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Artigo de periodico
Soybean seeds treated with zinc evaluated by X-ray micro-fluorescence spectroscopy (2023)
Rohr, Lívia Araújo ; França-Silva, Fabiano ; Corrêa, Camila Graziele ; Carvalho, Hudson Wallace Pereira de ; Gomes-Junior, Francisco Guilhien
Source: Scientia Agricola. Unidades: CENA, ESALQ
Subjects: ESPECTROSCOPIA DE RAIO X, GERMINAÇÃO DE SEMENTES, SEMENTES, SOJA, ZINCO
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ABNT
ROHR, Lívia Araújo et al. Soybean seeds treated with zinc evaluated by X-ray micro-fluorescence spectroscopy. Scientia Agricola, v. 80, p. 1-11, 2023Tradução . . Disponível em: https://doi.org/10.1590/1678-992X-2021-0131. Acesso em: 27 mar. 2023.
APA
Rohr, L. A., França-Silva, F., Corrêa, C. G., Carvalho, H. W. P. de, & Gomes-Junior, F. G. (2023). Soybean seeds treated with zinc evaluated by X-ray micro-fluorescence spectroscopy. Scientia Agricola, 80, 1-11. doi:10.1590/1678-992X-2021-0131
NLM
Rohr LA, França-Silva F, Corrêa CG, Carvalho HWP de, Gomes-Junior FG. Soybean seeds treated with zinc evaluated by X-ray micro-fluorescence spectroscopy [Internet]. Scientia Agricola. 2023 ; 80 1-11.[citado 2023 mar. 27 ] Available from: https://doi.org/10.1590/1678-992X-2021-0131
Vancouver
Rohr LA, França-Silva F, Corrêa CG, Carvalho HWP de, Gomes-Junior FG. Soybean seeds treated with zinc evaluated by X-ray micro-fluorescence spectroscopy [Internet]. Scientia Agricola. 2023 ; 80 1-11.[citado 2023 mar. 27 ] Available from: https://doi.org/10.1590/1678-992X-2021-0131
Artigo de periodico
Potentially harmful effects of seed treatment and pre-inoculation on soybean biological nitrogen fixation and yield (2023)
Sartori, Felipe Fadel; Engroff, Thaise Dieminger; Sanches, Thaís Helena Godoy; Soave, Julia Marcelino; Pessotto, Mila Victório; Felisberto, Guilherme; Hilgemberg Jr., Valter E; Reis, André Fróes de Borja; Hungria, Mariangela; Nogueira, Marco A; Jaccoud-Filho, David de Souza; Andreote, Fernando Dini; Dourado-Neto, Durval
Source: European Journal of Agronomy. Unidades: ESALQ, CENA
Subjects: FUNGICIDAS, SOJA, SEMENTES, INOCULAÇÃO, BACTÉRIAS FIXADORAS DE NITROGÊNIO
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ABNT
SARTORI, Felipe Fadel et al. Potentially harmful effects of seed treatment and pre-inoculation on soybean biological nitrogen fixation and yield. European Journal of Agronomy, v. 142, p. 1-6, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.eja.2022.126660. Acesso em: 27 mar. 2023.
