Herforth, Anna W 
; Wiesman, Doris ; Martinez-Steele, Euridice; Andrade, Giovanna Calixto ; Monteiro, Carlos Augusto
Source: Current Developments In Nutrition. Unidades: FSP, FM
Subjects: CONSUMO DE ALIMENTOS, RECOMENDAÇÕES NUTRICIONAIS, SAÚDE PÚBLICA, PADRÕES DIETÉTICOS, DIETA
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HERFORTH, Anna W et al. Introducing a Suite of Low-Burden Diet Quality Indicators That Reflect Healthy Diet Patterns at Population Level. Current Developments In Nutrition, v. 4, n. 12, p. art. nzaa168 [14], 2020Tradução . . Disponível em: https://doi.org/10.1093/cdn/nzaa168. Acesso em: 09 jan. 2026.APA
Herforth, A. W., Wiesman, D., Martinez-Steele, E., Andrade, G. C., & Monteiro, C. A. (2020). Introducing a Suite of Low-Burden Diet Quality Indicators That Reflect Healthy Diet Patterns at Population Level. Current Developments In Nutrition, 4( 12), art. nzaa168 [14]. doi:10.1093/cdn/nzaa168NLM
Herforth AW, Wiesman D, Martinez-Steele E, Andrade GC, Monteiro CA. Introducing a Suite of Low-Burden Diet Quality Indicators That Reflect Healthy Diet Patterns at Population Level [Internet]. Current Developments In Nutrition. 2020 ;4( 12): art. nzaa168 [14].[citado 2026 jan. 09 ] Available from: https://doi.org/10.1093/cdn/nzaa168Vancouver
Herforth AW, Wiesman D, Martinez-Steele E, Andrade GC, Monteiro CA. Introducing a Suite of Low-Burden Diet Quality Indicators That Reflect Healthy Diet Patterns at Population Level [Internet]. Current Developments In Nutrition. 2020 ;4( 12): art. nzaa168 [14].[citado 2026 jan. 09 ] Available from: https://doi.org/10.1093/cdn/nzaa168
