Source: Talanta. Unidades: IQ, EP
Subjects: COBALTO, OURO, GLICOSE, AMPEROMETRIA
ABNT
HYDER, Ali et al. Glassy carbon electrodes modified with Au@NiCo-glycerolates for non-enzymatic detection of glucose in beverages. Talanta, v. 300, p. 1-9 art. 129252, 2026Tradução . . Disponível em: https://dx.doi.org/10.1016/j.talanta.2025.129252. Acesso em: 01 maio 2026.APA
Hyder, A., Lima, I. dos S., Oliveira, T. G. de, Oliveira, G. de J., Gonçalves, J. M., Khan, Z. U., et al. (2026). Glassy carbon electrodes modified with Au@NiCo-glycerolates for non-enzymatic detection of glucose in beverages. Talanta, 300, 1-9 art. 129252. doi:10.1016/j.talanta.2025.129252NLM
Hyder A, Lima I dos S, Oliveira TG de, Oliveira G de J, Gonçalves JM, Khan ZU, Memon AA, Solangi AR, Angnes L. Glassy carbon electrodes modified with Au@NiCo-glycerolates for non-enzymatic detection of glucose in beverages [Internet]. Talanta. 2026 ; 300 1-9 art. 129252.[citado 2026 maio 01 ] Available from: https://dx.doi.org/10.1016/j.talanta.2025.129252Vancouver
Hyder A, Lima I dos S, Oliveira TG de, Oliveira G de J, Gonçalves JM, Khan ZU, Memon AA, Solangi AR, Angnes L. Glassy carbon electrodes modified with Au@NiCo-glycerolates for non-enzymatic detection of glucose in beverages [Internet]. Talanta. 2026 ; 300 1-9 art. 129252.[citado 2026 maio 01 ] Available from: https://dx.doi.org/10.1016/j.talanta.2025.129252