APA
Sartori, F. F., Engroff, T. D., Sanches, T. H. G., Soave, J. M., Pessotto, M. V., Felisberto, G., et al. (2023). Potentially harmful effects of seed treatment and pre-inoculation on soybean biological nitrogen fixation and yield. European Journal of Agronomy, 142, 1-6. doi:10.1016/j.eja.2022.126660
NLM
Sartori FF, Engroff TD, Sanches THG, Soave JM, Pessotto MV, Felisberto G, Hilgemberg Jr. VE, Reis AF de B, Hungria M, Nogueira MA, Jaccoud-Filho D de S, Andreote FD, Dourado-Neto D. Potentially harmful effects of seed treatment and pre-inoculation on soybean biological nitrogen fixation and yield [Internet]. European Journal of Agronomy. 2023 ; 142 1-6.[citado 2023 mar. 27 ] Available from: https://doi.org/10.1016/j.eja.2022.126660
Vancouver
Sartori FF, Engroff TD, Sanches THG, Soave JM, Pessotto MV, Felisberto G, Hilgemberg Jr. VE, Reis AF de B, Hungria M, Nogueira MA, Jaccoud-Filho D de S, Andreote FD, Dourado-Neto D. Potentially harmful effects of seed treatment and pre-inoculation on soybean biological nitrogen fixation and yield [Internet]. European Journal of Agronomy. 2023 ; 142 1-6.[citado 2023 mar. 27 ] Available from: https://doi.org/10.1016/j.eja.2022.126660
Artigo de periodico
Evaluation of the release, stability and antioxidant activity of Brazilian red propolis extract encapsulated by spray-drying, spray-chilling and using the combination of both techniques (2023)
Sá, Samuel Henrique Gomes de; Mazzocato, Marcella Chalella; Saliba, Ana Sofia Martelli Chaib ; Alencar, Severino Matias de ; Favaro-Trindade, Carmen Silvia
Source: Food Research International. Unidades: ESALQ, FZEA, CENA
Subjects: ANTIOXIDANTES, COMPOSTOS FENÓLICOS, FLAVONOIDES, MICROENCAPSULAÇÃO, PRÓPOLIS
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ABNT
SÁ, Samuel Henrique Gomes de et al. Evaluation of the release, stability and antioxidant activity of Brazilian red propolis extract encapsulated by spray-drying, spray-chilling and using the combination of both techniques. Food Research International, v. 164, p. 1-12, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2022.112423. Acesso em: 27 mar. 2023.
APA
Sá, S. H. G. de, Mazzocato, M. C., Saliba, A. S. M. C., Alencar, S. M. de, & Favaro-Trindade, C. S. (2023). Evaluation of the release, stability and antioxidant activity of Brazilian red propolis extract encapsulated by spray-drying, spray-chilling and using the combination of both techniques. Food Research International, 164, 1-12. doi:10.1016/j.foodres.2022.112423
NLM
Sá SHG de, Mazzocato MC, Saliba ASMC, Alencar SM de, Favaro-Trindade CS. Evaluation of the release, stability and antioxidant activity of Brazilian red propolis extract encapsulated by spray-drying, spray-chilling and using the combination of both techniques [Internet]. Food Research International. 2023 ; 164 1-12.[citado 2023 mar. 27 ] Available from: https://doi.org/10.1016/j.foodres.2022.112423
Vancouver
Sá SHG de, Mazzocato MC, Saliba ASMC, Alencar SM de, Favaro-Trindade CS. Evaluation of the release, stability and antioxidant activity of Brazilian red propolis extract encapsulated by spray-drying, spray-chilling and using the combination of both techniques [Internet]. Food Research International. 2023 ; 164 1-12.[citado 2023 mar. 27 ] Available from: https://doi.org/10.1016/j.foodres.2022.112423
Artigo de periodico
Simulated gastrointestinal digestion/Caco-2 cell model to predict bioaccessibility and intestinal permeability of p-coumaric acid and p-coumaroyl derivatives in peanut (2023)
Massarioli, Adna Prado ; Sartori, Alan Giovanini de Oliveira ; Juliano, Fernanda Francetto ; Amaral, José Eduardo Pedroso Gomes do; Santos, Roseane Cavalcanti dos; Lima, Liziane Maria de; Alencar, Severino Matias de
Source: Food Chemistry. Unidades: ESALQ, IQSC, CENA
Subjects: AMENDOIM, BIODISPONIBILIDADE, COMPOSTOS FENÓLICOS, TRANSPORTE EPITELIAL, TRATO GASTROINTESTINAL
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ABNT
MASSARIOLI, Adna Prado et al. Simulated gastrointestinal digestion/Caco-2 cell model to predict bioaccessibility and intestinal permeability of p-coumaric acid and p-coumaroyl derivatives in peanut. Food Chemistry, v. 400, p. 1-8, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2022.134033. Acesso em: 27 mar. 2023.
