Filtros : "International Food and Agribusiness Management Review" "FEARP" Removidos: "Finanças" "EXPORTAÇÃO" Limpar

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  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: AGRONEGÓCIO, AUDITORIA, MERCADO FINANCEIRO, PAÍSES EM DESENVOLVIMENTO

    Acesso à fonteDOIComo citar
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    • ABNT

      MANOEL, Aviner Augusto Silva et al. Audit quality and the cost of debt in private firms: evidence from the Brazilian sugarcane industry. International Food and Agribusiness Management Review, v. 25, n. 1, p. 21-36, 2022Tradução . . Disponível em: https://doi.org/10.22434/IFAMR2020.0033. Acesso em: 05 nov. 2024.
    • APA

      Manoel, A. A. S., Moraes, M. B. da C., Santos, D. F. L., & Pündrich, G. P. (2022). Audit quality and the cost of debt in private firms: evidence from the Brazilian sugarcane industry. International Food and Agribusiness Management Review, 25( 1), 21-36. doi:10.22434/IFAMR2020.0033
    • NLM

      Manoel AAS, Moraes MB da C, Santos DFL, Pündrich GP. Audit quality and the cost of debt in private firms: evidence from the Brazilian sugarcane industry [Internet]. International Food and Agribusiness Management Review. 2022 ; 25( 1): 21-36.[citado 2024 nov. 05 ] Available from: https://doi.org/10.22434/IFAMR2020.0033
    • Vancouver

      Manoel AAS, Moraes MB da C, Santos DFL, Pündrich GP. Audit quality and the cost of debt in private firms: evidence from the Brazilian sugarcane industry [Internet]. International Food and Agribusiness Management Review. 2022 ; 25( 1): 21-36.[citado 2024 nov. 05 ] Available from: https://doi.org/10.22434/IFAMR2020.0033
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: INDÚSTRIA DE ALIMENTOS, OVO, MARKETING, NEGÓCIOS, DESENVOLVIMENTO DE PRODUTOS

    Acesso à fonteDOIComo citar
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    • ABNT

      NEVES, Marcos Fava et al. Mantiqueira: innovating and disrupting in the egg busines. International Food and Agribusiness Management Review, v. 24, n. 1, p. 138-161, 2021Tradução . . Disponível em: https://doi.org/10.22434/IFAMR2020.0031. Acesso em: 05 nov. 2024.
    • APA

      Neves, M. F., Gray, A. W., Lourenço, C. E., & Scott, F. A. (2021). Mantiqueira: innovating and disrupting in the egg busines. International Food and Agribusiness Management Review, 24( 1), 138-161. doi:10.22434/IFAMR2020.0031
    • NLM

      Neves MF, Gray AW, Lourenço CE, Scott FA. Mantiqueira: innovating and disrupting in the egg busines [Internet]. International Food and Agribusiness Management Review. 2021 ; 24( 1): 138-161.[citado 2024 nov. 05 ] Available from: https://doi.org/10.22434/IFAMR2020.0031
    • Vancouver

      Neves MF, Gray AW, Lourenço CE, Scott FA. Mantiqueira: innovating and disrupting in the egg busines [Internet]. International Food and Agribusiness Management Review. 2021 ; 24( 1): 138-161.[citado 2024 nov. 05 ] Available from: https://doi.org/10.22434/IFAMR2020.0031
  • Fonte: International Food and Agribusiness Management Review. Unidades: ESALQ, FEARP, ECA

    Assuntos: AGRONEGÓCIO, EXPECTATIVAS, POLÍTICA AGRÍCOLA, PRODUÇÃO AGRÍCOLA

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    • ABNT

      HABERLI JÚNIOR, Caetano et al. Brazilian farmer confidence in business performance. International Food and Agribusiness Management Review, p. 1-18, 2021Tradução . . Disponível em: https://doi.org/10.22434/IFAMR2021.0041. Acesso em: 05 nov. 2024.
    • APA

      Haberli Júnior, C., Spers, E. E., Lima, L. M. de, Simões, D. da C., & Neves, M. F. (2021). Brazilian farmer confidence in business performance. International Food and Agribusiness Management Review, 1-18. doi:10.22434/IFAMR2021.0041
    • NLM

