Source: Talanta. Unidades: IQ, EP
Subjects: COBALTO, OURO, GLICOSE, AMPEROMETRIA
ABNT
HYDER, Ali et al. Glassy carbon electrodes modified with Au@NiCo-glycerolates for non-enzymatic detection of glucose in beverages. Talanta, v. 300, p. 1-9 art. 129252, 2026Tradução . . Disponível em: https://dx.doi.org/10.1016/j.talanta.2025.129252. Acesso em: 14 fev. 2026.APA
Hyder, A., Lima, I. dos S., Oliveira, T. G. de, Oliveira, G. de J., Gonçalves, J. M., Khan, Z. U., et al. (2026). Glassy carbon electrodes modified with Au@NiCo-glycerolates for non-enzymatic detection of glucose in beverages. Talanta, 300, 1-9 art. 129252. doi:10.1016/j.talanta.2025.129252NLM
Hyder A, Lima I dos S, Oliveira TG de, Oliveira G de J, Gonçalves JM, Khan ZU, Memon AA, Solangi AR, Angnes L. Glassy carbon electrodes modified with Au@NiCo-glycerolates for non-enzymatic detection of glucose in beverages [Internet]. Talanta. 2026 ; 300 1-9 art. 129252.[citado 2026 fev. 14 ] Available from: https://dx.doi.org/10.1016/j.talanta.2025.129252Vancouver
Hyder A, Lima I dos S, Oliveira TG de, Oliveira G de J, Gonçalves JM, Khan ZU, Memon AA, Solangi AR, Angnes L. Glassy carbon electrodes modified with Au@NiCo-glycerolates for non-enzymatic detection of glucose in beverages [Internet]. Talanta. 2026 ; 300 1-9 art. 129252.[citado 2026 fev. 14 ] Available from: https://dx.doi.org/10.1016/j.talanta.2025.129252
