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  • Source: Journal of Thermal Analysis and Calorimetry. Unidades: FCF, IF

    Subjects: ANTIOXIDANTES, ANÁLISE TÉRMICA

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      FREIRE, Thamires Batello et al. Evaluation of interaction between natural antioxidants and chemical sunscreens aiming the photoprotective efficacy. Journal of Thermal Analysis and Calorimetry, 2021Tradução . . Disponível em: https://doi.org/10.1007/s10973-021-11111-8. Acesso em: 28 set. 2024.
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      Freire, T. B., Lima, C. R. R. de C., Pinto, C. A. S. de O., Borge, L. F., Baby, A. R., & Velasco, M. V. R. (2021). Evaluation of interaction between natural antioxidants and chemical sunscreens aiming the photoprotective efficacy. Journal of Thermal Analysis and Calorimetry. doi:10.1007/s10973-021-11111-8
    • NLM

      Freire TB, Lima CRR de C, Pinto CAS de O, Borge LF, Baby AR, Velasco MVR. Evaluation of interaction between natural antioxidants and chemical sunscreens aiming the photoprotective efficacy [Internet]. Journal of Thermal Analysis and Calorimetry. 2021 ;[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10973-021-11111-8
    • Vancouver

      Freire TB, Lima CRR de C, Pinto CAS de O, Borge LF, Baby AR, Velasco MVR. Evaluation of interaction between natural antioxidants and chemical sunscreens aiming the photoprotective efficacy [Internet]. Journal of Thermal Analysis and Calorimetry. 2021 ;[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10973-021-11111-8
  • Source: Acta Chromatographica. Unidade: FCF

    Subjects: CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA, COMPRIMIDOS

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      OLIVEIRA, K. R. W et al. Development and validation of HPLC assay method for marbofloxacin determination in veterinary chewable tablets. Acta Chromatographica, v. 31, n. 4, p. 291-293, 2019Tradução . . Disponível em: https://doi.org/10.1556/1326.2018.30305. Acesso em: 28 set. 2024.
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      Oliveira, K. R. W., Sversut, R. A., Singh, A. K., Amaral, M. S., & Kassab, N. M. (2019). Development and validation of HPLC assay method for marbofloxacin determination in veterinary chewable tablets. Acta Chromatographica, 31( 4), 291-293. doi:10.1556/1326.2018.30305
    • NLM

      Oliveira KRW, Sversut RA, Singh AK, Amaral MS, Kassab NM. Development and validation of HPLC assay method for marbofloxacin determination in veterinary chewable tablets [Internet]. Acta Chromatographica. 2019 ; 31( 4): 291-293.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1326.2018.30305
    • Vancouver

      Oliveira KRW, Sversut RA, Singh AK, Amaral MS, Kassab NM. Development and validation of HPLC assay method for marbofloxacin determination in veterinary chewable tablets [Internet]. Acta Chromatographica. 2019 ; 31( 4): 291-293.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1326.2018.30305
  • Source: Journal of Psychedelic Studies. Unidades: FFCLRP, FCF, FMRP

    Subjects: ALUCINOGÊNICOS, PLANTAS ALUCINÓGENAS, ALCALOIDES

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      ROSSI, Giordano Novak et al. Internet method for the extraction of N,N-dimethyltryptamine from Mimosa hostilis roots: does it really extract dimethyltryptamine ?. Journal of Psychedelic Studies, v. 3, n. 1, p. 1-6, 2019Tradução . . Disponível em: https://doi.org/10.1556/2054.2019.009. Acesso em: 28 set. 2024.
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      Rossi, G. N., Crevelin, E. J., Silveira, G. de O., Queiroz, M. E. C., Yonamine, M., Hallak, J. E. C., & Santos, R. G. dos. (2019). Internet method for the extraction of N,N-dimethyltryptamine from Mimosa hostilis roots: does it really extract dimethyltryptamine ? Journal of Psychedelic Studies, 3( 1), 1-6. doi:10.1556/2054.2019.009
    • NLM

      Rossi GN, Crevelin EJ, Silveira G de O, Queiroz MEC, Yonamine M, Hallak JEC, Santos RG dos. Internet method for the extraction of N,N-dimethyltryptamine from Mimosa hostilis roots: does it really extract dimethyltryptamine ? [Internet]. Journal of Psychedelic Studies. 2019 ; 3( 1): 1-6.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/2054.2019.009
    • Vancouver

      Rossi GN, Crevelin EJ, Silveira G de O, Queiroz MEC, Yonamine M, Hallak JEC, Santos RG dos. Internet method for the extraction of N,N-dimethyltryptamine from Mimosa hostilis roots: does it really extract dimethyltryptamine ? [Internet]. Journal of Psychedelic Studies. 2019 ; 3( 1): 1-6.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/2054.2019.009
  • Source: Journal of Thermal Analysis and Calorimetry. Unidade: FCF

