Various effects of aliphatic amino acids on the critical current of the MgB2 superconductor (2020)
Fonte: Physica C. Unidade: IFSC
Assuntos: AMINOÁCIDOS, SUPERCONDUTIVIDADE
ABNT
GRIVEL, J. C. e CUI, J. e LEAL, Adriane Consuelo da Silva. Various effects of aliphatic amino acids on the critical current of the MgB2 superconductor. Physica C, v. No 2020, p. 1353750-1-1353750-11, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.physc.2020.1353750. Acesso em: 25 out. 2025.APA
Grivel, J. C., Cui, J., & Leal, A. C. da S. (2020). Various effects of aliphatic amino acids on the critical current of the MgB2 superconductor. Physica C, No 2020, 1353750-1-1353750-11. doi:10.1016/j.physc.2020.1353750NLM
Grivel JC, Cui J, Leal AC da S. Various effects of aliphatic amino acids on the critical current of the MgB2 superconductor [Internet]. Physica C. 2020 ; No 2020 1353750-1-1353750-11.[citado 2025 out. 25 ] Available from: https://doi.org/10.1016/j.physc.2020.1353750Vancouver
Grivel JC, Cui J, Leal AC da S. Various effects of aliphatic amino acids on the critical current of the MgB2 superconductor [Internet]. Physica C. 2020 ; No 2020 1353750-1-1353750-11.[citado 2025 out. 25 ] Available from: https://doi.org/10.1016/j.physc.2020.1353750
