Filtros : "Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)" "Process Biochemistry" Limpar

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  • Source: Process Biochemistry. Unidade: FCF

    Subjects: PENICILLIUM, CULTURA DE CÉLULAS

    Acesso à fonteDOIHow to cite
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    • ABNT

      VIEIRA, William Fernando et al. A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505. Process Biochemistry, v. 90, p. 23-31, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2019.11.012. Acesso em: 02 nov. 2024.
    • APA

      Vieira, W. F., Correa, H. T., Campos, E. S., Sette, L. D., Pessoa Junior, A., Cardoso, V. L., & Coutinho Filho, U. (2020). A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505. Process Biochemistry, 90, 23-31. doi:10.1016/j.procbio.2019.11.012
    • NLM

      Vieira WF, Correa HT, Campos ES, Sette LD, Pessoa Junior A, Cardoso VL, Coutinho Filho U. A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505 [Internet]. Process Biochemistry. 2020 ; 90 23-31.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.procbio.2019.11.012
    • Vancouver

      Vieira WF, Correa HT, Campos ES, Sette LD, Pessoa Junior A, Cardoso VL, Coutinho Filho U. A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505 [Internet]. Process Biochemistry. 2020 ; 90 23-31.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.procbio.2019.11.012
  • Source: Process Biochemistry. Unidade: FCF

    Subjects: BIOFARMÁCIA, ENZIMAS, PROTEÍNAS

    Acesso à fonteDOIHow to cite
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    • ABNT

      WLODARCZYK, Samarina Rodrigues et al. Effect of osmolytes on the activity of anti-cancer enzyme L-Asparaginase II from Erwinia chrysanthemi. Process Biochemistry, v. 81, p. 123-131, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2019.03.009. Acesso em: 02 nov. 2024.
    • APA

      Wlodarczyk, S. R., Silva, T. A. C., Pessoa Junior, A., Madeira, P., & Monteiro, G. (2019). Effect of osmolytes on the activity of anti-cancer enzyme L-Asparaginase II from Erwinia chrysanthemi. Process Biochemistry, 81, 123-131. doi:10.1016/j.procbio.2019.03.009
    • NLM

      Wlodarczyk SR, Silva TAC, Pessoa Junior A, Madeira P, Monteiro G. Effect of osmolytes on the activity of anti-cancer enzyme L-Asparaginase II from Erwinia chrysanthemi [Internet]. Process Biochemistry. 2019 ; 81 123-131.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.procbio.2019.03.009
    • Vancouver

      Wlodarczyk SR, Silva TAC, Pessoa Junior A, Madeira P, Monteiro G. Effect of osmolytes on the activity of anti-cancer enzyme L-Asparaginase II from Erwinia chrysanthemi [Internet]. Process Biochemistry. 2019 ; 81 123-131.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.procbio.2019.03.009
  • Source: Process Biochemistry. Unidade: FCF

    Subjects: LACTOBACILLUS, BACTÉRIAS LÁTICAS

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    • ABNT

      SABO, Sabrina da Silva et al. Bacteriocin partitioning from a clarified fermentation broth of Lactobacillus plantarum ST16Pa in aqueous two-phase systems with sodium sulfate and choline-based salts as additives. Process Biochemistry, v. 66, p. 212-221, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2017.11.018. Acesso em: 02 nov. 2024.
    • APA

      Sabo, S. da S., Lopes, A. M., Ebinuma, V. de C. S., Rangel-Yagui, C. de O., & Oliveira, R. P. de S. (2018). Bacteriocin partitioning from a clarified fermentation broth of Lactobacillus plantarum ST16Pa in aqueous two-phase systems with sodium sulfate and choline-based salts as additives. Process Biochemistry, 66, 212-221. doi:10.1016/j.procbio.2017.11.018
    • NLM

      Sabo S da S, Lopes AM, Ebinuma V de CS, Rangel-Yagui C de O, Oliveira RP de S. Bacteriocin partitioning from a clarified fermentation broth of Lactobacillus plantarum ST16Pa in aqueous two-phase systems with sodium sulfate and choline-based salts as additives [Internet]. Process Biochemistry. 2018 ; 66 212-221.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.procbio.2017.11.018
    • Vancouver

      Sabo S da S, Lopes AM, Ebinuma V de CS, Rangel-Yagui C de O, Oliveira RP de S. Bacteriocin partitioning from a clarified fermentation broth of Lactobacillus plantarum ST16Pa in aqueous two-phase systems with sodium sulfate and choline-based salts as additives [Internet]. Process Biochemistry. 2018 ; 66 212-221.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.procbio.2017.11.018
  • Source: Process Biochemistry. Unidades: FCFRP, FFCLRP

    Subjects: ASPERGILLUS, ENZIMAS, BIOTECNOLOGIA

    Acesso à fonteDOIHow to cite
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    • ABNT

      HEINEN, P. R. et al. Immobilized endo-xylanase of Aspergillus tamarii Kita: an interesting biological tool for production of xylooligosaccharides at high temperatures. Process Biochemistry, v. 53, p. 145-152, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2016.11.021. Acesso em: 02 nov. 2024.
    • APA

      Heinen, P. R., Pereira, M. G., Vargas-Rechia, C. G., Almeida, P. Z., Monteiro, L. M. O., Pasin, T. M., et al. (2017). Immobilized endo-xylanase of Aspergillus tamarii Kita: an interesting biological tool for production of xylooligosaccharides at high temperatures. Process Biochemistry, 53, 145-152. doi:10.1016/j.procbio.2016.11.021
    • NLM

      Heinen PR, Pereira MG, Vargas-Rechia CG, Almeida PZ, Monteiro LMO, Pasin TM, Messias JM, Cereia M, Kadowaki MK, Jorge JA, Polizeli M de LT de M. Immobilized endo-xylanase of Aspergillus tamarii Kita: an interesting biological tool for production of xylooligosaccharides at high temperatures [Internet]. Process Biochemistry. 2017 ; 53 145-152.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.procbio.2016.11.021
    • Vancouver

      Heinen PR, Pereira MG, Vargas-Rechia CG, Almeida PZ, Monteiro LMO, Pasin TM, Messias JM, Cereia M, Kadowaki MK, Jorge JA, Polizeli M de LT de M. Immobilized endo-xylanase of Aspergillus tamarii Kita: an interesting biological tool for production of xylooligosaccharides at high temperatures [Internet]. Process Biochemistry. 2017 ; 53 145-152.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.procbio.2016.11.021

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