      Haberli Júnior C, Spers EE, Lima LM de, Simões D da C, Neves MF. Brazilian farmer confidence in business performance [Internet]. International Food and Agribusiness Management Review. 2021 ; 1-18.[citado 2024 nov. 05 ] Available from: https://doi.org/10.22434/IFAMR2021.0041
    • Vancouver

      Haberli Júnior C, Spers EE, Lima LM de, Simões D da C, Neves MF. Brazilian farmer confidence in business performance [Internet]. International Food and Agribusiness Management Review. 2021 ; 1-18.[citado 2024 nov. 05 ] Available from: https://doi.org/10.22434/IFAMR2021.0041
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: ALGODÃO, TEXTURA, SUSTENTABILIDADE

    Acesso à fonteDOIComo citar
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    • ABNT

      CASTRO, Luciano Thomé e et al. The Brazilian cotton marketing initiative: ‘sou de algodão’ case. International Food and Agribusiness Management Review, v. 21, n. 5, p. 669-678, 2018Tradução . . Disponível em: https://doi.org/10.22434/ifamr2018.0025. Acesso em: 05 nov. 2024.
    • APA

      Castro, L. T. e, Neves, M. F., Downey, W. S., & Torres, M. K. (2018). The Brazilian cotton marketing initiative: ‘sou de algodão’ case. International Food and Agribusiness Management Review, 21( 5), 669-678. doi:10.22434/ifamr2018.0025
    • NLM

      Castro LT e, Neves MF, Downey WS, Torres MK. The Brazilian cotton marketing initiative: ‘sou de algodão’ case [Internet]. International Food and Agribusiness Management Review. 2018 ; 21( 5): 669-678.[citado 2024 nov. 05 ] Available from: https://doi.org/10.22434/ifamr2018.0025
    • Vancouver

      Castro LT e, Neves MF, Downey WS, Torres MK. The Brazilian cotton marketing initiative: ‘sou de algodão’ case [Internet]. International Food and Agribusiness Management Review. 2018 ; 21( 5): 669-678.[citado 2024 nov. 05 ] Available from: https://doi.org/10.22434/ifamr2018.0025
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: INDÚSTRIA SUCRO-ALCOOLEIRA, COOPERATIVAS, CADEIA DE SUPRIMENTOS, ADMINISTRAÇÃO FINANCEIRA

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    • ABNT

      NEVES, Marcos Fava e GRAY, Allan W e BOURQUARD, Brian A. copersucar: a world leader in sugar and ethanol. International Food and Agribusiness Management Review, v. 19, n. 2, p. 207-240, 2016Tradução . . Disponível em: https://www.ifama.org/resources/Documents/v19i2/1020150044.pdf. Acesso em: 05 nov. 2024.
    • APA

      Neves, M. F., Gray, A. W., & Bourquard, B. A. (2016). copersucar: a world leader in sugar and ethanol. International Food and Agribusiness Management Review, 19( 2), 207-240. Recuperado de https://www.ifama.org/resources/Documents/v19i2/1020150044.pdf
    • NLM

      Neves MF, Gray AW, Bourquard BA. copersucar: a world leader in sugar and ethanol [Internet]. International Food and Agribusiness Management Review. 2016 ; 19( 2): 207-240.[citado 2024 nov. 05 ] Available from: https://www.ifama.org/resources/Documents/v19i2/1020150044.pdf
    • Vancouver

      Neves MF, Gray AW, Bourquard BA. copersucar: a world leader in sugar and ethanol [Internet]. International Food and Agribusiness Management Review. 2016 ; 19( 2): 207-240.[citado 2024 nov. 05 ] Available from: https://www.ifama.org/resources/Documents/v19i2/1020150044.pdf
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: CANA-DE-AÇÚCAR, AGRONEGÓCIO, ANÁLISE DE DADOS, EFICIÊNCIA INDUSTRIAL

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    • ABNT

      SALGADO JUNIOR, Alexandre Pereira et al. Investment potential for new sugarcane plants in Brazil based on assessment of operational efficiency. International Food and Agribusiness Management Review, v. 17, n. 2, p. 41-64, 2014Tradução . . Disponível em: http://www.ifama.org/resources/Documents/Volume%2017%20Issue%202/V17Issue2BonacimNoviJunior.pdf. Acesso em: 05 nov. 2024.
    • APA

