Campane, Lucas Zoppi; Silva, Mariana Penteado Nucci da 
; Nishiyama, Marcelo ; Camargo, Marina von Zuben de Arruda ; Amaro Junior, Edson ; Luz, Protásio Lemos da
Source: Nutritional neuroscience. Unidade: FM
Subjects: VINHO, IMAGEM POR RESSONÂNCIA MAGNÉTICA, CÉREBRO, ENVELHECIMENTO, TESTES NEUROPSICOLÓGICOS
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ABNT
CAMPANE, Lucas Zoppi et al. Long term effects of red wine consumption in brain: an MRI, fMRI and neuropsychological evaluation study. Nutritional neuroscience, v. 26, n. 9, p. 901-912, 2023Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/54645. Acesso em: 04 nov. 2025.APA
Campane, L. Z., Silva, M. P. N. da, Nishiyama, M., Camargo, M. von Z. de A., Amaro Junior, E., & Luz, P. L. da. (2023). Long term effects of red wine consumption in brain: an MRI, fMRI and neuropsychological evaluation study. Nutritional neuroscience, 26( 9), 901-912. doi:10.1080/1028415X.2022.2108258NLM
Campane LZ, Silva MPN da, Nishiyama M, Camargo M von Z de A, Amaro Junior E, Luz PL da. Long term effects of red wine consumption in brain: an MRI, fMRI and neuropsychological evaluation study [Internet]. Nutritional neuroscience. 2023 ; 26( 9): 901-912.[citado 2025 nov. 04 ] Available from: https://observatorio.fm.usp.br/handle/OPI/54645Vancouver
Campane LZ, Silva MPN da, Nishiyama M, Camargo M von Z de A, Amaro Junior E, Luz PL da. Long term effects of red wine consumption in brain: an MRI, fMRI and neuropsychological evaluation study [Internet]. Nutritional neuroscience. 2023 ; 26( 9): 901-912.[citado 2025 nov. 04 ] Available from: https://observatorio.fm.usp.br/handle/OPI/54645
