Menu

Filtros : "Índia" "FFCLRP" "FMRP" Removidos: "Otorrinolaringologia" "Contato, Alex Graça" "LEONE, FRANCISCO DE ASSIS" "USP" Limpar

Filtros

Limitar por data

  • 1

1 - 3 (3 registros)

  • Artigo de periodico

    An eco-friendly production of a novel and highly active Endo-1,4-beta-xylanase from Aspergillus clavatus (2021)

    Pasin, Thiago Machado; Scarcella, Ana Sílvia de Almeida; Lucas, Rosymar Coutinho de ; Oliveira, Tássio Brito de; Cereia, Mariana; Polizeli, Maria de Lourdes Teixeira de Moraes

    Fonte: Asian Journal of Biochemistry, Genetics and Molecular Biology. Unidades: FFCLRP, FMRP

    Assuntos: ASPERGILLUS, TRANSFERASES, ENZIMAS HIDROLÍTICAS, BIOTECNOLOGIA, INDÚSTRIA DE CELULOSE E PAPEL

    Acesso à fonteDOIComo citar
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      PASIN, Thiago Machado et al. An eco-friendly production of a novel and highly active Endo-1,4-beta-xylanase from Aspergillus clavatus. Asian Journal of Biochemistry, Genetics and Molecular Biology, v. 9, n. 3, p. 20-33, 2021Tradução . . Disponível em: https://doi.org/10.9734/AJBGMB/2021/v9i330219. Acesso em: 12 nov. 2024.

    • APA

      Pasin, T. M., Scarcella, A. S. de A., Lucas, R. C. de, Oliveira, T. B. de, Cereia, M., & Polizeli, M. de L. T. de M. (2021). An eco-friendly production of a novel and highly active Endo-1,4-beta-xylanase from Aspergillus clavatus. Asian Journal of Biochemistry, Genetics and Molecular Biology, 9( 3), 20-33. doi:10.9734/AJBGMB/2021/v9i330219

    • NLM

      Pasin TM, Scarcella AS de A, Lucas RC de, Oliveira TB de, Cereia M, Polizeli M de LT de M. An eco-friendly production of a novel and highly active Endo-1,4-beta-xylanase from Aspergillus clavatus [Internet]. Asian Journal of Biochemistry, Genetics and Molecular Biology. 2021 ; 9( 3): 20-33.[citado 2024 nov. 12 ] Available from: https://doi.org/10.9734/AJBGMB/2021/v9i330219

    • Vancouver

      Pasin TM, Scarcella AS de A, Lucas RC de, Oliveira TB de, Cereia M, Polizeli M de LT de M. An eco-friendly production of a novel and highly active Endo-1,4-beta-xylanase from Aspergillus clavatus [Internet]. Asian Journal of Biochemistry, Genetics and Molecular Biology. 2021 ; 9( 3): 20-33.[citado 2024 nov. 12 ] Available from: https://doi.org/10.9734/AJBGMB/2021/v9i330219

  • Artigo de periodico

    Differences in "in vitro" infectivity of Zika virus lineages reveal cellular preference that could implicate in outbreak intensity (2018)

    Esposito, Danillo Lucas Alves ; Ferreira, Marcela Carolina Pardinho; Moraes, Flavia Masson de; Ribeiro, Beatriz dos Santos; Persona, Michelli Romanoli; Fonseca, Benedito Antonio Lopes da

    Fonte: Current Topics in Virology. Unidades: FMRP, FFCLRP

    Assuntos: ZIKA VÍRUS, PYLOCHELIDAE, IMUNOLOGIA CELULAR

    Acesso à fonteComo citar
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      ESPOSITO, Danillo Lucas Alves et al. Differences in "in vitro" infectivity of Zika virus lineages reveal cellular preference that could implicate in outbreak intensity. Current Topics in Virology, v. 15, p. 27-39, 2018Tradução . . Disponível em: https://www.researchgate.net/publication/330364910_Differences_in_in_vitro_infectivity_of_Zika_virus_lineages_reveal_cellular_preference_that_could_implicate_in_outbreak_intensity. Acesso em: 12 nov. 2024.