      Salgado Junior, A. P., Carlucci, F. V., Bonacim, C. A. G., Novi, J. C., & Pacagnella Júnior, A. C. (2014). Investment potential for new sugarcane plants in Brazil based on assessment of operational efficiency. International Food and Agribusiness Management Review, 17( 2), 41-64. Recuperado de http://www.ifama.org/resources/Documents/Volume%2017%20Issue%202/V17Issue2BonacimNoviJunior.pdf
    • NLM

      Salgado Junior AP, Carlucci FV, Bonacim CAG, Novi JC, Pacagnella Júnior AC. Investment potential for new sugarcane plants in Brazil based on assessment of operational efficiency [Internet]. International Food and Agribusiness Management Review. 2014 ; 17( 2): 41-64.[citado 2024 nov. 05 ] Available from: http://www.ifama.org/resources/Documents/Volume%2017%20Issue%202/V17Issue2BonacimNoviJunior.pdf
    • Vancouver

      Salgado Junior AP, Carlucci FV, Bonacim CAG, Novi JC, Pacagnella Júnior AC. Investment potential for new sugarcane plants in Brazil based on assessment of operational efficiency [Internet]. International Food and Agribusiness Management Review. 2014 ; 17( 2): 41-64.[citado 2024 nov. 05 ] Available from: http://www.ifama.org/resources/Documents/Volume%2017%20Issue%202/V17Issue2BonacimNoviJunior.pdf
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: CADEIA DE SUPRIMENTOS, BOVINOCULTURA DE CORTE, TOMADA DE DECISÃO (ADMINISTRAÇÃO EXECUTIVA)

    Acesso à fonteComo citar
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    • ABNT

      NEVES, Marcos Fava et al. Mapping and quantification of the beef chain in Brazil. International Food and Agribusiness Management Review, v. 17, n. 2, p. 125-138, 2014Tradução . . Disponível em: http://www.ifama.org/resources/Documents/Volume%2017%20Issue%202/V17Issue2NevesTrombin.pdf. Acesso em: 05 nov. 2024.
    • APA

      Neves, M. F., Trombin, V. G., Gerbasi, T., & Kalaki, R. B. (2014). Mapping and quantification of the beef chain in Brazil. International Food and Agribusiness Management Review, 17( 2), 125-138. Recuperado de http://www.ifama.org/resources/Documents/Volume%2017%20Issue%202/V17Issue2NevesTrombin.pdf
    • NLM

      Neves MF, Trombin VG, Gerbasi T, Kalaki RB. Mapping and quantification of the beef chain in Brazil [Internet]. International Food and Agribusiness Management Review. 2014 ; 17( 2): 125-138.[citado 2024 nov. 05 ] Available from: http://www.ifama.org/resources/Documents/Volume%2017%20Issue%202/V17Issue2NevesTrombin.pdf
    • Vancouver

      Neves MF, Trombin VG, Gerbasi T, Kalaki RB. Mapping and quantification of the beef chain in Brazil [Internet]. International Food and Agribusiness Management Review. 2014 ; 17( 2): 125-138.[citado 2024 nov. 05 ] Available from: http://www.ifama.org/resources/Documents/Volume%2017%20Issue%202/V17Issue2NevesTrombin.pdf
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: ADMINISTRAÇÃO DE RECURSOS HUMANOS, GESTÃO POR COMPETÊNCIAS, AGRONEGÓCIO

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    • ABNT

      NEVES, Marcos Fava e SCARE, Roberto Fava. The global competition for talented people: industry speaks. International Food and Agribusiness Management Review, v. 16, n. 2, p. 105-108, 2013Tradução . . Disponível em: https://www.ifama.org/publications/journal/vol16/cmsdocs/Indsp_Fava.pdf. Acesso em: 05 nov. 2024.
    • APA

      Neves, M. F., & Scare, R. F. (2013). The global competition for talented people: industry speaks. International Food and Agribusiness Management Review, 16( 2), 105-108. Recuperado de https://www.ifama.org/publications/journal/vol16/cmsdocs/Indsp_Fava.pdf
    • NLM

      Neves MF, Scare RF. The global competition for talented people: industry speaks [Internet]. International Food and Agribusiness Management Review. 2013 ; 16( 2): 105-108.[citado 2024 nov. 05 ] Available from: https://www.ifama.org/publications/journal/vol16/cmsdocs/Indsp_Fava.pdf
    • Vancouver

