduced graphene oxide for the nanofiltration of emerging contaminants from water in a ternary system. Separation and Purification Technology, 359, 130351-1-130351-14 + supplementary material. doi:10.1016/j.seppur.2024.130351
NLM
Silva PMM da, Malvestiti JA, Camparotto NG, Pinto JC, Mastelaro VR, Dantas RF, Prediger P. Novel polymeric membranes based on green reduced graphene oxide for the nanofiltration of emerging contaminants from water in a ternary system [Internet]. Separation and Purification Technology. 2025 ; 359 130351-1-130351-14 + supplementary material.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1016/j.seppur.2024.130351
Vancouver
Silva PMM da, Malvestiti JA, Camparotto NG, Pinto JC, Mastelaro VR, Dantas RF, Prediger P. Novel polymeric membranes based on green reduced graphene oxide for the nanofiltration of emerging contaminants from water in a ternary system [Internet]. Separation and Purification Technology. 2025 ; 359 130351-1-130351-14 + supplementary material.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1016/j.seppur.2024.130351
Artigo de periodico
Root development of tomato plants infected by the cacao pathogen Moniliophthora perniciosa is affected by limited sugar availability (2025)
Paschoal, Daniele ; Cazetta, Laura; Mendes, João V. O; Dias, Nathália Cássia Ferreira ; Ometto, Vitor Mattos; Carrera, Esther; Rossi, Mônica Laís Lanzoni ; Aricetti, Juliana A; Mieczkowski, Piotr ; Carvalho, Gabriel Garon ; Cesarino, Igor ; Silva, Simone Ferreira da ; Ribeiro, Rafael V ; Teixeira, Paulo José Pereira Lima; Silva, Eder Marques da; Figueira, Antonio Vargas de Oliveira
Source: Plant Cell and Environment. Unidades: IB, ESALQ, CENA
Subjects: AÇÚCAR, CACAU, FUNGOS FITOPATOGÊNICOS, RAIZ, TOMATE, VASSOURA-DE-BRUXA
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PASCHOAL, Daniele et al. Root development of tomato plants infected by the cacao pathogen Moniliophthora perniciosa is affected by limited sugar availability. Plant Cell and Environment, p. 1-17, 2025Tradução . . Disponível em: https://doi.org/10.1111/pce.15385. Acesso em: 25 jan. 2025.
APA
Paschoal, D., Cazetta, L., Mendes, J. V. O., Dias, N. C. F., Ometto, V. M., Carrera, E., et al. (2025). Root development of tomato plants infected by the cacao pathogen Moniliophthora perniciosa is affected by limited sugar availability. Plant Cell and Environment, 1-17. doi:10.1111/pce.15385
NLM
Paschoal D, Cazetta L, Mendes JVO, Dias NCF, Ometto VM, Carrera E, Rossi MLL, Aricetti JA, Mieczkowski P, Carvalho GG, Cesarino I, Silva SF da, Ribeiro RV, Teixeira PJPL, Silva EM da, Figueira AV de O. Root development of tomato plants infected by the cacao pathogen Moniliophthora perniciosa is affected by limited sugar availability [Internet]. Plant Cell and Environment. 2025 ; 1-17.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1111/pce.15385
Vancouver
Paschoal D, Cazetta L, Mendes JVO, Dias NCF, Ometto VM, Carrera E, Rossi MLL, Aricetti JA, Mieczkowski P, Carvalho GG, Cesarino I, Silva SF da, Ribeiro RV, Teixeira PJPL, Silva EM da, Figueira AV de O. Root development of tomato plants infected by the cacao pathogen Moniliophthora perniciosa is affected by limited sugar availability [Internet]. Plant Cell and Environment. 2025 ; 1-17.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1111/pce.15385
Artigo de periodico
Slash-and-burn agriculture disrupts the carbon storage potential and ecosystem multifunctionality of Amazon s secondary forests (2025)
Bieluczyk, Wanderlei ; Duarte, Marina Pires ; Martins, Guilherme Lucio ; Mandro, Jéssica Adriele ; Camargo, Plinio Barbosa de ; Noronha, Norberto Cornejo ; Piccolo, Marisa de Cassia ; Tsai, Siu Mui
Source: Agriculture, Ecosystems & Environment. Unidades: CENA, ESALQ
Subjects: DEGRADAÇÃO DO SOLO, BIOMASSA, ECOLOGIA, RESÍDUOS SÓLIDOS, CRONOSSEQUÊNCIAS
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BIELUCZYK, Wanderlei et al. Slash-and-burn agriculture disrupts the carbon storage potential and ecosystem multifunctionality of Amazon s secondary forests. Agriculture, Ecosystems & Environment, v. 381, p. 1-15, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.agee.2024.109413. Acesso em: 25 jan. 2025.
