Source: Carbohydrate Polymers. Unidade: IQ
Subjects: QUITOSANA, NEUROBLASTOMA, CÉLULAS
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SILVA, Rafael Leonardo Cruz Gomes da et al. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake. Carbohydrate Polymers, v. 292, p. 1-10 art. 119725, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.119725. Acesso em: 04 nov. 2024.APA
Silva, R. L. C. G. da, Bernardinelli, O. D., Frachini, E. C. G., Ulrich, H., Sabadini, E., & Petri, D. F. S. (2022). Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake. Carbohydrate Polymers, 292, 1-10 art. 119725. doi:10.1016/j.carbpol.2022.119725NLM
Silva RLCG da, Bernardinelli OD, Frachini ECG, Ulrich H, Sabadini E, Petri DFS. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake [Internet]. Carbohydrate Polymers. 2022 ; 292 1-10 art. 119725.[citado 2024 nov. 04 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119725Vancouver
Silva RLCG da, Bernardinelli OD, Frachini ECG, Ulrich H, Sabadini E, Petri DFS. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake [Internet]. Carbohydrate Polymers. 2022 ; 292 1-10 art. 119725.[citado 2024 nov. 04 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119725