APA
Massarioli, A. P., Sartori, A. G. de O., Juliano, F. F., Amaral, J. E. P. G. do, Santos, R. C. dos, Lima, L. M. de, & Alencar, S. M. de. (2023). Simulated gastrointestinal digestion/Caco-2 cell model to predict bioaccessibility and intestinal permeability of p-coumaric acid and p-coumaroyl derivatives in peanut. Food Chemistry, 400, 1-8. doi:10.1016/j.foodchem.2022.134033
NLM
Massarioli AP, Sartori AG de O, Juliano FF, Amaral JEPG do, Santos RC dos, Lima LM de, Alencar SM de. Simulated gastrointestinal digestion/Caco-2 cell model to predict bioaccessibility and intestinal permeability of p-coumaric acid and p-coumaroyl derivatives in peanut [Internet]. Food Chemistry. 2023 ; 400 1-8.[citado 2023 mar. 27 ] Available from: https://doi.org/10.1016/j.foodchem.2022.134033
Vancouver
Massarioli AP, Sartori AG de O, Juliano FF, Amaral JEPG do, Santos RC dos, Lima LM de, Alencar SM de. Simulated gastrointestinal digestion/Caco-2 cell model to predict bioaccessibility and intestinal permeability of p-coumaric acid and p-coumaroyl derivatives in peanut [Internet]. Food Chemistry. 2023 ; 400 1-8.[citado 2023 mar. 27 ] Available from: https://doi.org/10.1016/j.foodchem.2022.134033
Artigo de periodico
Monitoring soil–plant interactions and maize yield by satellite vegetation indexes, soil electrical conductivity and management zones (2023)
Almeida, Gabriele Silva de; Rizzo, Rodnei ; Amorim, Merilyn Taynara Accorsi ; Santos, Natasha Valadares dos ; Rosas, Jorge Tadeu Fim ; Campos, Lucas Rabelo; Rosin, Nícolas Augusto ; Zabini, André Vinicius; Demattê, José Alexandre Melo
Source: Precision Agriculture. Unidades: ESALQ, CENA
Subjects: CONDUTIVIDADE ELÉTRICA, IMAGEAMENTO DE SATÉLITE, MANEJO DO SOLO, MILHO, RELAÇÃO SOLO-PLANTA, SENSORIAMENTO REMOTO, TEMPERATURA, VARIABILIDADE ESPACIAL
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ABNT
ALMEIDA, Gabriele Silva de et al. Monitoring soil–plant interactions and maize yield by satellite vegetation indexes, soil electrical conductivity and management zones. Precision Agriculture, 2023Tradução . . Disponível em: https://doi.org/10.1007/s11119-023-09994-8. Acesso em: 27 mar. 2023.
APA
Almeida, G. S. de, Rizzo, R., Amorim, M. T. A., Santos, N. V. dos, Rosas, J. T. F., Campos, L. R., et al. (2023). Monitoring soil–plant interactions and maize yield by satellite vegetation indexes, soil electrical conductivity and management zones. Precision Agriculture. doi:10.1007/s11119-023-09994-8
NLM
Almeida GS de, Rizzo R, Amorim MTA, Santos NV dos, Rosas JTF, Campos LR, Rosin NA, Zabini AV, Demattê JAM. Monitoring soil–plant interactions and maize yield by satellite vegetation indexes, soil electrical conductivity and management zones [Internet]. Precision Agriculture. 2023 ;[citado 2023 mar. 27 ] Available from: https://doi.org/10.1007/s11119-023-09994-8
Vancouver
Almeida GS de, Rizzo R, Amorim MTA, Santos NV dos, Rosas JTF, Campos LR, Rosin NA, Zabini AV, Demattê JAM. Monitoring soil–plant interactions and maize yield by satellite vegetation indexes, soil electrical conductivity and management zones [Internet]. Precision Agriculture. 2023 ;[citado 2023 mar. 27 ] Available from: https://doi.org/10.1007/s11119-023-09994-8
Artigo de periodico
Diverse anthropogenic disturbances shift Amazon forests along a st

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