APA
Bieluczyk, W., Duarte, M. P., Martins, G. L., Mandro, J. A., Camargo, P. B. de, Noronha, N. C., et al. (2025). Slash-and-burn agriculture disrupts the carbon storage potential and ecosystem multifunctionality of Amazon s secondary forests. Agriculture, Ecosystems & Environment, 381, 1-15. doi:10.1016/j.agee.2024.109413
NLM
Bieluczyk W, Duarte MP, Martins GL, Mandro JA, Camargo PB de, Noronha NC, Piccolo M de C, Tsai SM. Slash-and-burn agriculture disrupts the carbon storage potential and ecosystem multifunctionality of Amazon s secondary forests [Internet]. Agriculture, Ecosystems & Environment. 2025 ; 381 1-15.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1016/j.agee.2024.109413
Vancouver
Bieluczyk W, Duarte MP, Martins GL, Mandro JA, Camargo PB de, Noronha NC, Piccolo M de C, Tsai SM. Slash-and-burn agriculture disrupts the carbon storage potential and ecosystem multifunctionality of Amazon s secondary forests [Internet]. Agriculture, Ecosystems & Environment. 2025 ; 381 1-15.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1016/j.agee.2024.109413
Artigo de periodico
Spectrophotometric determination of bisphenol A in beverages using multi-dispersion calibration (2025)
Maringolo, Vivian; Carvalho, Alexandre Z; Homem-de-Mello, Paula; Zanotto, Mateus; Martins, Fernanda Cristina de Oliveira Lopes; Melchert, Wanessa Roberta ; Rocha, Diogo L
Source: Food Control. Unidades: ESALQ, CENA
Subjects: ANÁLISE POR INJEÇÃO EM FLUXO, BEBIDAS, COMPOSTOS ORGÂNICOS, ESPECTROFOTOMETRIA
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ABNT
MARINGOLO, Vivian et al. Spectrophotometric determination of bisphenol A in beverages using multi-dispersion calibration. Food Control, v. 168, p. 1-9, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.foodcont.2024.110851. Acesso em: 25 jan. 2025.
APA
Maringolo, V., Carvalho, A. Z., Homem-de-Mello, P., Zanotto, M., Martins, F. C. de O. L., Melchert, W. R., & Rocha, D. L. (2025). Spectrophotometric determination of bisphenol A in beverages using multi-dispersion calibration. Food Control, 168, 1-9. doi:10.1016/j.foodcont.2024.110851
NLM
Maringolo V, Carvalho AZ, Homem-de-Mello P, Zanotto M, Martins FC de OL, Melchert WR, Rocha DL. Spectrophotometric determination of bisphenol A in beverages using multi-dispersion calibration [Internet]. Food Control. 2025 ; 168 1-9.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1016/j.foodcont.2024.110851
Vancouver
Maringolo V, Carvalho AZ, Homem-de-Mello P, Zanotto M, Martins FC de OL, Melchert WR, Rocha DL. Spectrophotometric determination of bisphenol A in beverages using multi-dispersion calibration [Internet]. Food Control. 2025 ; 168 1-9.[citado 2025 jan. 25 ] Available from: https://doi.org/10.1016/j.foodcont.2024.110851
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