    Subjects: COSMÉTICOS, PLANTAS MEDICINAIS, EXTRATOS (FORMAS FARMACÊUTICAS), FILTRO SOLAR

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      FERNANDES, Felipe H. A et al. Development of a sunscreen by thermal compatibility study using Schinopsis brasiliensis Engler extract as preservative. Journal of Thermal Analysis and Calorimetry, v. 131, n. 1, p. 753-763, 2018Tradução . . Disponível em: https://doi.org/10.1007/s10973-017-6437-7. Acesso em: 28 set. 2024.
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      Fernandes, F. H. A., Santana, C. P., Silva, P. C. D., Simões, M. O. da S., Kaneko, T. M., & Medeiros, A. C. D. (2018). Development of a sunscreen by thermal compatibility study using Schinopsis brasiliensis Engler extract as preservative. Journal of Thermal Analysis and Calorimetry, 131( 1), 753-763. doi:10.1007/s10973-017-6437-7
    • NLM

      Fernandes FHA, Santana CP, Silva PCD, Simões MO da S, Kaneko TM, Medeiros ACD. Development of a sunscreen by thermal compatibility study using Schinopsis brasiliensis Engler extract as preservative [Internet]. Journal of Thermal Analysis and Calorimetry. 2018 ; 131( 1): 753-763.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10973-017-6437-7
    • Vancouver

      Fernandes FHA, Santana CP, Silva PCD, Simões MO da S, Kaneko TM, Medeiros ACD. Development of a sunscreen by thermal compatibility study using Schinopsis brasiliensis Engler extract as preservative [Internet]. Journal of Thermal Analysis and Calorimetry. 2018 ; 131( 1): 753-763.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10973-017-6437-7
  • Source: Interventional Medicine & Applied Science. Unidade: FCF

    Subjects: ESPECTROMETRIA, BACTÉRIAS

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      ANDRADE, Laíse de Oliveira et al. Matrix-assisted laser desorption ionization– time of flight mass spectrometry for identification of bacteria isolated from pharmaceutical clean rooms. Interventional Medicine & Applied Science, v. 10, n. 1, p. 45-53, 2018Tradução . . Disponível em: https://doi.org/10.1556/1646.9.2017.40. Acesso em: 28 set. 2024.
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      Andrade, L. de O., Awasthi, R., Dua, K., & Pinto, T. de J. A. (2018). Matrix-assisted laser desorption ionization– time of flight mass spectrometry for identification of bacteria isolated from pharmaceutical clean rooms. Interventional Medicine & Applied Science, 10( 1), 45-53. doi:10.1556/1646.9.2017.40
    • NLM

      Andrade L de O, Awasthi R, Dua K, Pinto T de JA. Matrix-assisted laser desorption ionization– time of flight mass spectrometry for identification of bacteria isolated from pharmaceutical clean rooms [Internet]. Interventional Medicine & Applied Science. 2018 ; 10( 1): 45-53.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1646.9.2017.40
    • Vancouver

      Andrade L de O, Awasthi R, Dua K, Pinto T de JA. Matrix-assisted laser desorption ionization– time of flight mass spectrometry for identification of bacteria isolated from pharmaceutical clean rooms [Internet]. Interventional Medicine & Applied Science. 2018 ; 10( 1): 45-53.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1646.9.2017.40
  • Source: Interventional Medicine and Applied Science. Unidade: FCF

    Subjects: NANOTECNOLOGIA, NANOPARTÍCULAS

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      DUA, Kamal et al. Nanotechnology: advancing the translational respiratory research. Interventional Medicine and Applied Science, v. 9, n. 1, p. 39-41, 2017Tradução . . Disponível em: https://doi.org/10.1556/1646.9.2017.1.02. Acesso em: 28 set. 2024.
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      Dua, K., Shukla, S. D., Pinto, T. de J. A., & Hansbro, P. M. (2017). Nanotechnology: advancing the translational respiratory research. Interventional Medicine and Applied Science, 9( 1), 39-41. doi:10.1556/1646.9.2017.1.02
    • NLM

      Dua K, Shukla SD, Pinto T de JA, Hansbro PM. Nanotechnology: advancing the translational respiratory research [Internet]. Interventional Medicine and Applied Science. 2017 ; 9( 1): 39-41.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1646.9.2017.1.02
    • Vancouver

      Dua K, Shukla SD, Pinto T de JA, Hansbro PM. Nanotechnology: advancing the translational respiratory research [Internet]. Interventional Medicine and Applied Science. 2017 ; 9( 1): 39-41.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1646.9.2017.1.02
  • Source: Acta Chromatographica. Unidade: FCF

