Fonte: Colloids and Surfaces B. Unidade: FZEA
Assuntos: LIPÍDEOS (PROPRIEDADES FÍSICO-QUÍMICAS), NANOPARTÍCULAS
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SEVERINO, Patrícia et al. Polymorphism, crystallinity and hydrophilic-lipophilic balance of stearic acid and stearic acid-capric/caprylic triglyceride matrices for production of stable nanoparticles. Colloids and Surfaces B, v. 86, n. 1, p. 125-130, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.colsurfb.2011.03.029. Acesso em: 01 out. 2024.APA
Severino, P., Pinho, S. C. de, Souto, E. B., & Santana, M. H. A. (2011). Polymorphism, crystallinity and hydrophilic-lipophilic balance of stearic acid and stearic acid-capric/caprylic triglyceride matrices for production of stable nanoparticles. Colloids and Surfaces B, 86( 1), 125-130. doi:10.1016/j.colsurfb.2011.03.029NLM
Severino P, Pinho SC de, Souto EB, Santana MHA. Polymorphism, crystallinity and hydrophilic-lipophilic balance of stearic acid and stearic acid-capric/caprylic triglyceride matrices for production of stable nanoparticles [Internet]. Colloids and Surfaces B. 2011 ; 86( 1): 125-130.[citado 2024 out. 01 ] Available from: https://doi.org/10.1016/j.colsurfb.2011.03.029Vancouver
Severino P, Pinho SC de, Souto EB, Santana MHA. Polymorphism, crystallinity and hydrophilic-lipophilic balance of stearic acid and stearic acid-capric/caprylic triglyceride matrices for production of stable nanoparticles [Internet]. Colloids and Surfaces B. 2011 ; 86( 1): 125-130.[citado 2024 out. 01 ] Available from: https://doi.org/10.1016/j.colsurfb.2011.03.029
