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Artigo de periodico
Are schools spatially associated with food outlets selling ultra-processed foods?: An ecological study (2025)
Barata, Mayra Figueiredo; Leite, Maria Alvim ; Gombi-Vaca, Maria F; Antunes, José Leopoldo Ferreira ; Levy, Renata Bertazzi
Source: Food Security. Unidades: FSP, FM
Subjects: ESCOLAS, ADOLESCENTES, CRIANÇAS, ALIMENTOS INDUSTRIALIZADOS, ESTUDOS ECOLÓGICOS, SAÚDE PÚBLICA, HÁBITOS ALIMENTARES, ESTABELECIMENTO COMERCIAL
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ABNT
BARATA, Mayra Figueiredo et al. Are schools spatially associated with food outlets selling ultra-processed foods?: An ecological study. Food Security, 2025Tradução . . Disponível em: https://repositorio.usp.br/directbitstream/197ae78d-fcda-4a34-a3ef-86fba4ec0e94/HEP_37_2025.pdf. Acesso em: 22 jan. 2026.
APA
Barata, M. F., Leite, M. A., Gombi-Vaca, M. F., Antunes, J. L. F., & Levy, R. B. (2025). Are schools spatially associated with food outlets selling ultra-processed foods?: An ecological study. Food Security. doi:10.1007/s12571-025-01606-9
NLM
Barata MF, Leite MA, Gombi-Vaca MF, Antunes JLF, Levy RB. Are schools spatially associated with food outlets selling ultra-processed foods?: An ecological study [Internet]. Food Security. 2025 ;[citado 2026 jan. 22 ] Available from: https://repositorio.usp.br/directbitstream/197ae78d-fcda-4a34-a3ef-86fba4ec0e94/HEP_37_2025.pdf
Vancouver
Barata MF, Leite MA, Gombi-Vaca MF, Antunes JLF, Levy RB. Are schools spatially associated with food outlets selling ultra-processed foods?: An ecological study [Internet]. Food Security. 2025 ;[citado 2026 jan. 22 ] Available from: https://repositorio.usp.br/directbitstream/197ae78d-fcda-4a34-a3ef-86fba4ec0e94/HEP_37_2025.pdf
Artigo de periodico
Mapping family farming in Brazil’s Midwest: Assessing socioeconomic and environmental factors for enhancing regional food security (2025)
Moura, Lucas de Almeida ; Gallo, Caroline de Oliveira ; Chiaravalloti-Neto, Francisco ; Machado, Alisson Diego ; Norde, Marina Maintinguer ; Garrido, Giovanna ; Galbes, Nadine Marques Nunes ; Carvalho, Aline Martins de ; Marchioni, Dirce Maria Lobo
Source: Food Security. Unidade: FSP
Subjects: AGRICULTURA FAMILIAR, SEGURANÇA ALIMENTAR, ALIMENTAÇÃO, DESENVOLVIMENTO SUSTENTÁVEL, FATORES SOCIOECONÔMICOS, REGIÃO CENTRO OESTE
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ABNT
MOURA, Lucas de Almeida et al. Mapping family farming in Brazil’s Midwest: Assessing socioeconomic and environmental factors for enhancing regional food security. Food Security, v. 17, p. 1119-1136, 2025Tradução . . Disponível em: https://repositorio.usp.br/directbitstream/2340f4e1-353b-485d-a034-19af398ffaa1/HEP_09_2025.pdf. Acesso em: 22 jan. 2026.