    Subjects: CONTROLE DA QUALIDADE, CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA, HIPERTENSÃO

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      ANDERSON, J. F. F et al. Development and validation of an isocratic HPLC method for simultaneous determination of quaternary mixtures of antihypertensive drugs in pharmaceutical formulations. Acta Chromatographica, v. 29, n. 1, p. 95-110, 2017Tradução . . Disponível em: https://doi.org/10.1556/1326.2017.29.1.9. Acesso em: 28 set. 2024.
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      Anderson, J. F. F., Gerlin, M. C. G., Sversut, R. A., Oliveira, L. C. S., Singh, A. K., Amaral, M. S., & Kassab, N. M. (2017). Development and validation of an isocratic HPLC method for simultaneous determination of quaternary mixtures of antihypertensive drugs in pharmaceutical formulations. Acta Chromatographica, 29( 1), 95-110. doi:10.1556/1326.2017.29.1.9
    • NLM

      Anderson JFF, Gerlin MCG, Sversut RA, Oliveira LCS, Singh AK, Amaral MS, Kassab NM. Development and validation of an isocratic HPLC method for simultaneous determination of quaternary mixtures of antihypertensive drugs in pharmaceutical formulations [Internet]. Acta Chromatographica. 2017 ; 29( 1): 95-110.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1326.2017.29.1.9
    • Vancouver

      Anderson JFF, Gerlin MCG, Sversut RA, Oliveira LCS, Singh AK, Amaral MS, Kassab NM. Development and validation of an isocratic HPLC method for simultaneous determination of quaternary mixtures of antihypertensive drugs in pharmaceutical formulations [Internet]. Acta Chromatographica. 2017 ; 29( 1): 95-110.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1326.2017.29.1.9
  • Source: Interventional Medicine & Applied Science. Unidade: FCF

    Subjects: INFECÇÕES BACTERIANAS, QUEIMADURAS

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      DUA, Kamal et al. Norfloxacin and metronidazole topical formulations for effective treatment of bacterial infections and burn wounds. Interventional Medicine & Applied Science, v. 8, n. 2, p. 68-76, 2016Tradução . . Disponível em: https://doi.org/10.1556/1646.8.2016.2.4. Acesso em: 28 set. 2024.
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      Dua, K., Malipeddi, V. R., Madan, J., Gupta, G., Chakravarthi, S., Awasthi, R., et al. (2016). Norfloxacin and metronidazole topical formulations for effective treatment of bacterial infections and burn wounds. Interventional Medicine & Applied Science, 8( 2), 68-76. doi:10.1556/1646.8.2016.2.4
    • NLM

      Dua K, Malipeddi VR, Madan J, Gupta G, Chakravarthi S, Awasthi R, Kikuchi IS, Pinto T de JA. Norfloxacin and metronidazole topical formulations for effective treatment of bacterial infections and burn wounds [Internet]. Interventional Medicine & Applied Science. 2016 ; 8( 2): 68-76.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1646.8.2016.2.4
    • Vancouver

      Dua K, Malipeddi VR, Madan J, Gupta G, Chakravarthi S, Awasthi R, Kikuchi IS, Pinto T de JA. Norfloxacin and metronidazole topical formulations for effective treatment of bacterial infections and burn wounds [Internet]. Interventional Medicine & Applied Science. 2016 ; 8( 2): 68-76.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/1646.8.2016.2.4
  • Source: Abstracts. Conference titles: International Scientific Conference Probiotics and Prebiotics. Unidade: FCF

    Subjects: LEITE FERMENTADO, PROBIÓTICOS

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      BEAL, C et al. Survival of bifidobacterium animalis subsp. Lactis BB12 during in vitro dynamic digestion of fermented milks. 2014, Anais.. Budapest: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, 2014. . Acesso em: 28 set. 2024.
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      Beal, C., Florence, A. C., Cattenoz, T., Picque, D., & Oliveira, M. N. de. (2014). Survival of bifidobacterium animalis subsp. Lactis BB12 during in vitro dynamic digestion of fermented milks. In Abstracts. Budapest: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
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      Beal C, Florence AC, Cattenoz T, Picque D, Oliveira MN de. Survival of bifidobacterium animalis subsp. Lactis BB12 during in vitro dynamic digestion of fermented milks. Abstracts. 2014 ;[citado 2024 set. 28 ]
    • Vancouver

      Beal C, Florence AC, Cattenoz T, Picque D, Oliveira MN de. Survival of bifidobacterium animalis subsp. Lactis BB12 during in vitro dynamic digestion of fermented milks. Abstracts. 2014 ;[citado 2024 set. 28 ]
  • Source: Acta Alimentaria. Unidades: ESALQ, FCF

