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Artigo de periodico
Interspecies prediction of nitrogen content in processed plant samples using spectroscopic modeling and transfer learning (2026)
Silva, Carlos Augusto Alves Cardoso ; Rizzo, Rodnei ; Oliveira, Ana Karla da Silva ; Castro, Maria Patrícia Pereira ; Alexandre, Marta Laura de Souza ; Lima, Izabelle de Lima e ; Demattê, Alexandre Melo ; Fiorio, Peterson Ricardo
Source: Food and Energy Security. Unidade: ESALQ
Subjects: AGRICULTURA DE PRECISÃO, APRENDIZADO COMPUTACIONAL, DIAGNOSE FOLIAR, ESPECTROSCOPIA, FERTILIZANTES NITROGENADOS, NITROGÊNIO, PLANTAS CULTIVADAS, SUSTENTABILIDADE
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ABNT
SILVA, Carlos Augusto Alves Cardoso et al. Interspecies prediction of nitrogen content in processed plant samples using spectroscopic modeling and transfer learning. Food and Energy Security, v. 15, p. 1-12, 2026Tradução . . Disponível em: https://doi.org/10.1002/fes3.70195. Acesso em: 26 fev. 2026.
APA
Silva, C. A. A. C., Rizzo, R., Oliveira, A. K. da S., Castro, M. P. P., Alexandre, M. L. de S., Lima, I. de L. e, et al. (2026). Interspecies prediction of nitrogen content in processed plant samples using spectroscopic modeling and transfer learning. Food and Energy Security, 15, 1-12. doi:10.1002/fes3.70195
NLM
Silva CAAC, Rizzo R, Oliveira AK da S, Castro MPP, Alexandre ML de S, Lima I de L e, Demattê AM, Fiorio PR. Interspecies prediction of nitrogen content in processed plant samples using spectroscopic modeling and transfer learning [Internet]. Food and Energy Security. 2026 ; 15 1-12.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.70195
Vancouver
Silva CAAC, Rizzo R, Oliveira AK da S, Castro MPP, Alexandre ML de S, Lima I de L e, Demattê AM, Fiorio PR. Interspecies prediction of nitrogen content in processed plant samples using spectroscopic modeling and transfer learning [Internet]. Food and Energy Security. 2026 ; 15 1-12.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.70195
Artigo de periodico
Transcriptome profiling of resistance gene analogs in soybean s cross‐tolerance to water limitation and rust stress (2025)
Husein, Gustavo ; Maia, Thiago; Moretti, Fernanda Raquel Rezende de Castro ; Nunes, Jessica Danila Kruge ; Amorim, Lilian ; Mazzafera, Paulo ; Nijveen, Harm; Monteiro‐Vitorello, Claudia Barros
Source: Food and Energy Security. Unidade: ESALQ
Subjects: DEFICIT HÍDRICO, ESTRESSE, EXPRESSÃO GÊNICA, FERRUGEM (DOENÇA DE PLANTA), FUNGOS FITOPATOGÊNICOS, MUDANÇA CLIMÁTICA, RESISTÊNCIA GENÉTICA VEGETAL, SOJA
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HUSEIN, Gustavo et al. Transcriptome profiling of resistance gene analogs in soybean s cross‐tolerance to water limitation and rust stress. Food and Energy Security, v. 14, p. 1-15, 2025Tradução . . Disponível em: https://doi.org/10.1002/fes3.70144. Acesso em: 26 fev. 2026.
APA
Husein, G., Maia, T., Moretti, F. R. R. de C., Nunes, J. D. K., Amorim, L., Mazzafera, P., et al. (2025). Transcriptome profiling of resistance gene analogs in soybean s cross‐tolerance to water limitation and rust stress. Food and Energy Security, 14, 1-15. doi:10.1002/fes3.70144
NLM
Husein G, Maia T, Moretti FRR de C, Nunes JDK, Amorim L, Mazzafera P, Nijveen H, Monteiro‐Vitorello CB. Transcriptome profiling of resistance gene analogs in soybean s cross‐tolerance to water limitation and rust stress [Internet]. Food and Energy Security. 2025 ; 14 1-15.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.70144
Vancouver
Husein G, Maia T, Moretti FRR de C, Nunes JDK, Amorim L, Mazzafera P, Nijveen H, Monteiro‐Vitorello CB. Transcriptome profiling of resistance gene analogs in soybean s cross‐tolerance to water limitation and rust stress [Internet]. Food and Energy Security. 2025 ; 14 1-15.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.70144
Artigo de periodico
Transcriptome and metabolome integration in sugarcane through culm development (2022)
Perlo, Virginie; Furtado, Agnelo; Botha, Frederik C; Margarido, Gabriel Rodrigues Alves ; Hodgson‐Kratky, Katrina; Choudhary, Hemant ; Gladden, John; Simmons, Blake; Henry, Robert J
Source: Food and Energy Security. Unidade: ESALQ
Subjects: BIOENERGIA, CANA-DE-AÇÚCAR, COLMOS, DESENVOLVIMENTO VEGETAL, METABOLÔMICA, TRANSCRIÇÃO GÊNICA
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PERLO, Virginie et al. Transcriptome and metabolome integration in sugarcane through culm development. Food and Energy Security, p. 1-16, 2022Tradução . . Disponível em: https://doi.org/10.1002/fes3.421. Acesso em: 26 fev. 2026.
