Source: Current Eye Research. Unidade: IQ
Subjects: AÇAÍ, CÓRNEA, COELHOS, ELASTICIDADE
ABNT
BERSANETTI, Patricia Alessandra et al. Characterization of rabbit corneas subjected to stromal stiffening by the açaí extract (Euterpe oleracea). Current Eye Research, v. 42, n. 4, p. 528-533, 2017Tradução . . Disponível em: https://doi.org/10.1080/02713683.2016.1214970. Acesso em: 03 nov. 2024.APA
Bersanetti, P. A., Bueno, T. L. N., Morandim-Giannetti, A. de A., Nogueira, R. F., Matos, J. do R., & Schor, P. (2017). Characterization of rabbit corneas subjected to stromal stiffening by the açaí extract (Euterpe oleracea). Current Eye Research, 42( 4), 528-533. doi:10.1080/02713683.2016.1214970NLM
Bersanetti PA, Bueno TLN, Morandim-Giannetti A de A, Nogueira RF, Matos J do R, Schor P. Characterization of rabbit corneas subjected to stromal stiffening by the açaí extract (Euterpe oleracea) [Internet]. Current Eye Research. 2017 ; 42( 4): 528-533.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1080/02713683.2016.1214970Vancouver
Bersanetti PA, Bueno TLN, Morandim-Giannetti A de A, Nogueira RF, Matos J do R, Schor P. Characterization of rabbit corneas subjected to stromal stiffening by the açaí extract (Euterpe oleracea) [Internet]. Current Eye Research. 2017 ; 42( 4): 528-533.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1080/02713683.2016.1214970