Source: Livro de Resumo. Conference titles: Brazilian Meeting on Chemistry of Food and Beverages. Unidade: FCF
Assunto: ANÁLISE TOXICOLÓGICA
ABNT
NAGATO, Leticia Araujo Farah et al. Quantitation of ethyl carbamate (EC) by gas chromatography and mass spectrometric detection in distilled spirits. 1999, Anais.. Araraquara: FCF/UNESP, 1999. . Acesso em: 01 out. 2024.APA
Nagato, L. A. F., Silva, O. A., Yonamine, M., & Penteado, M. de V. C. (1999). Quantitation of ethyl carbamate (EC) by gas chromatography and mass spectrometric detection in distilled spirits. In Livro de Resumo. Araraquara: FCF/UNESP.NLM
Nagato LAF, Silva OA, Yonamine M, Penteado M de VC. Quantitation of ethyl carbamate (EC) by gas chromatography and mass spectrometric detection in distilled spirits. Livro de Resumo. 1999 ;[citado 2024 out. 01 ]Vancouver
Nagato LAF, Silva OA, Yonamine M, Penteado M de VC. Quantitation of ethyl carbamate (EC) by gas chromatography and mass spectrometric detection in distilled spirits. Livro de Resumo. 1999 ;[citado 2024 out. 01 ]