Filtros : "2006" "Food and Chemical Toxicology" Removidos: "Harvard University (HU)" "Comissão de Aperfeiçoamento do Ensino Superior" "FSP-HSP" "tr" Limpar

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  • Source: Food and Chemical Toxicology. Unidade: FCFRP

    Subjects: ANTIOXIDANTES, ANTINEOPLÁSICOS, ANORMALIDADES CROMOSSÔMICAS

    Acesso à fonteDOIHow to cite
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    • ABNT

      SENDÃO, Milena Cristina et al. Comparative effects of acute and subacute lycopene administration on chromosomal aberrations induced by cicplatin in male rats. Food and Chemical Toxicology, v. 44, p. 1334-1339, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2006.02.010. Acesso em: 07 jul. 2024.
    • APA

      Sendão, M. C., Behling, E. B., Santos, R. A. dos, Antunes, L. M. G., & Bianchi, M. de L. P. (2006). Comparative effects of acute and subacute lycopene administration on chromosomal aberrations induced by cicplatin in male rats. Food and Chemical Toxicology, 44, 1334-1339. doi:10.1016/j.fct.2006.02.010
    • NLM

      Sendão MC, Behling EB, Santos RA dos, Antunes LMG, Bianchi M de LP. Comparative effects of acute and subacute lycopene administration on chromosomal aberrations induced by cicplatin in male rats [Internet]. Food and Chemical Toxicology. 2006 ; 44 1334-1339.[citado 2024 jul. 07 ] Available from: https://doi.org/10.1016/j.fct.2006.02.010
    • Vancouver

      Sendão MC, Behling EB, Santos RA dos, Antunes LMG, Bianchi M de LP. Comparative effects of acute and subacute lycopene administration on chromosomal aberrations induced by cicplatin in male rats [Internet]. Food and Chemical Toxicology. 2006 ; 44 1334-1339.[citado 2024 jul. 07 ] Available from: https://doi.org/10.1016/j.fct.2006.02.010
  • Source: Food and Chemical Toxicology. Unidades: FCFRP, FMRP

    Subjects: PRODUTOS NATURAIS, BIOQUÍMICA

    Acesso à fonteDOIHow to cite
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    • ABNT

      MARTINELLO, F. et al. Hypolipemic and antioxidant activities from Tamarindus indica L. pulp fruit extract in hypercholesterolemic hamsters. Food and Chemical Toxicology, v. 44, n. 6, p. 810-818, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2005.10.011. Acesso em: 07 jul. 2024.
    • APA

      Martinello, F., Soares, S. M., Franco, J. J., Santos, A. C. dos, Sugohara, A., Garcia, S. B., et al. (2006). Hypolipemic and antioxidant activities from Tamarindus indica L. pulp fruit extract in hypercholesterolemic hamsters. Food and Chemical Toxicology, 44( 6), 810-818. doi:10.1016/j.fct.2005.10.011
    • NLM

      Martinello F, Soares SM, Franco JJ, Santos AC dos, Sugohara A, Garcia SB, Curti C, Uyemura SA. Hypolipemic and antioxidant activities from Tamarindus indica L. pulp fruit extract in hypercholesterolemic hamsters [Internet]. Food and Chemical Toxicology. 2006 ; 44( 6): 810-818.[citado 2024 jul. 07 ] Available from: https://doi.org/10.1016/j.fct.2005.10.011
    • Vancouver

      Martinello F, Soares SM, Franco JJ, Santos AC dos, Sugohara A, Garcia SB, Curti C, Uyemura SA. Hypolipemic and antioxidant activities from Tamarindus indica L. pulp fruit extract in hypercholesterolemic hamsters [Internet]. Food and Chemical Toxicology. 2006 ; 44( 6): 810-818.[citado 2024 jul. 07 ] Available from: https://doi.org/10.1016/j.fct.2005.10.011
  • Source: Food and Chemical Toxicology. Unidades: FCF, FMVZ

    Subjects: DNA, RATOS, PLANTAS MEDICINAIS, GUARANÁ

    Acesso à fonteDOIHow to cite
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    • ABNT

      FUKUMASU, Heidge et al. Protective effects of guarana (Paullinia cupana Mart. var. Sorbilis) against DEN-induced DNA damage on mouse liver. Food and Chemical Toxicology, v. 44, n. 6, p. 862-867, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2005.11.010. Acesso em: 07 jul. 2024.
    • APA

      Fukumasu, H., Avanzo, J. L., Heidor, R., Silva, T. C. da, Atroch, A. L., Moreno, F. S., & Dagli, M. L. Z. (2006). Protective effects of guarana (Paullinia cupana Mart. var. Sorbilis) against DEN-induced DNA damage on mouse liver. Food and Chemical Toxicology, 44( 6), 862-867. doi:10.1016/j.fct.2005.11.010
    • NLM

      Fukumasu H, Avanzo JL, Heidor R, Silva TC da, Atroch AL, Moreno FS, Dagli MLZ. Protective effects of guarana (Paullinia cupana Mart. var. Sorbilis) against DEN-induced DNA damage on mouse liver [Internet]. Food and Chemical Toxicology. 2006 ; 44( 6): 862-867.[citado 2024 jul. 07 ] Available from: https://doi.org/10.1016/j.fct.2005.11.010
    • Vancouver

      Fukumasu H, Avanzo JL, Heidor R, Silva TC da, Atroch AL, Moreno FS, Dagli MLZ. Protective effects of guarana (Paullinia cupana Mart. var. Sorbilis) against DEN-induced DNA damage on mouse liver [Internet]. Food and Chemical Toxicology. 2006 ; 44( 6): 862-867.[citado 2024 jul. 07 ] Available from: https://doi.org/10.1016/j.fct.2005.11.010

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