Source: Aquaculture. Unidades: IB, CEBIMAR
Subjects: AQUACULTURA, PEIXES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARQUES, Vitor H; WHITTON, Renata Guimarães Moreira; BRANCO, Giovana Souza; et al. Different saturated and monounsaturated fatty acids levels in fish oil-free diets to cobia (Rachycentron canadum) juveniles: Effects in growth performance and lipid metabolism. Aquaculture[S.l.], v. 541, 2021. Disponível em: < https://doi.org/10.1016/j.aquaculture.2021.736843 > DOI: 10.1016/j.aquaculture.2021.736843.APA
Marques, V. H., Whitton, R. G. M., Branco, G. S., Honji, R. M., Rombenso, A. N., Viana, M. T., et al. (2021). Different saturated and monounsaturated fatty acids levels in fish oil-free diets to cobia (Rachycentron canadum) juveniles: Effects in growth performance and lipid metabolism. Aquaculture, 541. doi:10.1016/j.aquaculture.2021.736843NLM
Marques VH, Whitton RGM, Branco GS, Honji RM, Rombenso AN, Viana MT, Mello PH de, Mata-Sotres JA, Araújo BC. Different saturated and monounsaturated fatty acids levels in fish oil-free diets to cobia (Rachycentron canadum) juveniles: Effects in growth performance and lipid metabolism [Internet]. Aquaculture. 2021 ; 541Available from: https://doi.org/10.1016/j.aquaculture.2021.736843Vancouver
Marques VH, Whitton RGM, Branco GS, Honji RM, Rombenso AN, Viana MT, Mello PH de, Mata-Sotres JA, Araújo BC. Different saturated and monounsaturated fatty acids levels in fish oil-free diets to cobia (Rachycentron canadum) juveniles: Effects in growth performance and lipid metabolism [Internet]. Aquaculture. 2021 ; 541Available from: https://doi.org/10.1016/j.aquaculture.2021.736843