    • APA

      Esposito, D. L. A., Ferreira, M. C. P., Moraes, F. M. de, Ribeiro, B. dos S., Persona, M. R., & Fonseca, B. A. L. da. (2018). Differences in "in vitro" infectivity of Zika virus lineages reveal cellular preference that could implicate in outbreak intensity. Current Topics in Virology, 15, 27-39. Recuperado de https://www.researchgate.net/publication/330364910_Differences_in_in_vitro_infectivity_of_Zika_virus_lineages_reveal_cellular_preference_that_could_implicate_in_outbreak_intensity

    • NLM

      Esposito DLA, Ferreira MCP, Moraes FM de, Ribeiro B dos S, Persona MR, Fonseca BAL da. Differences in "in vitro" infectivity of Zika virus lineages reveal cellular preference that could implicate in outbreak intensity [Internet]. Current Topics in Virology. 2018 ; 15 27-39.[citado 2024 nov. 12 ] Available from: https://www.researchgate.net/publication/330364910_Differences_in_in_vitro_infectivity_of_Zika_virus_lineages_reveal_cellular_preference_that_could_implicate_in_outbreak_intensity

    • Vancouver

      Esposito DLA, Ferreira MCP, Moraes FM de, Ribeiro B dos S, Persona MR, Fonseca BAL da. Differences in "in vitro" infectivity of Zika virus lineages reveal cellular preference that could implicate in outbreak intensity [Internet]. Current Topics in Virology. 2018 ; 15 27-39.[citado 2024 nov. 12 ] Available from: https://www.researchgate.net/publication/330364910_Differences_in_in_vitro_infectivity_of_Zika_virus_lineages_reveal_cellular_preference_that_could_implicate_in_outbreak_intensity

  • Artigo de periodico

    Proteome and fermentative parameters of Saccharomyces cerevisiae CAT-1 under Very High Gravity Fermentation (VHGF) using sugarcane juice (2017)

    Azarias, Gabriela de Sá; Barbosa, Heloisy Suzes; Rustiguel, Cynthia Barbosa; Rosa, José César; Ernandes, José Roberto; Guimarães, Luis Henrique Souza

    Fonte: Journal of Applied Biology & Biotechnology. Unidades: FMRP, FFCLRP

    Assuntos: PROTEÔMICA, SACCHAROMYCES, FERMENTAÇÃO ALCOÓLICA

    Acesso à fonteDOIComo citar
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      AZARIAS, Gabriela de Sá et al. Proteome and fermentative parameters of Saccharomyces cerevisiae CAT-1 under Very High Gravity Fermentation (VHGF) using sugarcane juice. Journal of Applied Biology & Biotechnology, v. 5, n. 4, p. 6-13, 2017Tradução . . Disponível em: https://doi.org/10.7324/jabb.2017.50402. Acesso em: 12 nov. 2024.

    • APA

      Azarias, G. de S., Barbosa, H. S., Rustiguel, C. B., Rosa, J. C., Ernandes, J. R., & Guimarães, L. H. S. (2017). Proteome and fermentative parameters of Saccharomyces cerevisiae CAT-1 under Very High Gravity Fermentation (VHGF) using sugarcane juice. Journal of Applied Biology & Biotechnology, 5( 4), 6-13. doi:10.7324/jabb.2017.50402

    • NLM

      Azarias G de S, Barbosa HS, Rustiguel CB, Rosa JC, Ernandes JR, Guimarães LHS. Proteome and fermentative parameters of Saccharomyces cerevisiae CAT-1 under Very High Gravity Fermentation (VHGF) using sugarcane juice [Internet]. Journal of Applied Biology & Biotechnology. 2017 ; 5( 4): 6-13.[citado 2024 nov. 12 ] Available from: https://doi.org/10.7324/jabb.2017.50402

    • Vancouver

      Azarias G de S, Barbosa HS, Rustiguel CB, Rosa JC, Ernandes JR, Guimarães LHS. Proteome and fermentative parameters of Saccharomyces cerevisiae CAT-1 under Very High Gravity Fermentation (VHGF) using sugarcane juice [Internet]. Journal of Applied Biology & Biotechnology. 2017 ; 5( 4): 6-13.[citado 2024 nov. 12 ] Available from: https://doi.org/10.7324/jabb.2017.50402
  • 1

1 - 3 (3 registros)

Biblioteca Digital de Produção Intelectual da Universidade de São Paulo     2012 - 2024