Source: Experimental Thermal and Fluid Science. Unidade: EESC
Subjects: TRANSFERÊNCIA DE CALOR, ESCOAMENTO BIFÁSICO, ENGENHARIA MECÂNICA
ABNT
SEMPÉRTEGUI TAPIA, Daniel Felipe e RIBATSKI, Gherhardt. The effect of the cross-sectional geometry on saturated flow boiling heat transfer in horizontal micro-scale channels. Experimental Thermal and Fluid Science, v. 89, p. 98-109, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.expthermflusci.2017.08.001. Acesso em: 19 set. 2024.APA
Sempértegui Tapia, D. F., & Ribatski, G. (2017). The effect of the cross-sectional geometry on saturated flow boiling heat transfer in horizontal micro-scale channels. Experimental Thermal and Fluid Science, 89, 98-109. doi:10.1016/j.expthermflusci.2017.08.001NLM
Sempértegui Tapia DF, Ribatski G. The effect of the cross-sectional geometry on saturated flow boiling heat transfer in horizontal micro-scale channels [Internet]. Experimental Thermal and Fluid Science. 2017 ; 89 98-109.[citado 2024 set. 19 ] Available from: https://doi.org/10.1016/j.expthermflusci.2017.08.001Vancouver
Sempértegui Tapia DF, Ribatski G. The effect of the cross-sectional geometry on saturated flow boiling heat transfer in horizontal micro-scale channels [Internet]. Experimental Thermal and Fluid Science. 2017 ; 89 98-109.[citado 2024 set. 19 ] Available from: https://doi.org/10.1016/j.expthermflusci.2017.08.001