APA
Moura, L. de A., Gallo, C. de O., Chiaravalloti-Neto, F., Machado, A. D., Norde, M. M., Garrido, G., et al. (2025). Mapping family farming in Brazil’s Midwest: Assessing socioeconomic and environmental factors for enhancing regional food security. Food Security, 17, 1119-1136. doi:10.1007/s12571-025-01587-9
NLM
Moura L de A, Gallo C de O, Chiaravalloti-Neto F, Machado AD, Norde MM, Garrido G, Galbes NMN, Carvalho AM de, Marchioni DML. Mapping family farming in Brazil’s Midwest: Assessing socioeconomic and environmental factors for enhancing regional food security [Internet]. Food Security. 2025 ;17 1119-1136.[citado 2026 jan. 22 ] Available from: https://repositorio.usp.br/directbitstream/2340f4e1-353b-485d-a034-19af398ffaa1/HEP_09_2025.pdf
Vancouver
Moura L de A, Gallo C de O, Chiaravalloti-Neto F, Machado AD, Norde MM, Garrido G, Galbes NMN, Carvalho AM de, Marchioni DML. Mapping family farming in Brazil’s Midwest: Assessing socioeconomic and environmental factors for enhancing regional food security [Internet]. Food Security. 2025 ;17 1119-1136.[citado 2026 jan. 22 ] Available from: https://repositorio.usp.br/directbitstream/2340f4e1-353b-485d-a034-19af398ffaa1/HEP_09_2025.pdf
Artigo de periodico
How is food safety regulation implemented?: the key role of meso-institutions assessed through a cross-country comparison (2024)
Ménard, Claude; Martino, Gaetano; Oliveira, Gustavo Magalhães de; Royer, Annie; Nissimoff, Paula Sarita Bigio Schnaider ; Saes, Maria Sylvia Macchione
Source: Food Security. Unidade: FEA
Subjects: ECONOMIA INSTITUCIONAL, TECNOLOGIA AGRÍCOLA, SEGURANÇA ALIMENTAR, INDÚSTRIA DE LATICÍNIOS
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ABNT
MÉNARD, Claude et al. How is food safety regulation implemented?: the key role of meso-institutions assessed through a cross-country comparison. Food Security, v. 16, n. 4, p. 1045–1058, 2024Tradução . . Disponível em: https://doi.org/10.1007/s12571-024-01461-0. Acesso em: 22 jan. 2026.
APA
Ménard, C., Martino, G., Oliveira, G. M. de, Royer, A., Nissimoff, P. S. B. S., & Saes, M. S. M. (2024). How is food safety regulation implemented?: the key role of meso-institutions assessed through a cross-country comparison. Food Security, 16( 4), 1045–1058. doi:10.1007/s12571-024-01461-0
NLM
Ménard C, Martino G, Oliveira GM de, Royer A, Nissimoff PSBS, Saes MSM. How is food safety regulation implemented?: the key role of meso-institutions assessed through a cross-country comparison [Internet]. Food Security. 2024 ; 16( 4): 1045–1058.[citado 2026 jan. 22 ] Available from: https://doi.org/10.1007/s12571-024-01461-0
Vancouver
Ménard C, Martino G, Oliveira GM de, Royer A, Nissimoff PSBS, Saes MSM. How is food safety regulation implemented?: the key role of meso-institutions assessed through a cross-country comparison [Internet]. Food Security. 2024 ; 16( 4): 1045–1058.[citado 2026 jan. 22 ] Available from: https://doi.org/10.1007/s12571-024-01461-0
Artigo de periodico
Yield gap of cassava crop as a measure of food security: an example for the main Brazilian producing regions (2018)
Visses, Fábio de Araújo; Sentelhas, Paulo Cesar; Pereira, André Belmont
Source: Food Security. Unidade: ESALQ
Subjects: MANDIOCA, SEGURANÇA ALIMENTAR, MUDANÇA CLIMÁTICA
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ABNT
VISSES, Fábio de Araújo e SENTELHAS, Paulo Cesar e PEREIRA, André Belmont. Yield gap of cassava crop as a measure of food security: an example for the main Brazilian producing regions. Food Security, p. 1-12, 2018Tradução . . Disponível em: https://doi.org/10.1007/s12571-018-0831-2. Acesso em: 22 jan. 2026.
APA
Visses, F. de A., Sentelhas, P. C., & Pereira, A. B. (2018). Yield gap of cassava crop as a measure of food security: an example for the main Brazilian producing regions. Food Security, 1-12. doi:10.1007/s12571-018-0831-2
NLM
Visses F de A, Sentelhas PC, Pereira AB. Yield gap of cassava crop as a measure of food security: an example for the main Brazilian producing regions [Internet]. Food Security. 2018 ; 1-12.[citado 2026 jan. 22 ] Available from: https://doi.org/10.1007/s12571-018-0831-2
Vancouver
Visses F de A, Sentelhas PC, Pereira AB. Yield gap of cassava crop as a measure of food security: an example for the main Brazilian producing regions [Internet]. Food Security. 2018 ; 1-12.[citado 2026 jan. 22 ] Available from: https://doi.org/10.1007/s12571-018-0831-2
Artigo de periodico
Crop health and its global impacts on the components of food security (2017)
Savary, S; Bregaglio, S; Willocquet, L; Gustafson, D; Mason D’Croz, D; Sparks, A; Castilla, N; Djurle, A; Allinne, C; Sharma, Mamta; Rossi, V; Amorim, Lilian; Bergamin Filho, Armando; Yuen, J; Esker, P; McRoberts, Neil; Avelino, J; Duveiller, E; Koo, J; Garrett, K
Source: Food Security. Unidade: ESALQ
Assunto: SEGURANÇA ALIMENTAR
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SAVARY, S et al. Crop health and its global impacts on the components of food security. Food Security, v. 9, n. 2, p. 311-327, 2017Tradução . . Disponível em: https://doi.org/10.1007/s12571-017-0659-1. Acesso em: 22 jan. 2026.