APA
Perlo, V., Furtado, A., Botha, F. C., Margarido, G. R. A., Hodgson‐Kratky, K., Choudhary, H., et al. (2022). Transcriptome and metabolome integration in sugarcane through culm development. Food and Energy Security, 1-16. doi:10.1002/fes3.421
NLM
Perlo V, Furtado A, Botha FC, Margarido GRA, Hodgson‐Kratky K, Choudhary H, Gladden J, Simmons B, Henry RJ. Transcriptome and metabolome integration in sugarcane through culm development [Internet]. Food and Energy Security. 2022 ; 1-16.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.421
Vancouver
Perlo V, Furtado A, Botha FC, Margarido GRA, Hodgson‐Kratky K, Choudhary H, Gladden J, Simmons B, Henry RJ. Transcriptome and metabolome integration in sugarcane through culm development [Internet]. Food and Energy Security. 2022 ; 1-16.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.421
Artigo de periodico
Suberin and hemicellulose in sugarcane cell wall architecture and crop digestibility: a biotechnological perspective (2019)
Figueiredo, Raquel; Araújo, Pedro; Llerena, Juan Pablo P; Mazzafera, Paulo
Source: Food and Energy Security. Unidade: ESALQ
Subjects: CANA-DE-AÇÚCAR, DIGESTIBILIDADE, PAREDE CELULAR VEGETAL
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FIGUEIREDO, Raquel et al. Suberin and hemicellulose in sugarcane cell wall architecture and crop digestibility: a biotechnological perspective. Food and Energy Security, p. 1-24, 2019Tradução . . Disponível em: https://doi.org/10.1002/fes3.163. Acesso em: 26 fev. 2026.
APA
Figueiredo, R., Araújo, P., Llerena, J. P. P., & Mazzafera, P. (2019). Suberin and hemicellulose in sugarcane cell wall architecture and crop digestibility: a biotechnological perspective. Food and Energy Security, 1-24. doi:10.1002/fes3.163
NLM
Figueiredo R, Araújo P, Llerena JPP, Mazzafera P. Suberin and hemicellulose in sugarcane cell wall architecture and crop digestibility: a biotechnological perspective [Internet]. Food and Energy Security. 2019 ; 1-24.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.163
Vancouver
Figueiredo R, Araújo P, Llerena JPP, Mazzafera P. Suberin and hemicellulose in sugarcane cell wall architecture and crop digestibility: a biotechnological perspective [Internet]. Food and Energy Security. 2019 ; 1-24.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.163
Artigo de periodico
New insights about cadmium impacts on tomato: plant acclimation, nutritional changes, fruit quality and yield (2018)
Carvalho, Marcia E. A; Piotto, Fernando A; Gaziola, Salete A; Jacomino, Angelo Pedro; Jozefczak, Marijke; Cuypers, Ann; Azevedo, Ricardo Antunes de
Source: Food and Energy Security. Unidade: ESALQ
Subjects: ACLIMATAÇÃO, CÁDMIO, NUTRIÇÃO VEGETAL, METAL PESADO DO SOLO, TOMATE
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CARVALHO, Marcia E. A et al. New insights about cadmium impacts on tomato: plant acclimation, nutritional changes, fruit quality and yield. Food and Energy Security, p. 1-16, 2018Tradução . . Disponível em: https://doi.org/10.1002/fes3.131. Acesso em: 26 fev. 2026.
APA
Carvalho, M. E. A., Piotto, F. A., Gaziola, S. A., Jacomino, A. P., Jozefczak, M., Cuypers, A., & Azevedo, R. A. de. (2018). New insights about cadmium impacts on tomato: plant acclimation, nutritional changes, fruit quality and yield. Food and Energy Security, 1-16. doi:10.1002/fes3.131
NLM
Carvalho MEA, Piotto FA, Gaziola SA, Jacomino AP, Jozefczak M, Cuypers A, Azevedo RA de. New insights about cadmium impacts on tomato: plant acclimation, nutritional changes, fruit quality and yield [Internet]. Food and Energy Security. 2018 ; 1-16.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.131
Vancouver
Carvalho MEA, Piotto FA, Gaziola SA, Jacomino AP, Jozefczak M, Cuypers A, Azevedo RA de. New insights about cadmium impacts on tomato: plant acclimation, nutritional changes, fruit quality and yield [Internet]. Food and Energy Security. 2018 ; 1-16.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.131
Artigo de periodico
Six years old and growing strongly (2017)
Parry, Martin A. J; Davies, William J; Azevedo, Ricardo Antunes de
Source: Food and Energy Security. Unidade: ESALQ
Assunto: BIOLOGIA
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PARRY, Martin A. J e DAVIES, William J e AZEVEDO, Ricardo Antunes de. Six years old and growing strongly. Food and Energy Security, v. 6, n. 4, 2017Tradução . . Disponível em: https://doi.org/10.1002/fes3.124. Acesso em: 26 fev. 2026.
