Children's food well-being: the influence of parents and school on food literacy (2020)
Veloso, Andres Rodriguez 
; Rocha, Rodolfo Rodrigues; Falcão, Roberto Flores; Chaim, Daniel Faria
Fonte: Challenging the status quo in marketing research. Nome do evento: EMAC Regional Conference. Unidade: FEA
Assuntos: BEM-ESTAR DA CRIANÇA, ALIMENTAÇÃO INFANTIL, ALIMENTAÇÃO ESCOLAR, COMPORTAMENTO DO CONSUMIDOR
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VELOSO, Andres Rodriguez et al. Children's food well-being: the influence of parents and school on food literacy. 2020, Anais.. Zagreb, CI: University of Zagreb, Faculty of Economics & Business, 2020. . Acesso em: 05 nov. 2024.APA
Veloso, A. R., Rocha, R. R., Falcão, R. F., & Chaim, D. F. (2020). Children's food well-being: the influence of parents and school on food literacy. In Challenging the status quo in marketing research. Zagreb, CI: University of Zagreb, Faculty of Economics & Business.NLM
Veloso AR, Rocha RR, Falcão RF, Chaim DF. Children's food well-being: the influence of parents and school on food literacy. Challenging the status quo in marketing research. 2020 ;[citado 2024 nov. 05 ]Vancouver
Veloso AR, Rocha RR, Falcão RF, Chaim DF. Children's food well-being: the influence of parents and school on food literacy. Challenging the status quo in marketing research. 2020 ;[citado 2024 nov. 05 ]