APA
Savary, S., Bregaglio, S., Willocquet, L., Gustafson, D., Mason D’Croz, D., Sparks, A., et al. (2017). Crop health and its global impacts on the components of food security. Food Security, 9( 2), 311-327. doi:10.1007/s12571-017-0659-1
NLM
Savary S, Bregaglio S, Willocquet L, Gustafson D, Mason D’Croz D, Sparks A, Castilla N, Djurle A, Allinne C, Sharma M, Rossi V, Amorim L, Bergamin Filho A, Yuen J, Esker P, McRoberts N, Avelino J, Duveiller E, Koo J, Garrett K. Crop health and its global impacts on the components of food security [Internet]. Food Security. 2017 ; 9( 2): 311-327.[citado 2026 jan. 22 ] Available from: https://doi.org/10.1007/s12571-017-0659-1
Vancouver
Savary S, Bregaglio S, Willocquet L, Gustafson D, Mason D’Croz D, Sparks A, Castilla N, Djurle A, Allinne C, Sharma M, Rossi V, Amorim L, Bergamin Filho A, Yuen J, Esker P, McRoberts N, Avelino J, Duveiller E, Koo J, Garrett K. Crop health and its global impacts on the components of food security [Internet]. Food Security. 2017 ; 9( 2): 311-327.[citado 2026 jan. 22 ] Available from: https://doi.org/10.1007/s12571-017-0659-1
Artigo de periodico
The importance of primary inoculum and area-wide disease management to crop health and food security (2016)
Bergamin Filho, Armando ; Inoue-Nagata, A. K; Bassanezi, R. B; Belasque Júnior, José ; Amorim, Lilian ; Macedo, M. A.; Barbosa, J. C; Willocquet, L; Savary, S
Source: Food Security. Unidade: ESALQ
Subjects: DOENÇAS DE PLANTAS, FRUTAS CÍTRICAS, GREENING (DOENÇA DE PLANTA), MANEJO INTEGRADO, SEGURANÇA ALIMENTAR, TOMATE, VIROSE VEGETAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BERGAMIN FILHO, Armando et al. The importance of primary inoculum and area-wide disease management to crop health and food security. Food Security, v. 8, p. 221-238, 2016Tradução . . Disponível em: https://doi.org/10.1007/s12571-015-0544-8. Acesso em: 22 jan. 2026.
APA
Bergamin Filho, A., Inoue-Nagata, A. K., Bassanezi, R. B., Belasque Júnior, J., Amorim, L., Macedo, M. A., et al. (2016). The importance of primary inoculum and area-wide disease management to crop health and food security. Food Security, 8, 221-238. doi:10.1007/s12571-015-0544-8
NLM
Bergamin Filho A, Inoue-Nagata AK, Bassanezi RB, Belasque Júnior J, Amorim L, Macedo MA, Barbosa JC, Willocquet L, Savary S. The importance of primary inoculum and area-wide disease management to crop health and food security [Internet]. Food Security. 2016 ; 8 221-238.[citado 2026 jan. 22 ] Available from: https://doi.org/10.1007/s12571-015-0544-8
Vancouver
Bergamin Filho A, Inoue-Nagata AK, Bassanezi RB, Belasque Júnior J, Amorim L, Macedo MA, Barbosa JC, Willocquet L, Savary S. The importance of primary inoculum and area-wide disease management to crop health and food security [Internet]. Food Security. 2016 ; 8 221-238.[citado 2026 jan. 22 ] Available from: https://doi.org/10.1007/s12571-015-0544-8

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