    Subjects: PROBIÓTICOS, LACTOBACILLUS, STREPTOCOCCUS

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      PEREIRA, L. C et al. Lactobacillus acidophilus and bifidobacterium sp. in co-culture improve sensory acceptance of potentially probiotic petit-suisse cheese. Acta Alimentaria, v. 39, n. 3, p. 265-276, 2010Tradução . . Disponível em: https://doi.org/10.1556/AALIM.39.2010.3.3. Acesso em: 28 set. 2024.
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      Pereira, L. C., Souza, C. H. B. de, Behrens, J. H., & Saad, S. M. I. (2010). Lactobacillus acidophilus and bifidobacterium sp. in co-culture improve sensory acceptance of potentially probiotic petit-suisse cheese. Acta Alimentaria, 39( 3), 265-276. doi:10.1556/AALIM.39.2010.3.3
    • NLM

      Pereira LC, Souza CHB de, Behrens JH, Saad SMI. Lactobacillus acidophilus and bifidobacterium sp. in co-culture improve sensory acceptance of potentially probiotic petit-suisse cheese [Internet]. Acta Alimentaria. 2010 ; 39( 3): 265-276.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/AALIM.39.2010.3.3
    • Vancouver

      Pereira LC, Souza CHB de, Behrens JH, Saad SMI. Lactobacillus acidophilus and bifidobacterium sp. in co-culture improve sensory acceptance of potentially probiotic petit-suisse cheese [Internet]. Acta Alimentaria. 2010 ; 39( 3): 265-276.[citado 2024 set. 28 ] Available from: https://doi.org/10.1556/AALIM.39.2010.3.3
  • Source: Journal of Radioanalytical and Nuclear Chemistry. Unidade: FCF

    Subjects: ZINCO (AVALIAÇÃO), FERRO (AVALIAÇÃO), NUTRIÇÃO

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      FÁVARO, Deborah Inês Teixeira et al. Evaluation of Zn and Fe in diets of patients with chronic renal failure. Journal of Radioanalytical and Nuclear Chemistry, v. 259, n. 3, p. 533-536, 2004Tradução . . Disponível em: https://doi.org/10.1023/b:jrnc.0000020932.60770.f8. Acesso em: 28 set. 2024.
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      Fávaro, D. I. T., Mafra, D., Maihara, V. A., Cuppari, L., Vasconcellos, M. B. A., & Cozzolino, S. M. F. (2004). Evaluation of Zn and Fe in diets of patients with chronic renal failure. Journal of Radioanalytical and Nuclear Chemistry, 259( 3), 533-536. doi:10.1023/b:jrnc.0000020932.60770.f8
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      Fávaro DIT, Mafra D, Maihara VA, Cuppari L, Vasconcellos MBA, Cozzolino SMF. Evaluation of Zn and Fe in diets of patients with chronic renal failure [Internet]. Journal of Radioanalytical and Nuclear Chemistry. 2004 ; 259( 3): 533-536.[citado 2024 set. 28 ] Available from: https://doi.org/10.1023/b:jrnc.0000020932.60770.f8
    • Vancouver

      Fávaro DIT, Mafra D, Maihara VA, Cuppari L, Vasconcellos MBA, Cozzolino SMF. Evaluation of Zn and Fe in diets of patients with chronic renal failure [Internet]. Journal of Radioanalytical and Nuclear Chemistry. 2004 ; 259( 3): 533-536.[citado 2024 set. 28 ] Available from: https://doi.org/10.1023/b:jrnc.0000020932.60770.f8
  • Source: Acta Alimentaria. Unidade: FCF

    Subjects: CIÊNCIA DE ALIMENTOS, TECNOLOGIA DE ALIMENTOS

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      TENUTA FILHO, A. Fluorine removal during the production of krill paste and krill protein concentrates. Acta Alimentaria, v. 22, n. 4 , p. 269-81, 1993Tradução . . Acesso em: 28 set. 2024.
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      Tenuta Filho, A. (1993). Fluorine removal during the production of krill paste and krill protein concentrates. Acta Alimentaria, 22( 4 ), 269-81.
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      Tenuta Filho A. Fluorine removal during the production of krill paste and krill protein concentrates. Acta Alimentaria. 1993 ;22( 4 ): 269-81.[citado 2024 set. 28 ]
    • Vancouver

      Tenuta Filho A. Fluorine removal during the production of krill paste and krill protein concentrates. Acta Alimentaria. 1993 ;22( 4 ): 269-81.[citado 2024 set. 28 ]

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