      Neves MF, Scare RF. The global competition for talented people: industry speaks [Internet]. International Food and Agribusiness Management Review. 2013 ; 16( 2): 105-108.[citado 2024 nov. 05 ] Available from: https://www.ifama.org/publications/journal/vol16/cmsdocs/Indsp_Fava.pdf
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: CANA-DE-AÇÚCAR (DESENVOLVIMENTO ECONÔMICO), AGRONEGÓCIO

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    • ABNT

      NEVES, Marcos Fava e CHADDAD, Fábio Ribas. The benefits of sugarcane chain development in Africa: industry speaks. International Food and Agribusiness Management Review, v. 15, n. 1, p. 159-166, 2012Tradução . . Acesso em: 05 nov. 2024.
    • APA

      Neves, M. F., & Chaddad, F. R. (2012). The benefits of sugarcane chain development in Africa: industry speaks. International Food and Agribusiness Management Review, 15( 1), 159-166.
    • NLM

      Neves MF, Chaddad FR. The benefits of sugarcane chain development in Africa: industry speaks. International Food and Agribusiness Management Review. 2012 ; 15( 1): 159-166.[citado 2024 nov. 05 ]
    • Vancouver

      Neves MF, Chaddad FR. The benefits of sugarcane chain development in Africa: industry speaks. International Food and Agribusiness Management Review. 2012 ; 15( 1): 159-166.[citado 2024 nov. 05 ]
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: ALGODÃO (PRODUÇÃO), AGRONEGÓCIO, VALOR (ECONOMIA)

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    • ABNT

      NEVES, Marcos Fava e PINTO, Mairun Junqueira Alves e LIMA JÚNIOR, José Carlos de. Mapping and quantification of the cotton chain in Brazil: industry speaks. International Food and Agribusiness Management Review, v. 15, n. 4, p. 189-193, 2012Tradução . . Disponível em: https://www.ifama.org/publications/journal/vol15/cmsdocs/15%204/IS_FNMark_Formatted.pdf. Acesso em: 05 nov. 2024.
    • APA

      Neves, M. F., Pinto, M. J. A., & Lima Júnior, J. C. de. (2012). Mapping and quantification of the cotton chain in Brazil: industry speaks. International Food and Agribusiness Management Review, 15( 4), 189-193. Recuperado de https://www.ifama.org/publications/journal/vol15/cmsdocs/15%204/IS_FNMark_Formatted.pdf
    • NLM

      Neves MF, Pinto MJA, Lima Júnior JC de. Mapping and quantification of the cotton chain in Brazil: industry speaks [Internet]. International Food and Agribusiness Management Review. 2012 ; 15( 4): 189-193.[citado 2024 nov. 05 ] Available from: https://www.ifama.org/publications/journal/vol15/cmsdocs/15%204/IS_FNMark_Formatted.pdf
    • Vancouver

      Neves MF, Pinto MJA, Lima Júnior JC de. Mapping and quantification of the cotton chain in Brazil: industry speaks [Internet]. International Food and Agribusiness Management Review. 2012 ; 15( 4): 189-193.[citado 2024 nov. 05 ] Available from: https://www.ifama.org/publications/journal/vol15/cmsdocs/15%204/IS_FNMark_Formatted.pdf
  • Fonte: International Food and Agribusiness Management Review. Unidade: FEARP

    Assuntos: ALIMENTOS, PREÇOS, INFLAÇÃO, BIOCOMBUSTÍVEIS, SUSTENTABILIDADE, SOLUÇÃO DE PROBLEMAS

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    • ABNT

      NEVES, Marcos Fava. Industry speaks: strategies for solving the food inflation problem. International Food and Agribusiness Management Review, v. 11, n. 3, p. 179-186, 2008Tradução . . Acesso em: 05 nov. 2024.
    • APA

      Neves, M. F. (2008). Industry speaks: strategies for solving the food inflation problem. International Food and Agribusiness Management Review, 11( 3), 179-186.
    • NLM

      Neves MF. Industry speaks: strategies for solving the food inflation problem. International Food and Agribusiness Management Review. 2008 ; 11( 3): 179-186.[citado 2024 nov. 05 ]
    • Vancouver

      Neves MF. Industry speaks: strategies for solving the food inflation problem. International Food and Agribusiness Management Review. 2008 ; 11( 3): 179-186.[citado 2024 nov. 05 ]

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