APA
Parry, M. A. J., Davies, W. J., & Azevedo, R. A. de. (2017). Six years old and growing strongly. Food and Energy Security, 6( 4). doi:10.1002/fes3.124
NLM
Parry MAJ, Davies WJ, Azevedo RA de. Six years old and growing strongly [Internet]. Food and Energy Security. 2017 ; 6( 4):[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.124
Vancouver
Parry MAJ, Davies WJ, Azevedo RA de. Six years old and growing strongly [Internet]. Food and Energy Security. 2017 ; 6( 4):[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.124
Artigo de periodico
Selection of soybean lines exhibiting resistance to stink bug complex in distinct environments (2015)
Rocha, Fabiani da; Vieira, Caio Canella ; Ferreira, Mônica Christina; Oliveira, Kênia Carvalho de; Moreira, Fabiana Freitas; Pinheiro, José Baldin
Source: Food and Energy Security. Unidade: ESALQ
Subjects: HERDABILIDADE, LINHAGENS VEGETAIS, SELEÇÃO GENÉTICA, RESISTÊNCIA GENÉTICA VEGETAL, SOJA, PERCEVEJO
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ROCHA, Fabiani da et al. Selection of soybean lines exhibiting resistance to stink bug complex in distinct environments. Food and Energy Security, v. 4, n. 2, p. 133-143, 2015Tradução . . Disponível em: https://doi.org/10.1002/fes3.57. Acesso em: 26 fev. 2026.
APA
Rocha, F. da, Vieira, C. C., Ferreira, M. C., Oliveira, K. C. de, Moreira, F. F., & Pinheiro, J. B. (2015). Selection of soybean lines exhibiting resistance to stink bug complex in distinct environments. Food and Energy Security, 4( 2), 133-143. doi:10.1002/fes3.57
NLM
Rocha F da, Vieira CC, Ferreira MC, Oliveira KC de, Moreira F F, Pinheiro JB. Selection of soybean lines exhibiting resistance to stink bug complex in distinct environments [Internet]. Food and Energy Security. 2015 ; 4( 2): 133-143.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.57
Vancouver
Rocha F da, Vieira CC, Ferreira MC, Oliveira KC de, Moreira F F, Pinheiro JB. Selection of soybean lines exhibiting resistance to stink bug complex in distinct environments [Internet]. Food and Energy Security. 2015 ; 4( 2): 133-143.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.57
Artigo de periodico
What is new in the research on cadmium‐induced stress in plants? (2012)
Azevedo, Ricardo Antunes ; Gratão, Priscila L; Monteiro, Carolina C; Carvalho, Rogério F
Source: Food and Energy Security. Unidade: ESALQ
Subjects: ANTIOXIDANTES, CÁDMIO, ESTRESSE, FITORREMEDIAÇÃO, HORMÔNIOS VEGETAIS, METAL PESADO DO SOLO, PLANTAS CULTIVADAS
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ABNT
AZEVEDO, Ricardo Antunes et al. What is new in the research on cadmium‐induced stress in plants?. Food and Energy Security, v. 1, n. 2, p. 133–140, 2012Tradução . . Disponível em: https://doi.org/10.1002/fes3.10. Acesso em: 26 fev. 2026.
APA
Azevedo, R. A., Gratão, P. L., Monteiro, C. C., & Carvalho, R. F. (2012). What is new in the research on cadmium‐induced stress in plants? Food and Energy Security, 1( 2), 133–140. doi:10.1002/fes3.10
NLM
Azevedo RA, Gratão PL, Monteiro CC, Carvalho RF. What is new in the research on cadmium‐induced stress in plants? [Internet]. Food and Energy Security. 2012 ; 1( 2): 133–140.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.10
Vancouver
Azevedo RA, Gratão PL, Monteiro CC, Carvalho RF. What is new in the research on cadmium‐induced stress in plants? [Internet]. Food and Energy Security. 2012 ; 1( 2): 133–140.[citado 2026 fev. 26 ] Available from: https://doi.org/10.1002/fes3.10

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